(Hot-Jaw) Suggulent combination of minced shrimp & Crabmeat seasoned with black pepper & garlic wrapped in lean curd skin, golden fried served with plum sauce

Minced filet of king fish mixed with red curry chili paste, kaffir leaves & herbs, deep fried. Served with cucumber salad (8 pcs)

Puff pastry filled w/ground chicken, potato, onion, & carry powder served w/cucumber sauce (4 pcs)

Steamed Dumplings stuffed with porie, shrimp, crabmeat & water chestnuts in wonton skin. served with soy sauce vinaigrette (4 pcs)

Ground chicken mixed with roasted ginger, lime juice, lemongrass, scallion, coriander, chili & served on a bed of lettuce, chicken caro with roasted rice and lime dressing

With Peanut sauce dressing House fresh garden, salad with tomatoes, cucumber, red onions, fried tofu topped with signature peanut, dressing, shredded cabbage & carrots

(Siam Noodle Salad) Glass noodle mixed with lime dressing, shrimps, minced chicken, celery, onion, peanuts, cilantro & chili, served on a bed of lettuce

Sliced grilled beef tossed with leaves, Lime Juice, Red onions, & Chili. Served on a iced of lettuce. The BBQ Beef is served with hot garlic sauce on the side

Clear breth cased soup with mixed vegetables & chunks of tofu.

Lemon grass based soup with shrimp, scallops, & calamari, galangal, Thai Herbs, kaffir leaves, mushrooms, chili, served in a hot day pot

Thai style fried free with egg, onion, peas & carrots in light soy sauce

Stir fried jasmine rice with chicken, pepper, egg, Thai basil leaves. white onions, & garlic

sauteed broad rice noodles topped with chicken or pork & broccoli, Topped with brown oyster sauce.

Broad rice noodles sauteed with eggs & mixed vegetables in light soy sauce

Green curry paste with coconut milk fresh Thai basil leaves, bell peppers, & eggplant, served in a hot day pot

Red Curry paste with coconut milk Thai spices, bamboo shoot, fresh basil, bell peppers & green peas.

Masaman Curry Paste with coconut milk, Thai Spices potatoes, Sweet Crunch of pineapple &Peanuts with steamed vegetables

Yellow curry paste with coconut milk Thai herbs, onions, tomatoes & potatoes served with steamed vegetable

Sauteed fresh Thai basil leaves, chili sauce garlic & sweet white onions.

sauteed bell peppers, fresh Thai basil leaves, chili sauce garlic & sweet white onions,

Sauteed bamboo shoots, chili paste, garlic, Thai herbs & fresh Thai basil leaves.

Sauteed Thai style sweet and sour sauce with cucumber, sweet white onions, pineapple chunks &straw mushrooms

Sauteed with fresh juilenned ginger, sweet white onions, straw mushrooms & scallions

Choose fresh large Prawes or seafood combination simmered in red curry with coconut milk, bamboo shoots, green peas, Thai herbs and fresh Thai basil leaves.

Choose fresh large prawns or seafood combination simmered in masaman curry with coconut milk, pineapple chunks, peanuts & steamed mixed vegetables

Choose fresh Large shrimps or seafood combination, Simmered in green curry with coconut milk Thai herbs, fresh Thai basil leaves, bell peppers, Chinese eggplant & green peas.

Sauteed seafood combination & mixed vegetables in chef's special garlic pepper sauce served on a ket platter.

Sliced tender roasted duck topped with sauteed fresh Thai basil leaves, garlic, sweet white onions, chili sauce served on a hot platter.

Steamed whole red snapper with fresh julienned ginger, celery, scallion & minced garlic in black bean sauce served in hot aluminum foil couch

Sliced tender roasted duck topped with slams signature house chili garlic sauce served with steamed mixed vegetables on a hot platter

Boneless masted duck simmered in red curry with coconut milk tomatoes, & Thai basil leaves, served in day pot.

Stir fried mixed vegetables with egg, jasmine rice & garlic in soy sauce.

Tofu Chinese eggplant cooked in green curry with coconut milk, Thai basil leaves & Thai herbs.

Sauteed rice noodles with eggs, mixed vegetables, smoked tofu, bean sprouts & grounded peanuts,

Tofu fresh mixed vegetables cooked in Masaman curry with coconut milk and peanuts.