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8 oz. of the highest quality, fresh ground USDA choice certified angus beef served on a toasted sesame seed bun with lettuce, onion, tomato, seasoned fries and coleslaw., all items in this category may be cooked to order. Consuming new or under-cooked mea
$8.99
Chicken Finger Platter
a large serving of crispy tenders served with dijon honey mustard BBQ sauce, coleslaw and seasoned fries
$8.79
Smokey BBQ Burger
8 oz. grilled beef topped with applewood bacon, melted cheddar cheese, Smokey BBQ sauce and frizzled onions.
$7.99
Veggie Burger
1/3 lb. patty of assorted garden vegetables grilled and topped with guacamole and sour cream.
$8.79
Gouda Burger
8 oz. burger topped with gouda cheese, caramelized onions, horseradish and dijon sauce on an onion roll.
$8.79
Swiss and Wild Mushroom Burger
8 oz, burger topped with melted Swiss cheese, a blend of wild mushrooms and mayonnaise.
$8.79
Bacon and Cheddar Burger
8 oz burger topped with crisp bacon and melted cheddar cheese.
$7.99
Classic Hamburger
8 oz juicy burger. add cheese for only. $0.59
$8.79
Apple jack Burger
1/2 lb. burger topped with applewood smoked bacon, Monterey jack cheese and roasted pepper sauce on an onion roll.
shaved prime rib, cheddar cheese, mushrooms and sauteed onions on a grilled soft sesame bun.
$7.99
French Dip
thinly shaved shaved prime rib served on a roasted garlic roll with au jus
$8.79
Ribeye Steak Sandwich
grilled ribeye steak, melted Swiss, fried onions, wild mushrooms and mayonnaise stacked on a buttered soft sesame bun.
$6.99
Turkey and Ham Panini
smoked ham, turkey breast and Swiss cheese topped with olive relish and honey mustard sauce on grilled panini bread.
$7.99
Chicken and Mozzarella Griller
marinated grilled chicken breast, roasted peppers, fresh mozzarella cheese and balsamic glaze folded into panini bread and grilled crisp.
$6.99
Stacked Meat Loaf
our own certified angus beef blend stacked on frizzled onions with mushrooms gravy, lettuce and tomato on a soft onion roll.
$7.99
Apple Jack Chicken Sandwich
marinated chicken breast, applewood smoked bacon, Monterey jack cheese and roasted pepper sauce on a toasted onion roll.
$8.49
CB's Cheesesteak
thin shaved prime rib topped with marinara, mozzarella cheese and sauteed onions served on toasted garlic bread.
$7.99
Classic Reuben
1/2 lb. thinly sliced corned beef, sauerkraut, Russian dressing and Swiss cheese grilled on rye bread.
$8.29
Salmon Sandwich
grilled fresh salmon filler topped with dill burner and served on a grilled soft sesame seed bun with ranch dressing.
$7.49
Turkey n' Bacon
sliced turkey breast, crisp bacon, Monterey jack and cheddar cheese topped with Russian dressing and grilled together on sourdough bread.
$6.99
Hibachi Chicken Sandwich
mainated chicken breast, grilled hibachi style, served with honey dijon mustard sauce on a grilled soft sesame seed bun.
$7.29
Buffalo Chicken Wrap
flour tortilla stuffed with crispy boneless chicken breast cooked buffalo wing style with lettuce and tomato. served with blue cheese dressing for dipping .
includes caesar, house salad or farmer's market salad bar and choice of seasoned fries, rice pilaf, baked potato or fresh yukon gold garlic mashed potatoes, add one of these seafood items to any entree for $5.99, stuffed shrimp, crabcake, fried shrimp
7 oz
9 oz
$18.99
$19.99
Filet Mignon
tender, juicy and flavorful. our most popular steak. topped w/blue cheese
$12.99
Garlic Flat Iron Steak
marinated USDAchoice flat iron steak grilled and served over seared peppers and onions. (10 oz)
$17.99
Petite Filets
three 3 oz. filet medallions served over thick cut beer battered onion rings. topped with roasted shallot butter.
$12.79
Pot Roast
USDA certified angus beef slow cooked in mushroom gravy and served with fresh garlic mashed potatoes and frizzles onions.
12 oz
9 oz
$14.79
$13.29
Charlie's Special Sirloin
center-cut, seasoned to perfection and seared to lock in the juices.
$12.29
Chopped Steak
16 oz. ground certified angus beef steak topped with our mushrooms sauce and served with frizzled onions.
14 oz
10 oz
$18.49
$15.99
N.Y. Strip
the most flavorful USDA choice sirloin strip steak .
$24.99
USDA Cab Porterhouse
grilled to perfection and served with onion, rings, part filet mignon and part ny strip. the lover's steak. (20 oz)
$11.99
Mrs. B's Meatloaf
seasoned USDA certified angus beef wrapped in applewood smoked bacon and served with Yukon gold garlic mashed potatoes, mushrooms gravy and frizzled onions.
$20.49
Rack of Lamb
14 oz. rosemary crusted New Zealand rack of lamb with mushroom sauce and mint jelly. (cut in chops on request)
all items in this category or items marked with an asterisk may be cooked to order. consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$24.99
Queen Cut Prime Rib and Lobster Tail
our most popular cut of prime rib teamed with a sweet 5 oz. lobster tail.
$12.99
Tuscan Chicken Pasta
boneless chicken breasr, artichokes, mushrooms, sun-dreid tomatoes and spinach tossed with fresh wide rosemary pasta with creamy tomato parmesan cheese sauce.
$10.99
Charlie Brown's Hamburger Deluxe
8oz. fresh ground usda choice certified angus beef served on a soft sesame seed bun with seasoned fries and coleslaw. ( includes unlimited farmer's salad bar)
$12.99
Grilled Vegetables Ravioli
fresh pasta pockets filled with swer peppers, asparagus, cremini mushrooms and cheeses, topped with cherry tomatoes, fresh mozzarella, parmesan cheese sauce and basil pesto.
a large serving of crispy tenders seved with dijion honey mustand and bbq sauces, seasoned fries, and coleslaw.
$12.99
Hibachi Chicken Breast
skinless, boneless breast of chicken marinated in a light herb dressing served with fresh broccoli.
$13.49
Parmesan Crusted Chicken
boneless chicken breasts crusted with parmesan cheese and fresh oregano with lemon butter sauce and tomato basil salsa.
$12.99
BBQ Baby Back Ribs
meaty pork ribs basted in zestry bullseye bbq sauce, accented with hickory and slow-roasted until render.
$13.99
Chicken Madeira
two boneless chicken breasts sauteed with madeira wine sauce and mushrooms, topped with asparagus spears and fresh melted mozzarella cheese, served over garlic mashed potatoes.
$13.49
Suffed Chicken Breast
8 oz. boneless chicken breast stuffed with broccoli and cheddar cheese. Breaded with Japanese bread crumbs.
$13.49
Spinach and Artichoke Chicken Grill
8 oz. boneless breast topped with creamy spinach, artichokes, wild mushrooms and monterey jack cheese.
