Tully's Great Food & Good Times

Ground sweet Italian sausage, mozzarella cheese and pepperoncini stuffed in a grilled flour tortilla. Topped with Romano cheese and served with marinara for dipping.

Homemade sausage filling stuffed in a portobello mushroom and topped with marinara and melted mozzarella. Served with garlic bread.

Lightly battered and served with marinara sauce.

Creamy homemade imitation crab with a little zing. Served with tortilla chips.

Tully's tenders and mozzarella sticks with Tully's honey mustard and marinara sauce.

Creamy Romano cheese, spinach and artichokes. Topped with tomatoes, scallions and Jack cheddar cheese. Served bubbly hot with tortilla chips and salsa.

Tully's buffalo tenders on top of fresh, hot fries smothered with homemade cheese sauce, diced tomatoes, scallions and topped with melted cheddar Jack cheese. Hot and spicy.

Over a pound of fresh, jumbo wings tossed in a garlic parmigiana sauce. Served with celery and Tully's Ranch dressing.

1 and a 1/2 lb. of fresh, jumbo wings. Celery and Bleu cheese included.

One and a 1/2 lb. of crispy and jumbo chicken wings tossed in homemade buffalo sauce. Celery and Bleu cheese included. Hot and spicy.

Tortilla chips topped with spicy beef with refried beans, Jack cheddar cheese, lettuce, black olives, pico de gallo, jalapenos, scallions and sides of sour cream and salsa. hot and spicy.

Smothered with melted Jack cheddar cheese, bacon bits and ranch dressing for dipping.

Homemade spicy dip topped with melted Jack cheddar cheese, bleu cheese, tomatoes, scallions and sour cream. Served with tortilla chips. Hot and spicy.

Filled with spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with spicy Cajun sauce. Hot and spicy.

A flour tortilla packed with cheese, tomatoes, jalapenos, black olives and scallions. Served with sour cream and pico de gallo. Hot and spicy.

Hand battered chicken tenders and served with fries and Tully's honey mustard sauce. Served with Tully's honey mustard.

Tully's tenders dipped in buffalo wing sauce. Served with fries and creamy bleu cheese. Served with Tully's honey mustard.

Served with fries and creamy bleu cheese. Tully's Tenders tossed in a sweetn spicy Asian sauce and sprinkled with fresh scallions. Served with fries. Served with Tully's honey mustard.

Served with Tully's honey mustard.

Served with creamy Bleu cheese.

Served with Tully's Ranch.

Comes with side of honey mustard.

Served with creamy Bleu cheese.

Served with Tully's Ranch.

Fresh hand battered chicken tenders with fries. Served with Tully's honey mustard and coleslaw.

Tully's Tender dipped in house buffalo sauce. Served with fries, bleu cheese and coleslaw. Hot and spicy.

Tully's tender dipped in house sweet n spicy Asian sauce. Served with fries.

Loaded with chunks of Idaho potatoes, celery, bacon bits and Jack cheddar cheese.

Loaded with veggies, tender chicken and noodles.

Served piping hot with homemade croutons, melted Swiss and mozzarella.

Thick and hearty. Topped with melted cheddar cheese.

Crisp romaine tossed with Caesar dressing. Topped with grilled chicken. Served with garlic bread and choice of dressing.

Salad greens, fresh vegetables, black olives and Jack cheddar cheese topped with tully's tenders. Served with garlic bread and choice of dressing.

Romaine and iceberg lettuce tossed with homemade ranch, black beans, corn, Jack and cheddar cheese. Topped with scallions, cilantro, diced tomatoes, tortilla chips and barbecue grilled chicken. Served with garlic bread and choice of dressing.

Romaine tossed with dijon balsamic vinaigrette dressing. Topped with roasted peppers, olives, tomato bruschetta, Romano cheese, grilled chicken and scallions. Served with garlic bread and choice of dressing.

Mixed greens medley tossed with red wine vinaigrette, cucumbers, diced tomatoes, scallions and topped with grilled USDA choice flat iron steak, potatoes and crumbly bleu cheese. Served with garlic bread and choice of dressing.

Southwest grilled chicken, corn, black beans, pico de gallo, cucumbers, guacamole, red onions and Jack-cheddar cheese. Served over Romaine and iceberg lettuce, tossed with a salsa ranch.

Served with garlic bread and choice of dressing.

Fresh mixed greens tossed with balsamic vinaigrette. Topped with red quinoa, tomatoes, diced cucumber, pickled red onions, black beans and blackened shrimp.

Crisp bacon, lettuce, tomato and mayo. Served on country white bread. Served with a pickle spear.

Warm corned beef, 1000 island dressing, sauerkraut and melted Swiss on rye. Served with a pickle spear.

Grilled with melted cheddar cheese and sliced tomatoes. Served with a pickle spear.

Cheddar, yellow American and white American cheeses. Served on country white bread. Served with a pickle spear.

Smoked pulled pork, pickled red onions and cheddar cheese, grilled on country white bread.

