Galanga

149 W 4th St
New York, NY 10012

(212) 228-4267

Starters

  • Nid pring Rolls
    •  
    • $3.75
  • Carrot, cabbage, taro and clear bean noodles wrapped in spring roll skin with plum sauce
  • Fresh Summer Rolls
    •  
    • $5.50
  • Rice paper rolls with shrimp and fresh herbs with tamarind sauce and ground peanuts
  • Sweet Corn Fritters
    •  
    • $4.50
  • Sweetcorn kernels with cilantro pesto topped with cucumber sauce
  • Crispy Fried Tofu
    •  
    • $4.00
  • Deep fried tofu with sweet hot chili sauce and crushed peanuts
  • Satay
    •  
    • $5.00
  • Marinated chicken or beef on skewers grilled servede with cucumber and peanut sauce
  • Jeeb Dumplings
    •  
    • $5.00
  • Steamed chicken, prown and filely cubed water chestnuts wrapped in wonton pastry, with soya sauce
  • Duck Basil Spring Rolls
    •  
    • $5.00
  • Roasted duck tossed in house basil sauce rolled in spring roll skin, with pineapple sauce
  • Golden Calamari
    •  
    • $6.00
  • Salt and pepper calamari with sweet hot chili sauce
  • Rocket Shrimps
    •  
    • $5.50
  • Rice paper wrapped shrimps with a plum sauce
  • Razor Clams Asain Pesto
    •  
    • $6.50
  • Grilled razor clams with thai herbs pesto, with shallot and pickled cabbage
  • Fragrant Thai Fish Cakes
    •  
    • $6.00
  • Ground fish fillet mixed with red curry paste, stringbean, deep fried and served with sweet hot chili sauce and crushed peanuts
  • Crispy Duck Salad
    •  
    • $8.00
  • Hand shredded roasted duck, green apple, cashew nuts, shallot and scallion tossed in sweet and spicy lime dressing
  • Papaya Salad
    •  
    • $7.00
  • Shredded green papaya, carrot, grape tomato, stringbean lightly pounded in a mortar with lime dressing
  • Grilled Shrimps with Cucumber Salad
    •  
    • $8.00
  • Clear bean noodles, minced chicken, shrimp and squid, in lime and fish sauce dressing
  • Seafood Ceviche Thai Style
    •  
    • $8.00
  • Scallops, shrimps and calamari in spicy lime lemongrass sauce
Soups

  • Tom Yum
    •  
    • $4.00
  • Chicken, shrimp or veggies in spicy thai herbal soup with roasted chili paste, lime and mushrooms
  • Tom Kha
    •  
    • $4.00
  • Chicken, shrimp or veggie in coconut soup with galanga, lemongrass, lime leaf and mushroom
  • Soft Tofu Veggie Soup
    •  
  • Clear soup with chicken, tofu, celery and shitake mushrooms ( or choose without chicken)
  • Soft Tofu Veggie Soup
    •  
    • $4.00
  • Clear soup with chicken, tofu, celery and shitake mushrooms ( or choose without chicken)
Salad

  • Thai Peanut Salad
    •  
  • Thai Peanut Salad
    •  
    • $4.50
  • Greens, cucumber, tomatoes, carrot, red cabbage and dried bean curd with sweet peanut dressing
  • Grilled Chicken or Tofu Salad
    •  
    • $8.00
  • Steamed shrimps, scallops, squids and mussels with shallot, mint leaves in lemongrass sauce
  • Larb Gai
    •  
    • $8.00
  • Minced white meat chicken tossed in spicy lime juice with mint leaves and toasted ground sticky rice
  • Charcoal Beef Salad
    •  
    • $9.00
  • Sliced charcoal beef with roasted chili paste, lime juice, shallot, cucumber and plum tomatoes
Curries

With jasmine rice

  • Mom Green Curry
    •  
    • $9.00
  • Blend of green curry paste with coconut milk, bamboo shoots, bell pepper and fresh basil
  • Red Curry
    •  
    • $9.00
  • Spicy curry in coconut milk with bamboo shoots, bell pepper and fresh basil
  • Massaman
    •  
  • Mild curry with sweet spices, peanut, potatoes, onion and bay leaf
  • Panang
    •  
    • $9.00
  • Thick mild spicy curry in coconut milok with stringbean, pineapple chunks, bell pepper and wild lime leaves
  • Country Style Curry
    •  
    • $9.00
  • Coconut milk free curry with mixed veggies, bell pepper and fresh basil
  • Pineapple Duck Curry
    •  
    • $13.00
  • Roasted duck in red curry with pineapple chunks, grape tomatoes and fresh basil
Our Grilled

