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In Short
This Indian bistro is stylish and vibrant, with orange-and-red walls and exotic aromas wafting from the kitchen. Dine on food adapted from Goa, Punjab and southern India, including Goan veggie curry and Murg Tikka Lababdar--chicken tikkas braised in a creamy tomato sauce. Desserts include a homemade mango ice cream and kheer, a cardamom- and saffron-flavored rice pudding.
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