Sliced turkey and ham, grilled. Topped with melted cheese, bacon, lettuce and tomato.

Sliced sirloin topped with onions, peppers, mushrooms and melted American cheese.

Blackened chicken topped with onions, peppers, mushrooms and melted pepper Jack cheese.

Hand battered chicken breast dipped in buffalo sauce and topped with bleu cheese. Hot and spicy.

Served with lettuce and a side of tartar sauce.

Chicken breast hand battered and lightly fried. Topped with American cheese, lettuce, tomato, bacon and ranch dressing.

Grilled chicken breast topped with pepper-jack cheese, crisp bacon and fresh made guacamole on a toasted roll with spicy mayo, lettuce and tomato.

Hand battered chicken breast lightly fried and dusted with southern spices. Served with lettuce, diced dill pickles and Cajun mayonnaise.

With roasted red peppers, lettuce and melted white American cheese.

Lettuce and tomato.

Huge burger packed between out ultimate grilled cheese with lettuce, tomato and mayo.

Pepper Jack cheese, jalapenos, spicy mayo, lettuce, tomato and tangy salsa. Hot and spicy.

5 strips of bacon, American cheese, lettuce, tomato and mayo.

1 1/2 lb. juicy ground seasoned turkey, char grilled with lettuce and tomato.

Lettuce, tomato and choice of American, cheddar and Swiss or pepper Jack.

2 1/4 lb. patties, American cheese, lettuce, special sauce, ketchup, diced onions and pickles.

Cheddar, sauteed mushrooms, bacon and steak sauce.

Sauteed mushrooms and melted Swiss cheese.

1 1/4 lb. meatless burger with pickled red onions, lettuce, tomato, mustard, ketchup and pickles.

3 1/4 lb. layered with yellow American, Cheddar and white American cheeses, shredded lettuce, pickles and 1000 Island Dressing.

Lettuce, roasted red peppers, mozzarella, Romano cheese and garlic butter.

A generous portion of ziti tossed in homemade marinara sauce with Romano and mozzarella cheeses and then baked. Served with warm garlic bread and a side salad.

Fresh chicken, mushrooms and ziti tossed in a spicy Alfredo sauce. Served with warm garlic bread and a side salad. Hot and spicy.

Tender chicken and broccoli tossed with fettuccine Alfredo. Served with warm garlic bread and a side salad.

Chicken breast breaded Italian style, topped with marinara sauce, Romano and mozzarella with a side of fettuccine. Served with warm garlic bread and a side salad.

Homemade cheddar cheese sauce tossed with tender chicken, ziti and broccoli. Topped with buttery crumb topping. Served with warm garlic bread and a side salad.

Pasta shells stuffed with ricotta, herbs and mozzarella cheese. Topped with marinara sauce and mozzarella cheese then baked until golden brown. Served with warm garlic bread and a side salad.

Shrimp and broccoli tossed with fettuccine Alfredo. Served with warm garlic bread and a side salad.

A classic pairing of chicken parmigiana and stuffed shells. Served with a side salad and garlic bread.

Lightly breaded fillets, potato and tartar sauce.

Hand breaded shrimp and a lightly breaded fish fillet served with potato.

Center cut boneless pork chops topped with grilled mushrooms, BBQ sauce, cheddar Jack cheese and scallions. Served with potato.

A crisp tortilla packed with hand breaded fish, veggies, melted cheese, black beans, pico de gallo, scallions, jalapenos and spicy homemade dressing. Served with rice n beans. Hot and spicy.

2 chicken breasts smothered with onions, peppers, mushrooms, melted American cheese and topped with diced tomatoes. Served with potato.

Homemade meatloaf served on top of country mashed potatoes and topped with fresh gravy. Served with a side of coleslaw.

Two grilled chicken breasts topped with saut?ed mushrooms, scallions and a sweet tangy bourbon glaze. Served with choice of potato and coleslaw.

Red peppers, olives, tomato bruschetta, Romano cheese, grilled chicken and scallions.

Sauteed shrimp mixed with veggies and mushrooms in a spicy chili sauce. Served over seasoned rice. Hot and spicy.

6 oz. flat iron steak served with sauteed shrimp lightly seasoned with Cajun spices and roasted vegetables.

Grilled chicken tenders sauteed in light tomato wine sauce with mushrooms, tomato bruschetta, roasted peppers and fresh lemon. Served over seasoned rice.

A whole grain protein wrap filled with grilled chicken, lettuce, roasted red peppers, guacamole, cucumbers, banana peppers and a drizzle of balsamic vinaigrette. Served with roasted vegetables and a pickle.

Cajun spiced Haddock topped with a fresh made pico de gallo and fresh lemon. Served with fresh garden vegetables.

Southwest seasoned rice accompanied by chicken, black beans, corn, pico de gallo, guacamole, cilantro and fresh lime. (Under 600 calories)

Smoked pulled pork, black beans, sweet corn, pickled red onions and Jack-cheddar cheese with a touch of BBQ sauce over warm red quinoa. Garnished with cilantro.

