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  • Glen Cove
  • La Bussola

La Bussola

(516) 671-2100

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  • 40 School Street, Glen Cove, NY 11542
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • La Bussola

  • (516) 671-2100
  • Antipasti
    • Calamari Fritti $16.00

      served with marinara sauce

    • Mozzarella Buratta $15.00

      with heirloom tomato and arugula

    • Bocconcini Al Forno $15.00

      fior di latte mozzarella wrapped with prociutto and baked in marinara sauce

    • Carciofi Ripieni $14.00

      stuffed artichoke

    • Calamari alla Griglia $16.00

      grilled calamari with cherry peppers, lemon and garlic

    • Polpette di Melanzane $14.00

      eggplant "meatballs" with marinara sauce and ricotta

    • Mozzarella Fritti $16.00

      served with marinara sauce

    • Funghi Ripieni $14.00

      stuffed mushrooms

    • Polipo alla Griglia $18.00

      grilled octopus with pesto, butterbeans and fingerling potatoes

    • Vongole Gratinato $14.00

      baked clams

    • Antipasto Freddo $16.00

      assorted cured meats, cheeses, vegetables and olives

    • Insalata di Fruitti di Mare $18.00

      cold salad of calamari, shrimp, clams and mussels

  • Zuppe E Insalalta
    • Minestrone $11.00

      classic vegetable and bean soup

    • Stracciatelle $11.00

      spinach and egg drop soup

    • Insalata di Arugula, Finocchio, Pere e Parmigiano $12.00

      Insalata di Arugula, Finocchio, arugula, fennel, pears, walnuts and shaved parmesan

    • Insalata di Barbabietole $12.00

      roasted beets, shallots, arugula and crumbled goat cheese

    • Insalata alla Cesare $12.00

      classic Caesar salad

    • Panzanella alla "Raffaela" $12.00

      bread salad with tomatoes, cucumber, red onion, fresh mozzarella and basil

    • Insalata di Spinaci $12.00

      baby spinach, endive, grilled portobello mushroom and bacon

    • Insalata alla Bussola $12.00

      the original Bussola combination salad

  • Pasta
    • Penne al "Pasquale" $20.00

      mushrooms, peas, asparagus, pancetta, tomato and cream

    • Linguine alla Vogole $22.00

      white or red with fresh chopped clams

    • Orrechiette e Broccoli Rabe $20.00

      broccoli rabe and sweet pork sausage

    • Spaghettini all Marinara $20.00

      Bussola's classic tomato, basil and garlic

    • Linguine e Gamberi Areganato $29.00

      shrimp and spinach topped with toasted breadcrumbs and garlic

    • Gnocchi con Porcini $20.00

      proscuitto, porcini mushrooms and parmesan cream

    • Fussili al Sorrentino $20.00

      ricotta, proscuitto, onions and tomato

    • Papparedelle alla Bolognese $20.00

      wide cut pasta ribbons with veal ragu

    • Rigatoni al Amatriciana $20.00

      pancetta, onions and tomato

    • Calamarata Al Toscano $29.00

      fresh tomato, basil, garlic, chopped shrimp, cannellini

  • Secondi Piatti
    • Costeletta di Maile $29.00

      double cut Berkshire pork chop with broccoli rabe, prosciutto and smoked mozzarella

    • Osso Bucco $46.00

      braised veal shank served with risotto

    • Scallopine di Vitello $27.00

      piccata, marsala, francese, pizzaiola, sorrentino, saltimbocca

    • Spiedini di Pollo $22.00

      rosemary skewered chicken breast stuffed with raisins, pine nuts, prosciutto and caciocavallo cheese

    • Filet Mignon $38.00

      gorgonzola breadcrumb crusted beef tenderloin

    • Pollo Scarpariello $22.00

      chunks of chicken on the bone roasted with lemon and garlic

    • Costoletta di Vitello $42.00

      veal chop with cippolini onions, mushrooms, bacon, and roasted fingerling potatoes

