Dhoom Restaurant and Sweets

Chilled yogurt drink mixed with milk and rose water.

Chilled yogurt drink mixed with milk and fresh mango pulp.

Crispy patties with mildly spiced potatoes and green peas.

Ground potatoes with mild spices and herbs.

Crispy patties with ground chicken, lentils and fried in Pakistani style.

Crispy patties with ground beef, lentils and fried in Pakistani style.

Ground chicken mixed with spices and fried in Khyberi style.

Whole wheat bread baked in tandoor oven.

Soft while flour bread freshly baked.

Whole wheat layered bread on tawa.

Whole wheat layered bread filled with potatoes and spices, baked on tawa and tandoor.

Whole wheat layered bread baked on tandoor.

White flour bread filled with spiced ground chicken and freshly baked in tandoor oven.

White flour bread filled with sauteed garlic and baked in clay oven.

Chicken pieces cooked with fresh tomatoes, green chilies, ginger and spices herbs.

Boneless chicken pieces gently cooked with spinach in sauce.

Boneless chicken pieces cooked in a thick buttery sauce, with fresh herbs and spices.

Ground chicken with and without potatoes, cooked with fresh tomatoes, ginger, spices and other herbs.

Mashed chicken with lentils.

Potatoes and eggplant cooked with fresh tomatoes onion and spices.

Fresh vegetables prepared with tomatoes, onion, ginger spices and herbs.

Chick peas cooked in thick special sauce.

Fresh Okra cooked with tomatoes, onion and spices.

Lentils cooked with ginger, onion and peppers.

Boneless chicken pieces marinated with yogurt, mild spices and broiled in oven.

Boneless chicken pieces marinated with yogurt, spices and broiled in oven.

With bone. Chicken pieces marinated with yogurt, spices and broiled in a oven.

Chicken leg marinated with herbs and barbecue in a clay oven.

Minced chicken pieces seasoned with onion, lemon, capsicum and herbs.

Minced chicken keema seasoned with spices, herbs and barbecued in a clay oven.

Fine beef strips cooked with extra spices in clay oven.

Farming birds cooked with light spices in clay oven tandoor.

Fine baby lamb chop cooked in clay oven.

Deep fry fish with bone imported from Pakistan, marinated with salt, herbs and light spices with gram flour.

Boneless tawa fry fish marinated with salt, herbs and light spices.

Spicy and sour chicken curry.

Ground chicken balls in sauce.

Ball of sweet cheese in almond milk.

Rice pudding of Pakistani style.

Punjabi rice and carrot pudding.