  • 149 W4 Breast
    •  
    • $8.50
  • Grilled tender chicken breast marinated in thai herbs served with peanut sauce and yellow curry rice
  • Savory grilled chicken
    •  
    • $8.50
  • Grilled half chicken marinated in thai herb served with sweet hot chili sauce and yellow curry rice
  • Honey Pork Chop
    •  
    • $10.00
  • Honey brine marinated pork chop with roasted rice powder dipping sauce and sticky rice
  • Siam Steak
    •  
    • $11.00
  • Sirloin steak with issahn dipping sauce, hand cut fried taro and sticky rice
The Wok

Served with jasmine rice. Chicken, tofu, eggplant or veggie - $9.00. Beef, shrimp, or vegetarian duck, add $1.00

  • Basil
    •  
  • Choice of meat with roasted chili paste, onion and fresh basil
  • Ginger
    •  
  • Shredded ginger with fresh cloud ear mushrooms, bell peppers and
    •  
  • Garlic
    •  
  • Stir fried choice of meat in cilantro pesto sauce
  • Red Hot String Bean
    •  
  • String bean in spicy red curry sauce
  • Little Garden
    •  
  • Mixed veggies stir fried in soya sauce
  • Cashew Nut
    •  
  • Classic sitr fried cashew nut, onion, scallion, celery and bell pepper
  • Curry with Leek
    •  
  • Sweet shredded leek with curry flavor, bell pepper and onion
  • Rama Peanut
    •  
  • Broccoli, carrot and string bean in peanut curry sauce
Noodles

Chicken, tofu or veggie $8.00. Beef, shrimp or vegetarian duck add $1.00

  • Pad Thai
    •  
  • Rice noodle stir fried with scallions, bean sprouts, dried bean curd, egg and ground crushed peanuts
  • Pad See Iew
    •  
  • Wide rice noodle stir fried with Chinese broccoli and sweet soy sauce
  • Drunken Noodle
    •  
  • Thai street style hot and spicy wide rice noodle with chili pepper, bell pepper, Chinese broccoli and fresh basil
  • Zen Noodle
    •  
    • $8.50
  • Clear bean noodles, Napa cabbage, ear mushrooms, stir fried with shitake mushroom soy sauce
  • Green Noodle
    •  
    • $9.00
  • Wide rice noodle with thai herbs pesto, celery, scallion, romaine lettuce and egg
Noodles Soup

  • Chiangmai Noodles with Curry Sauce
    •  
    • $8.75
  • Choice of chicken or tofu in mild yellow curry sauce with pickled cabbage, shallots and scallion
  • Tom Yum Noodle Soup
    •  
    • $8.75
  • Spicy thai herbal soup, rice noodle, minced chicken, shrimp and mushroom
  • Cinnamon Syou Sauce Noodle Sup
    •  
    • $8.75
  • Rice noodle with sliced duck breast in cinnamon soy sauce broth
Specialties

  • 5 Spices Duck
    •  
    • $14.00
  • Five spices marinted duck breast with chinese brocolli,kstringbeans, carrot and ginger tamarind glaze
  • Duck Basil
    •  
    • $13.00
  • Crispy duck with roasted chilil paste, onion and fresh basil
  • Green Curry Glazed Ribeye Steak
    •  
    • $14.00
  • With eggplant, bell pepper and galanga roasted rice
  • Panko Crusted Cod in Fermented Tofu Sauce
    •  
    • $14.00
  • With wok stirred leek, celery, scallion, onion, bell pepper and mushroom
  • Snapper in Lemongrass Sauce
    •  
    • $14.00
  • Filet of red snapper steamed in white wine served with green peapaya, cashew nut, chili, garlic and spicy lime sauce
  • Grilled Salmon with Stringbean Salad
    •  
    • $14.00
  • qSalmon marinated in thai spices grilled and served with stringbean salad and galanga roasted rice
  • Salt and Pepper Shrimps
    •  
    • $14.00
  • Wok stirred jumbo shrimps with leek, red onion and scallion
  • Shrimps in Clay Pot
    •  
    • $13.00
  • Steamed shrimps with clear bean noodles, ginger, celery and bacon in clay pot
  • Scallops with Red Curry Reduction
    •  
    • $14.00
  • Seared scallops with pineapple, grape tomatoes and shredded chinese broccoli
  • Seafood Phuket Style
    •  
    • $16.00
  • Roasted chili paste, with salmon, shrimps, scallops, mussels, calamari, razor clams, bell peppers, carrot and sliced celery
Rice Entrees

