Rice

Sushi style rice - moist and tender

Highest grade basmati - white very long grain

Sticky, black skinned grain with white flesh, rich distinctive flavor, steamed in coconut milk

Infused with cilantro, parsley and spinach

With roasted vermicelli and laurel

Steamed in coconut milk, with red beans

High in minerals, light nutty flavor

With tomato and a medley of Mexican chili's with sour creamn

Tofu balls with miso, soy, scallions and red peppers, with sweet or spicy chili sauce

Vegetable stew with zucchini, eggplant, red peppers and onions

Green French lentils with carrots, celery and fresh herbs

Chicken or Shrimp or Tofu wtir fried with vegetables in mild coconut curry sauce

Chicken and mushrooms in creamy mild curry, topped with yogurt, almonds, raisins and banana, mango shutney on the side

Marinated beef, grilled medium rare, tossed with lettuce, pickled carrots and lemongrass dressing

Grilled chicken wings marinated in Caribbean spices, with salsa fresca and toasted coconut flakes

Marinated chicken, shrimp or tofu, served with warm satay sauce of roasted almonds and peanuts

Lemongrass marinated grilled chicken, sliced and tossed with lettuce, pickled carrot, mint and lemongrass dressing

Topped with tomato cumin sauce

Grilled eggplant with bugogi sauce rolled in choice of Japanese or brown rice

Slightly spicy with crispy shrimp

Chicken with tomatillo sauce, chicken mole, spinach and piquillo peppers

With avocado, tomato, corn, rice and cilantro

Squash bisque with basmati rice, thyme and sour cream

Corn and only Corn liguefied and speckled with fresh dill

Classic Spanish cold tomato soup with croutons and cucumber

Shredded cabbage and carrots with sauteed arame seaweed, toasted sesame seeds, lotus roots and asian carrot ginger dressing

Avocado, heart of palm, red pepper, and your choice of dressing

On mixed greens with ginger hoisin vinaigrette and grilled scallion mayo

Marinated tofu served with achara, rice and mesclun greens with your choice of dressing

Rice noodles with tofu, scallions, egg, bean sprouts, garlic and chili stir fried in tamarind sauce and topped with peanuts and cilantro

Marinated with tomato and rosemary, served with lebanese rice, steamed vegetables and grilled pita bread

With warm pita

Rich, a little spicy

Smoky, spicy

With roasted red pepper and lemon

Lightly sweet and sour

Mustard Free Vinaigrette

Rich, with a hint of lemon

With ginger and a little garlic

Colling and pungent

Sweet and sour

Spicy relish

Spicy and strong

Spicy and smooth

Sweetened soy with scallions

Classic with a hint of jalapeno

Class Mexican

Sweet plantain in sticky rice

Indian Rice Pudding

With cranberries or apricots

Japanese green tea with roasted rice grains

Made from ginger root, lightly sweetened