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Library Café
Pan fried or grilled cutlet, asiago cheese, tomato basil kalamata olive bruschetta, rocket arugula salad, aged balsamic.
Mild, regular, hot, sicilian, honey bbq, chipotle bbq, or thai, homemade blue cheese + celery sticks. (Gluten Friendly)
Black beans and cheddar.
Mild, regular, hot, sicilian, honey bbq, chipotle bbq, or thai, homemade blue cheese + celery sticks. (Gluten Friendly)
Mild, regular, hot, sicilian, honey bbq, chipotle bbq or thai, homemade blue cheese.
Topped with guacamole, pico de gallo, and sour cream.
Homemade nachos, monterey Jack, cheddar, rancheros, choice of chili or grilled chicken.
Black beans and cheddar.
Lessing’s local beer cheese.
Corned beef, swiss cheese, sauerkraut, cocktail rye, russian dressing, whole grain mustard.
Tortilla chips and grilled pita.
Peanuts, cilantro, lime, sweet chili glaze.
chipotle aïoli
Gluten Friendly. Sweet tomato-eggplant caponata, capers, aged balsamic vinegar.
Grilled chicken, avocado, blue cheese, bacon, olives, eggs, tomatoes, field greens, sherry-shallot vinaigrette.
Mexican cheese blend, scallion.
Toasted baguette, caramelized mozzarella + swiss
Assorted greens, dried cranberries, golden raisins, pecans, fresh mozzarella, asiago cheese, raspberry-apple vinaigrette.
Romaine, red cabbage, chicken, cashews, scallion, sesame-ginger vinaigrette.
corn + black bean salsa, pico de gallo, marinated chicken, avocado, mexican cheese blend, chopped greens, sour cream, chipotle-lime vinaigrette, tortilla shell
Crispy cod, baja sauce, guacamole, pico de gallo.
Shrimp tempura, red cabbage slaw, avocado, sriracha aioli.
American cheese, lettuce, pickles, onion, special sauce, sesame seed bun.
Hickory smoked bacon, smoked cheddar, crispy onion rings, sweet baby ray's bbq sauce, pretzel bun.
Cremini mushrooms, caramelized vidalia onions, swiss, horseradish aioli, pretzel bun.
Veggie burger, sliced red onion, monterey jack, avocado.
8 oz. chef’s blend burger, crisp lettuce, vine ripened tomato, sliced red onion, buttered brioche bun
Sharp cheddar, caramelized vidalia onions, special sauce, buttered brioche bun
Garlic bread, mozzarella cheese, au jus.
Corned beef, sauerkraut, swiss, marbled rye.
Hanger steak, mozzarella, smoked cheddar, fried onions, harseradish-garlic-smoked bacon aioli, garlic bread.
Cheddar, bacon, avocado, lettuce, tomato, ranch dressing.
grilled chicken, monterey jack cheese, applewood smoked bacon, avocado aïoli, vine ripened tomatoes, toasted ciabatta
Crispy chicken breast, pickles, crisp lettuce, mayo, buttered brioche bun.
Applewood smoked bacon, avocado aioli, crisp greens, vine-ripened tomatoes, multigrain bread
Quinoa, brussels sprouts, roasted chickpeas, sweet potato, cauliflower, avocado, and red pepper cilantro vinaigrette.
Corkscrew pasta, four cheese sauce, and bread crumb crust.
choice of marinated steak*, chicken or shrimp, rice pilaf, corn + black bean salsa, pico de gallo, mexican cheese blend, avocado, sour cream
Roasted yukon baby potatoes, cremini mushrooms, wilted flat-leaf spinach, citrus-brown butter sauce
Pan fried or grilled cutlet, asiago cheese, tomato basil kalamata olive bruschetta, rocket arugula salad, aged balsamic.
Lessing's local ale battered cod, old bay fries, coleslaw, tartar sauce, vinegar.
Fettuccine, applewood smoked bacon, roasted mushrooms, sweet corn, caramelized vidalia onions, cherry tomatoes, cognac cream, parmesan reggiano
Sliced ny strip steak, shoestring french fries, arugula, sauce au poivre
Yukon whipped potatoes, sautéed garlic spinach, crispy vidalia onion
Three chicken filet strips
Tomato sauce or butter and garlic bread
Stuffed with cheese, choice of tomato sauce or butter with garlic bread
Cheddar cheese
Melted cheddar and jack cheese
Menu for Library Café provided by Allmenus.com
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