with marinara sauce

with a light marinara sauce

with roasted pinenuts

served with your choice of either white sauce or red sauce

homemade fresh mozzarella layered with roasted peppers, grilled marinated eggplant and sundried tomatoes

grilled marinated large portabello mushrooms in a balsamic vinegar and garlic sauce

(better then mama's!) romaine, salami, roasted red pepper, artichoke heart, red onion, shaved provolone with a red wine vinegar dressing

(delicious!) chopped mixed greens and imported feta cheese in a light vinaigrette

boston lettuce, heart of palm, radicchio, fennel, pecan praline and parmagiana cheese in a honey mustard vinaigrette

oil and garlic

oil and garlic

for the health conscious served with steamed brown rice and mixed steamed vegetables

twin breasts in a wine sauce with proscuitto, eggplant and mozzarella

(highly recommended by food critics) crispy half chicken, cut up and served with sliced, homemade sweet sausage and pepperocini, in a rosemary garlic sauce

assortment of fresh vegetables in a light tomato sauce and fine herbs

fresh tomato sauce, egg plant and basil with ricotta cheese on the top

traditional Bolognese sauce

sweet baby clams, extra virgin olive oil, garlic and broccoli rabe

with sauce alfredo

with broccoli raab, homemade sausage, olive oil and garlic

served with angel hair pasta

with jalapeno peppers

pink tomato sauce with imported vodka and asparagus (no meat)

angel hair pasta with fresh tomato, basil and extra virgin olive oil