    • Salmon al Mostarda $29.00

      pan seared organic salmon with grain mustard, fennel and asparagus

    • Soglia alla Livornese $39.00

      dover sole with olives, capers, onion and tomato

    • Fruitti di Mare $29.00

      calamari, clams, shrimp and mussels

    • Bistecca di Manzo all Griglia $47.00

      grilled 16oz prime strip steak with truffle butter and crispy spinach

    • Vitello alla Margherita $28.00

      rolled stuffed veal with prosciutto, mozzarella, mushroom and marsala

    • Capesante con Risotto $29.00

      pan seared scallops with bacon, baby spinach, sweet corn and leek risotto

    • Il Polpette $22.00

      slow simmered meatballs in tomato ragu

    • Salsiccia alla Bussola $24.00

      grilled homemade sweet pork sausage with saute onions, mushrooms, and peppers

    • Branzino alla Griglia $30.00

      grilled whole Mediterranean sea bass with lemon, extra virgin olive oil and garlic

    • Pollo alla Piccata $22.00

      sauté breast of chicken with lemon, butter, capers and artichoke hearts

    • Fegato alla Veneziana $27.00

      seared calf's liver with onion and balsamic

    • Cozze al Possilipo $22.00

      prince edward island mussels with white wine, tomato, basil and garlic

  • Contorni
    • Melanzane Fritte $10.00

      fried eggplant with grated ricotta salata

    • Broccoli di Rabe $12.00

      sauté broccoli rabe with garlic

    • Scarola e Fagioli $12.00

      sauté escarole with beans and garlic

    • Patate Arrostite $10.00

      fingerling potatoes with rosemary and sea salt

    • Polenta $10.00

      creamy polenta with marscapone

    • Zucchini Fritti $10.00

      crispy fried matchstick zucchini

    • Asparagi e Parmigiano $12.00

      grilled asparagus with melted parmesan

    • Peperonicini e Funghi Saltati $12.00

      sauté assorted mushrooms and spicy cherry peppers

  • Antipasti
    • Mozzarella Buratta with Heirloom Tomato $10.00

    • Clams Areganato $9.00

    • Fried Calamari $12.00

    • Bocconcini Al Forno $10.00

    • Roasted Peppers and Anchovies $9.00

    • Stuffed Mushrooms $9.00

    • Grilled Octopus $16.00

      with pesto, butterbeans and fingerling potatoes

    • Seafood Salad $14.00

    • Prosciutto di Parma and Melon $10.00

    • Stuffed Artichoke $12.00

  • Pasta
    • Gnocchi with Porcini Mushrooms, Prosciutto, and Parmesan Cream $18.00

    • Linguine White Clam Sauce $10.00

    • Spaghetti Marinara $15.00

    • Orecchiette Broccoli Rabe And Sausage $16.00

    • Rigatoni al Amatriciana $15.00

    • Pappardelle Bolognese $18.00

    • Cheese Ravioli with tomato sauce $15.00

    • Linguine with Shrimp Araganata and Spinach $24.00

    • Calamarata Fresh Tomato with Chopped Shrimp, Cannellini Beans and Arugula $24.00

  • Zuppe E Insalate
    • Escarole and Beans $9.00

    • Minestrone $9.00

    • Pasta e Fagiola $10.00

    • Arugula, Pears, Fennel, Toasted Walnuts and Shaved Parmesan $10.00

    • Caesar Salad with Grilled Chicken $16.00

    • Bussola Combination Salad $10.00

    • Spinach Salad with Portobello Mushrooms, Endive and Bacon $10.00

    • Roasted Beets, Shallots, Crumbled Goat Cheese, and Mixed Greens $10.00

  • Secondi
    • Chicken Campagnola $24.00

      with onions, peppers, sausage and potatoes

    • Grilled 14oz Prime NY Strip Steak $38.00

      with roasted potatoes, truffle butter and crispy spinach

    • Pan Seared Organic Salmon $26.00

      with grain mustard, fennel, and asparagus

    • Berkshire Pork Chop Scarpariello $20.00

      with broccoli rabe and cherry peppers

    • Veal Marsala $22.00

    • Chicken Piccata with artichoke hearts $20.00

    • Calf's Liver Veneziana $24.00

    • Mussels Possilipo $18.00

    • Filet of Sole Livornese $25.00

    • Meatballs in Tomato Sauce $19.00

    • Grilled Shrimp Toscano $19.00

      with cannellini beans, baby spinach, tomato, and garlic

    • Grilled Veal Chop $35.00

      with cippoline onions, mushrooms, bacon and fingerling potatoes

    • Seafood Marinara $25.00

    • Grilled Sweet Pork Chop $19.00

      with sauteed onions, mushrooms and peppers

    • Frittata with broccoli rabe, cherry peppers, sausage, and smoked mozzarella $12.00

    • Frittata with zucchini, soppresata, onion and mozzarella $12.00

  • Contorni
    • Sautee Broccoli Rabe $10.00

    • Fried Zucchini $8.00

    • Creamy Polenta $8.00

    • Mushrooms and Cherry Peppers $8.00

  • Appetizers
    Family Style portions for 2 or more
    • Fried Zucchini $15.00

      served with a pan of fresh marinara sauce

    • Nonna's Meatballs $17.00

      in tomato sauce served with fresh ricotta cheese

    • Fried Calamari $25.00

      served with a pan of fresh marinara sauce

    • Fried Mozzarella $16.00

      served with a pan of fresh marinara sauce

    • Stuffed Artichokes $20.00

      (in season) filled w/ olives, capers, anchovies, garlic, & bread crumbs

    • Eggplant Balls $16.00

      eggplant "meatless-balls" in tomato sauce served with fresh ricotta cheese

    • Stuffed Mushrooms $16.00

      mushroom caps filled w/ mushrooms, roasted peppers, onions, bacon, parmesean cheese & bread crumbs

    • Baked Clams $20.00

      "oreganato style" topped with seasoned bread crumbs, garlic, and parmesan cheese

    • Frutti di Mare $25.00

      fresh calamari, shrimp, clams, & mussels served chilled with a dressing of extra virgin olive oil and lemon

    • Fresh Mozzarella & Tomato $18.00

      served with olive, basil & sun-dried tomato caponata

    • Mussels Luciana $25.00

      white wine, garlic & oil

    • Mussels Marinara $25.00

      Marinara - plum tomatoes with olive oil, garlic, basil

    • Mussels Fra diavolo $25.00

      spicy plum tomato sauce

  • Salads
    Family Style portions for 2 or more
    • Bussola Salad $17.00+

      iceberg, arugula, radicchio, endive, tomatoes, onions, roasted peppers & cucumbers, in a balsamic vinaigrette

    • Caesar Salad $17.00

      fresh romaine lettuce and croutons with classic Caesar dressing, freshly made in house

    • Escarole Salad $18.00

      fresh escarole with grilled artichoke hearts, chickpeas & shaved parmesan cheese

    • Arugula Salad $18.00

      w/ pears, walnuts, & shaved parmesan cheese, in a balsamic vinaigrette

  • Pasta
    sm = small or individual portions FS = Family Style portions for 2 or more
    • Penne Pasquale $27.00

      peas, mushrooms,asparagus, pancetta & tomato sauce with a touch of cream

    • Tortellini Alfredo $27.00

      traditional Alfredo sauce w/ peas & prosciutto

    • Cappellini Primavera $27.00

      Angel hair pasta topped with fresh broccoli, carrots, zucchini, mushrooms, garlic & oil

    • Pappardelle Bolognese $27.00

      fresh pappardelle pasta topped with a hearty meat sauce & shaved parmesan cheese

    • Fresh Orecchette "Country Style" $28.00

      fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil

    • Penne Spinach & Shrimp Oreganata $43.00

      penne pasta topped with shrimp oreganata, spinach, bread crumbs, parmesan cheese, garlic & oil

    • Zucchini Linguini Marinara $24.00

      Thin strands of zucchini with our classic marinara sauce

  • Pasta Classics
    your choice of: Linguine, Penne, Rigatoni, Cappellini (whole wheat & gluten-free pasta available)
    • Marinara $22.00

