50 Carmine

50 Carmine St, New York, NY 10014
(212) 206-9134

Main

Spuntini

Little appetizers.

$8.00
Polpettine con Sugo

Little chicken meatballs & savory tomato sauce.

$7.00
Crostini di Funghi

Mixed mushroom crostini w. garlic bruschetta.

$8.00
Caprino e Miele di Tartufo

Warm goat cheese medallion w. truffled honey & smoked prosciutto.

$7.00
Datteri con Formaggio

Medjol dates w. blue cheese & smoked prosciutto.

Appetizers

$10.00
Calamari alla Piastra

Pan seared calamari topped w. aromatic breadcrumbs.

$9.00
Carpaccio di Barbe

Slices of roasted fresh beets topped w. goat cheese, toasted hazelnuts & orange segments.

$10.00
Caprese

Our made to order warm mozzarella w. summer tomatoes & fresh basil.

$14.00
Salumi

Prosciutto, salami, speck & chunks of parmigiano.

$11.00
Cozze

Canadian mussels in tasty tomato sauce.

$8.00
Spinaci alla Romana

Spinach sauteed w. pine nuts & raisins.

Insalate

Our salads.

$9.00
Insalata Siciliana

Fennel salad w. black olives, orange segments, arugula & goat cheese crostini.

$9.00
Insalata di Pomodoro e Formaggio

Vine ripened tomatoes w. crumbled gorgonzola.

$9.00
Insalata di Cesare

Classic caesar salad.

$10.00
Anguria e Ricotta

Tomatoes & seedless watermelon salad w. ricotta salata cheese.

$8.00
Insalata di Rughetta e Grana.

Rucola salad, shaved parmesana & olive oil, lemon dressing.

$9.00
Misticanza

Baby lettuces w. oil & lemon vinaigrette, pears & young pecorino cheese.

$9.00
Insalata di Crescione

Watercress salad w. endives, granny smith apples, toasted almonds & blue cheese.

Pasta

$16.00
Ravioli di Asparagi

Asparagus filled ravioli topped w. butter & sage.

$15.00
Spaghetti Con Polpette

Classic spaghetti & chicken meatballs.

$16.00
Cavatelli

House made shell shaped pasta, sweet italian sausage & broccoli rabe.

$17.00
Trofie al Pesto

Hand rolled trofie pasta w. fresh basil pesto.

$18.00
Fedelini ai Gamberi

Thin spaghetti w. maya shrimp in oil & garlic.

$15.00
Spaghettini con la Rucola

Thin spaghetti w. rucola & cherry tomatoes.

$15.00
Spaghettini con la Rucola

Thin spaghetti w. rucola & cherry tomatoes.

$16.00
Gnocchi di Ricotta

Ricotta gnocchi w. sausage, fennel pollen & bread crumbs.

$15.00
Fettuccine alla Bollognese

Home made pasta w. beef & pork ragu.

$17.00
Linguine ai Frutti di Mare

Linguine w. clams, shrimps, mussels in light tomato sauce.

Main Course

$22.00
Salmone alla Griglia

Grilled fillet of salmon w. grilled asparagus & dijon mustard sauce.

$20.00
Branzino

Pan seared fillet of striped bass served w. summer vegetables.

$24.00
Gamberetti

Grilled marinated shrimp served w. grilled summer corn salad.

$20.00
Galletto al Forno

Crispy oven roasted baby chicken served w. rosemary potatoes.

$24.00
Agnello alla Griglia

Roasted leg of lamb served w. Sicilian style vegetables & wheat berry salad.

$30.00
Tagliata

16 oz. black angus sirloin steak served w. arugula & shaved parmigiano.

$22.00
Bistecchina

Seared skirt steak served w. sauteed broccoli rabe.

$22.00
Filetto di Maiale

Roasted marinated pork loin served w. chickpea.

$36.00
Costoletta di Vitello

Grilled veal chop served w. mash potatoes & sauteed portobello.