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287 N Broadway Jericho, NY 11753
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breaded eggplant stuffed with ricotta cheese and prosciutto, served with pasta
fresh eggplant, breaded and baked in our own tomato sauce, topped with mozzarella, served with pasta
sweet sausage fried with peppers, onions, potatoes and marinara sauce served with pasta
escarole and cannelloni beans sauteed with olive oil & fresh garlic over your choice of pasta
large cheese ravioli topped with a smooth spinach cream sauce
(veal entrees). above served with your choice of pasta or salad
breaded tender veal, baked in tomato sauce, topped with mozzarella
tender veal breaded, layered with eggplant, topped with mozzarella and marinara
tender scallops of veal, sauteed in butter, mushrooms and sweet marsala wine
tender breaded veal, baked with mozzarella, topped with a sautee of italian vinegar, peppers and onions
medallions of veal, served francese style with eggplant, prosciutto and mozzarella
(chicken entrees). above served with your choice of pasta or salad.
breaded breast of chicken baked in tomato sauce, topped with mozzarella
boneless breast of chicken in marinara sauce with fresh basil, topped with prociutto and mozzarella
breaded boneless breast of chicken, baked with mozzarella cheese, topped with a blended vegetable pink meat sauce
boneless breast of chicken, topped with broccoli, tomatoes and mozzarella, sauteed with garlic oil and lemon
chicken sauteed in butter, mushrooms and sweet marsala wine
egg battered breast of chicken sauteed in a delicate lemon and butter sauce
chicken, breaded and layered with eggplant, topped with mozzarella and marinara
regular decaffeinated
featuring desserts by martinucci
(wild fruit berry)
by the slice pricing includes sales tax.
By The Pie
mesculin greens, sundried tomatoes, artichoke hearts, crumbled gorgonzola cheese
fresh tomato, roasted peppers, fresh mozzarella, served on a thin sicilian crust
sausage, pepperoni, meatballs, onions, green peppers and mushrooms (By The Pie)
ham, black olives, fresh garlic, mushroom, eggplant, anchovies, pepperoni, meatball, peppers, onions, broccoli, sausage, extra cheese
By the slice pricing includes sales tax
fresh littlenecks topped with lightly seasoned breadcrumbs and broiled to perfection
jumbo mushrooms stuffed with chopped vegetables and breadcrumbs
stuffed shell, stuffed mushrooms, baked clams, eggplant rollatine, shrimp (items may change according to specials)
shrimp, calamari, scungilli and mussels with red-roasted pepper and celery in garlic, oil and white vinegar
choice of pasta: spaghetti, linguini, penne, capellini, fusilli, or fettuccine
(cheese tortellini)
crabmeat supreme, artichoke hearts and roasted peppers prepared in a light alfredo sauce
sun dried tomatoes and chicken sauteed in olive oil and fresh garlic, tossed with linguine
short spiral pasta, pan friend with chicken, peas, onions in a plump tomato sauce
jumbo fried ravioli topped with shrimp in a pink tomato sauce
cheese filled pasta topped with scallops and fresh mushrooms in a light pink tomato sauce
wide pasta noodles with breast of chicken pieces and italian ham in a light cheese and cream cheese sauce
(baked dishes)
(seafood entrees). above served with your choice of pasta or salad.
angel hair pasta in a pink seafood sauce with an assortment of scallops, crabmeat, mussels and clams
fresh mussels steamed in your choice of a white wine or a light marinara sauce with hot, medium, or sweet sauce, served with your choice of pasta
prepared in hot, medium, or sweet marinara sauce served over your choice of pasta
broiled in garlic and butter, topped with fresh tomato and breadcrumbs, served with your choice of pasta
fresh shrimp, scallops, and mushrooms in an alfredo sauce
tender scungilli (conch) steamed in a light marinara sauce
tender pieces of chicken breast and shrimp, pan fried scampi style with a touch of breadcrumbs, served with pasta
fresh shrimp, broiled in garlic and butter, laced with breadcrumbs; served with your choice of pasta
breaded shrimp baked in a tomato sauce topped with mozzarella
fresh shrimp, prepared in a light marinara sauce, with your choice of hot or sweet sauce over a bed of pasta
egg battered shrimp in a delicious lemon, butter and wine
shrimp, calamari, mussels and clams served fra diavolo style over pasta
