golden fried, stuffed with vegetables and glass noodles served with sweet chili sauce.

skewered grilled marinated chicken served with peanut sauce and cucumber relish.

our version of this popular Thai snack served with a sweet chili and cucumber relish.

crispy noodles, prawns, caramelized onions and bean sprouts tossed in a tangy sweet sauce.

prawns dressed in egg noodles golden fried served with a sweet chili dipping sauce.

chicken wings marinated in Thai spices, fried to perfection and topped with fried shallots, served with a tamarind dipping sauce.

please indicate degree of spiciness from zero to five, five being extremely spicy. Grilled slices of flank steak with onion, cucumber and tomato in a spicy lime dressing.

please indicate degree of spiciness from zero to five, five being extremely spicy. Grilled prawns, scallops, mussels and squid, with onion and lemon grass tossed in a mint, lime and roasted chili dressing.

please indicate degree of spiciness from zero to five, five being extremely spicy. Grilled prawns, onion and lemon grass tossed in a mint, lime and roasted chili dressing.

please indicate degree of spiciness from zero to five, five being extremely spicy. Choice of minced chicken, pork or beef with mint, onions, and roasted chilies in a tangy dressing.

please indicate degree of spiciness from zero to five, five being extremely spicy. Thai basil, bell peppers, onions and mushrooms stir-fried with choice of meat.

please indicate degree of spiciness from zero to five, five being extremely spicy. Green beans, bell peppers, kaffir lime and choice of meat stir-fried with red curry paste.

ginger, onions, wood ear and shiitake mushrooms stir-fried with choice of meat.

choice of meat stir fired with garlic and black pepper served on a bed of cabbage.

spinach and choice of meat topped with peanut sauce.

please indicate degree of spiciness from zero to five, five being extremely spicy. Green beans, bell peppers, Thai basil and choice of meat stir-fried with a special roasted chili paste.

pineapple, cucumber, tomato, onions, bell peppers and choice of meat stir fired with a Thai style sweet and sour sauce.

beef, broccoli, onions, baby corn and straw mushrooms stir-fried.

please indicate degree of spiciness from zero to five, five being extremely spicy. Eggplant, bell peppers, Thai basil and minced pork stir-fried with a roasted chili paste.

please indicate degree of spiciness from zero to five, five being extremely spicy. Chicken, cashews, bell peppers, onions, and dried chilies stir-fried in our special tamarind sauce.

please indicate degree of spiciness from zero to five, five being extremely spicy. Choice of meat. bell peppers, kaffir lime leaves. and Thai basil prepared with panang curry paste and coconut cream.

please indicate degree of spiciness from zero to five, five being extremely spicy. Choice of meat, onion, carrot and potato prepared in yellow curry paste and coconut milk garnished with fried shallots.

please indicate degree of spiciness from zero to five, five being extremely spicy. Choice of meat, onion, carrot, potato, and peanuts in masaman curry paste and coconut milk.

please indicate degree of spiciness from zero to five, five being extremely spicy. Choice of meat, bell peppers, bamboo shoot, Thai eggplant and Thai basil prepared with red curry paste and coconut milk.

please indicate degree of spiciness from zero to five, five being extremely spicy. Prawns, mushrooms, bell peppers and Thai basil in a spicy sweet and sour chili sauce.

please indicate degree of spiciness from zero to five, five being extremely spicy. Prawns, scallops, mussels, squid, mushrooms, bell peppers and Thai basil in a spicy sweet and sour chili sauce.

please indicate degree of spiciness from zero to five, five being extremely spicy. Prawns, scallops, mussels, squid, bell pepper and Thai basil stir-fried in a creamy chili sauce.

please indicate degree of spiciness from zero to five, five being extremely spicy. Choice of fish, fried and topped with a spicy sweet and sour chili sauce.

choice of fish, fried and topped with ginger, onions, scallions, and shiitake mushrooms.

choice of fish, fried and topped with a pepper and garlic sauce.

served with honey.

pearl tapioca and corn topped with coconut cream served warm (vegan).