Chicken, tofu or vegetable

  • Fried Rice Tahi Style
    •  
    • $8.00
  • Fried rice with grape tomatoes, onion, scallion and egg
  • Pineapple Fried Rice
    •  
    • $8.50
  • Fried rice with pineapple chunks, ear mushrooms, onion, roasted cashews and scallion
  • Shrimp Fried Rice with Lychee
    •  
    • $9.50
  • With succulent lychee, egg and scallion
  • Krapow Kai Khai Dow
    •  
    • $9.50
  • Wok stirred minced chicken with basili and a fried egg on top
Side Order

  • Jasmine Rice/Brown Rice/Sticky Rice
    •  
    • $1.50
  • Curry Rice
    •  
    • $2.00
  • Galanga Roasted Rice
    •  
    • $2.50
  • Steamed Mixed Vegetables
    •  
    • $2.50
  • Peanut Sauce
    •  
    • $2.00
Beverages

  • Thai Iced Tea/Thai Iced Coffee, Hot Coffee, Hot Thai Tea
    •  
    • $2.50
  • Green Tea/Jasmine Tea
    •  
    • $1.75
  • Coke/Diet Coke/Sprite/Ginger ale/Seltzer
    •  
    • $1.75
  • Bottled Water
    •  
    • $2.00
  • Mineral Water
    •  
    • $2.50
  • Orange Juice, Coconut Juice/Cranberry Juice
    •  
    • $3.00
Lunch Special

11:30am-3:30pm Mon-Fri. With jasmine rice and choice of soup or salad. Chicken, tofu or veggie $6.75.

  • Pad Thai
    •  
  • Rice noodle stir fried with scallions, bean sprouts, dried bean curd, egg and ground crushed peanuts
  • Pad See iew
    •  
  • Wide rice noodle stir fried with Chinese broccoli and sweet soy sauce
  • Drunken Noodle
    •  
  • Thai street style hot and spicy wide rice noodle with chili pepper, bell pepper, Chinese broccoli and fresh basil
  • Mom Green Curry
    •  
  • Mom Green Curry
    •  
  • Blend of green curry paste with coconut milk, bamboo shoots, bell pepper and fresh basil
  • Red Curry
    •  
  • Spicy hot curry in coconut milk with bamboo shoots, bell pepper and fresh basil
  • Basil
    •  
  • Choice of meat with roasted chili paste, onion and fresh basil
  • Ginger
    •  
  • Shredded ginger with fresh cloud ear mushrooms, bell peppers and scallion
  • Red Hot String Bean
    •  
  • String bean in spicy red curry sauce
  • Eggplant Basil
    •  
  • Stir fried with roasted chili paste, onion, pepper and fresh basil
  • Little Garden
    •  
  • Mixed veggies stir fried in soya sauce
  • Fried Rice Thai Style
    •  
  • With grape tomatoes, onion, scallion and egg
  • Pineapple Fried Rice
    •  
  • With pineapple chunks, onion, roasted cashews and scallion
  • Grilled Chicken or Tofu Salad
    •  
    • $7.50
  • Choice of grilled chicken breast or tofu with greens, grape tomatoes and pineapple served with peanut sauce or sesame vinaigrette
  • Grilled Pork Loin with Jasmine Rice/Thin Rice Noodles
    •  
    • $7.50
  • Marinated thin sliced pork loin grilled in charcoal served with your coice of jasmine rice or thin rice noodles and veggies

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Restaurant owner?

Keep your online menu up to date.

Top Cuisines & Dishes

Just Added

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick