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View all restaurants with online ordering
949 Franklin Ave Garden City, NY 11530
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deep fried shrimp and vegetable
sauteed squid in chef sauce
Japanese spring roll
beef or chicken rolled in scallion
barbecued chicken on skewer
pan fried shrimp dumpling
steamed broccoli with garlic sauce
sauteed eggplant with chef sauce
deep fried chicken served with tonkatsu sauce
assorted Japanese pickles
soy bean pods with salt
cold noodle with special sauce
cold cooked spinach with ponzu sauce
squid wrapped around smoked salmon and scallion
scallop, crabmeat, shiitake mushroom baked on a half shell with Japanese mayonnaise
sauteed shrimp with garlic and lemon sauce
lightly battered fried bean curd
cold soy bean curd served with special sauce
eggplant with miso sauce
seared thin slices of beef with ponzu sauce
thin slices of fluke with ponzu sauce
uni or salmon roe in grated radish
tuna with fermented soybeans and scallion
tuna with arrugula leaf and special sauce
small octopus
vegetable dumpling
steamed spicy pork dumpling
mixed seafood with vinegar sauce
4 pieces of sushi - chef choice
8 pieces of raw fish - chef's choice
seared tuna with ponzu sauce
steamed or fried shrimp dumpling
crabmeat seasoned with vinegar sauce
octopus with vinegar sauce
shrimp tempura, asparagus, baked on a half shell with spicy Japanese mayonnaise
broiled yellowtail collar
baked cod fish marinated in miso sauce
mixed seafood and vegetable in clear broth
clear broth with white fish shrimp, and Japanese mushrooms
bean curd, seaweed and scallion
mushroom, spinach and scallion
clear broth with clam
extra ginger $1.00; extra wasabi $1.00
crabmeat and julienne cucumber, flying fish roe mixed with Japanese mayonnaise
mixed green salad topped with baked salmon skin
mixed salad with tofu and avocado
lightly battered fried roll white fish, kani, tuna, salmon, avocado and caviar
yellowtail, salmon, avocado, and caviar, topped with eel and pickled radish
spicy tuna, asparagus, and crunchy topped with avocado and red caviar
tuna, squid and crunchy topped with avocado and 3 kinds of caviar
kani, avocado, spicy tuna wrapped in cucumber, topped with spicy sauce
spicy salmon, crunchy topped with chop yellowtail in garlic sauce and 3 kinds of caviar
lobster tempura avocado, lettuce, mayo and caviar
eel, avocado topped with kani, mayo, caviar and crunchy
spicy tuna with crunchy, cucumber topped with tuna and black caviar
tuna, salmon, yellowtail, avocado, and caviar wrapped in cucumber
spicy yellowtail, crunchy topped with shrimp, avocado, and 3 kinds of caviar
spicy yellowtail, crunchy topped with crunchy tuna in kelly's special sauce
spicy lobster, shrimp, cucumber, lettuce, and caviar
spicy white tuna, avocado, topped with seared tuna with fresh ginger sauce
spicy salmon, crunchy topped with seared white tuna, miso sauce, and wasabi caviar
shrimp tempura, cucumber topped with eel, avocado and red caviar
tuna and yellowtail on a bed of green salad drizzle with eric's special dressing
broiled eel, avocado wrap with rice pepper with miso, plum and eel sauce
diced tuna, salmon, and fluke with Glenn's spicy crunchy sauce over sushi rice
sauteed rice with diced chicken, shrimp and fresh pineapple topped with cashew nuts, served on a half pineapple
1/2 dozen Japanese king oysters with chef's special sauce
fatty blue fin tuna delicately prepared to sure pleats your palate
yellowtail topped with foie gras and spring mixed and chef's special sauce
kobe steak with garlic lemon vinegar sauce - minimum 4 oz per order
served with soup or salad
California, tuna and yellowtail roll
8 pieces of sushi and 1 spicy tuna roll
10 pieces of sushi and 1 spicy yellowtail roll
16 pieces of raw fish
10 pieces of sashimi, 4 pieces of sushi and 1 tuna roll
assorted raw fish over rice
assorted sushi and sashimi, 1 dragon roll, 1 spider roll and 1 California roll
16 pieces of sashimi, 8 pieces of sushi, 1 spicy salmon roll and 1 dragon roll
3 pieces or tuna, 3 pieces of salmon, 3 pieces of yellowtail and 1 spicy salmon roll
4 pieces of salmon, 4 pieces of tuna and 4 pieces of yellowtail
choice of chicken and shrimp or beef and shrimp
3 pieces, of sushi, 1 California roll, chicken teriyaki and shumai
4 pieces of sashimi, beef teriyaki, shrimp tempura and shumai
shrimp, crab, scallop, white fish and vegetable
breaded pork cutlet
pan fried noodle with chicken and vegetable
pan fried noodle with shrimp, scallop and vegetable
battered fried shrimp and vegetable over noodle in soup
soup noodle with scallop, crab meat, shrimp, fish and vegetable
sliced beef or chicken, bean curd, and vegetable in sukiyaki sauce
ala carte per piece
chicken tempura cucumber, lettuce, and eel sauce
California roll with tuna, salmon and yellowtail
eel, cucumber, topped with avocado
crabmeat, cucumber and avocado
soft shell crab tempura, avocado, cucumber, lettuce, mayonnaise and tobiko
smoked salmon, cucumber and avocado
shrimp, tempura, cucumber, lettuce, and mayonnaise
marinated, picked yellow radish
marinated shiitake mushroom
yellowtail and scallion
served with house salad, clear soup, hibachi vegetable, rice, shrimp appetizer
served with house salad, clear soup, vegetable, rice, shrimp appetizer
mixed vegetables
steak and chicken
shrimp and chicken
shrimp and steak
steak and scallop
shrimp and scallop
shrimp and lobster tail
scallop, lobster and shrimp
steak and 6 oz lobster
twin lobster
filet mignon and shrimp
for children up 10 years of age, served with salad, clear soup, rice, shrimp appetizer