      Italian plum tomatoes, olive oil, garlic & fresh basil

    • Clam Sauce $27.00

      freshly chopped clams w/ white sauce or red sauce

    • Broccoli $26.00

      Broccoli, green & black chopped olives, capers, garlic & oil

    • Vodka Sauce $24.00

      vodka infused tomato cream sauce

    • Filetto $26.00

      hearty tomato sauce with prosciutto & onions

    • Matriciana $26.00

      tomato sauce with bacon & onions

    • Pasta & Meatballs $26.00

      FS $26.00

    • Cheese Ravioli $24.00

      in tomato sauce

    • Cheese Ravioli Parmigiano $24.00

      FS $24.00

  • Entree
    Family Style portions for 2 or more
    • Chicken Piccata $28.00

      with marinated artichoke hearts, capers & lemon

    • Chicken Marsala $28.00

      with mushrooms in a Marsala wine sauce

    • Chicken Sorrentino $28.00

      topped with eggplant, prosciutto & melted mozzarella

    • Chicken Francese $28.00

      egg battered and sauteed with lemon & butter

    • Chicken Pizzaiola $28.00

      with red peppers & mushrooms in a white wine tomato sauce

    • Chicken Parmigiana $28.00

      a bread cutlet with tomato sauce & melted mozzarella

    • Chicken Paillard $30.00

      tenderized and grilled chicken breast with choice of sauteed "Primavera" vegetables or sauteed broccoli rabe

    • Chicken Napolitano $28.00

      petite rolls of white meat chicken sauteed with fresh plum tomatoes, thin potato slices, garlic & white wine

    • Chicken Scarpariello $28.00

      Roasted bone-in chicken sauteed w/ olive oil, garlic, white wine & lemon

    • Chicken Campagnola $42.00

      Our classic Chicken Scarpariello prepared with sausage, red peppers, potatoes, mushrooms & onions

    • Chicken Spiedini $30.00

      rosemary skewered chicken breast, stuffed with raisins, pine nuts, prosciutto & imported sharp provolone cheese

    • Veal Piccata $32.00

      with marinated artichoke hearts, capers & lemon

    • Veal Marsala $32.00

      with mushrooms in a Marsala wine sauce

    • Veal Sorrentino $32.00

      topped with eggplant, proscuitto & melted mozzarella

    • Veal Francese $32.00

      egg battered and sauteed with lemon & butter

    • Veal Pizzaiola $32.00

      with red peppers & mushrooms in white wine tomato sauce

    • Veal Parmigiana $32.00

      a bread cutlet w/ tomato sauce & melted mozzarella

    • Veal Saltimboca $36.00

      veal scaloppini, prosciutto w/ demi-glazed white wine & butter, served over spinach

    • Skirt Steak Americano* $45.00

      with sauteed mushrooms, roasted potatoes & bacon

    • Salmon Dijon $40.00

      with a sauce of Dijon mustard, capers & olive oil

    • Shrimp Marinara $33.00

      with a sauce of plum tomatoes, olive oil, garlic, basil

    • Shrimp Oreganata $33.00

      topped with bread crumbs, garlic & olive oil

    • Shrimp Parmigiana $33.00

      breaded shrimp with tomato sauce & melted mozzarella

    • Seafood Diavolo $32.00

      Calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce

    • Calamari Diavolo $28.00

      sauteed calamari with spicy plum tomato sauce

    • Clams Posillipo $28.00

      little neck clams with Italian plum tomatoes, olive oil, garlic, basil

    • Eggplant Rollatini $27.00

      Eggplant rolled with ricotta cheese & topped with tomato sauce

    • Eggplant Parmigiana $26.00

  • Side Dishes & Vegetables
    sm = small or individual portions FS = Family Style portions for 2 or more
    • Broccoli Sauté $11.00

    • Spinach Sauté $11.00

    • Escarole Sauté $11.00

    • Escarole & Beans $14.00

    • Broccoli Rabe Sauté $14.00

    • Broccoli Rabe & Sausage $17.00

    • Potato Croquettes $11.00

Menu for La Bussola provided by Allmenus.com

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