Slow smoked pulled pork stacked on a toasted roll with Cajun mayo and BBQ sauce. Topped with crisp coleslaw. Served with fries and a pickle spear. Served with choice of drink.

Chicken noodle or baked potato soup and a garden salad. Served with choice of drink.

Crispy bacon wrapped with tomato, lettuce and mayo. Served with a pickle spear and choice of fries or fat?free pasta salad. Served with choice of drink.

Tully?s tenders diced and mixed with lettuce, tomato and Tully?s honey mustard. Served with a pickle spear and choice of fries or fat?free pasta salad. Served with choice of drink.

Chicken noodle or baked potato soup and a turkey, ham or tuna sandwich. Served with a pickle spear. Served with choice of drink.

Crisp iceberg lettuce, a mixture of seasoned ground beef and refried beans. Topped with ranch dressing, corn, Jack cheddar cheese, pico de gallo and sour cream in a crisp taco shell. Served with side of salsa. Served with choice of drink.

Famous hand battered Tully?s tenders. Served with fries and Tully?s honey mustard for dipping. Served with choice of drink.

Grilled portobello mushrooms, roasted red peppers, spring greens, red quinoa and avocado spread wrapped in a tortilla wrap. Served with choice of fries or pasta salad.

Gulf shrimp seasoned with Cajun spices, grilled with onions, corn, black beans and roasted red peppers. served over rice with pico de gallo and fresh cilantro.

Lightly breaded haddock served with fries and tartar sauce. Served with a side of coleslaw.

1/4 lb burger topped with American cheese, lettuce and tomato. Served with fries and pickle spear.

Chicken noodle or baked potato soup and Tully?s tenders with Tully?s honey mustard for dipping.

Grilled seasoned chicken, pickled onions, zucchini, yellow squash, broccoli, roasted red peppers, pico de Gallo, black beans and red quinoa and a fresh lime wedge. (Under 600 Calories)

A bowl of Tully's Homemade Chili, tortilla chips for dunking and half of our Ultimate Grilled Cheese Sandwich.

Thinly cut pork tenderloins, coated with Idaho potato and lightly fried. Stacked with ham, Swiss cheese, pickles and brown mustard. Served with fries and pickle spear.

Grilled Norwegian salmon topped with portobello mushrooms and fresh tomato bruschetta. Served with seasoned rice and seasonal vegetables.

Two grilled Haddock fillets stuffed with homemade spicy seafood filling. Baked with a butter crumb topping served with seasoned rice and coleslaw.

Smoked pulled pork served over our homemade mac & cheese. Topped with butter crumb topping, BBQ sauce, ranch and cilantro. Served with garlic bread.

Tender chicken saut?ed in buffalo sauce then tossed with Rotini pasta and our homemade cheese sauce. Topped with butter crumb topping and melted Jack-cheddar cheese. Served with garlic bread.

Grilled seasoned chicken, pickled onions, zucchini, yellow squash, broccoli, roasted red peppers, pico de Gallo, black beans and red quinoa and a fresh lime wedge.

Pork tenderloin coated with Idaho potato and lightly fried. Paired with our country mashed potatoes and topped with a rich gravy. Served with coleslaw.

Portobello mushrooms, saut?ed with garlic and white wine then tossed with red peppers, tomatoes and rotini pasta in a rich tomato cream sauce. Served with a side salad and garlic bread.

6oz USDA Choice Black Angus flat iron steak and Tully?s Tenders? served together with Tully?s Honey Mustard, choice of potato and coleslaw.

10 oz. fresh USDA choice center cut sirloin, served with choice of potato and cole slaw.

A fresh, hand-cut USDA choice flat iron steak served with a choice of potato, roasted vegetables and coleslaw.

12oz USDA choice Black Angus flat iron steak served with choice of potato and coleslaw.

12oz USDA Choice Black Angus Flat Iron steak. Topped with our famous Louisiana Crab Dip and butter crumb topping. Served with country mashed potatoes and coleslaw.

2 warm chocolate chip cookies topped with vanilla ice cream, hot fudge and whipped cream.

Homemade with chocolate crumb crust, creamy peanut butter, topped with semi sweet chocolate and whipped cream.

Homemade cheesecake topped with choice of cherries, hot fudge or chocolate and cream crumbs.

Homemade and topped with vanilla ice cream, caramel, whipped cream and cinnamon.

Two warm oatmeal raisin cookies topped with fire roasted fuji apples, vanilla ice cream, caramel sauce, whipped cream and cinnamon.

Homemade spicy dip topped with melted Jack-cheddar cheese, tomatoes, scallions, picante sauce and sour cream. Served with tortilla chips.

Creamy homemade imitation crab with a little zing! Served with tortilla chips.

Filled with spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with spicy Cajun mayo, nacho chips and salsa.

Choose from the following sauces: mild, medium, hot, BBQ or Buffalo style.

Creamy spinach, artichoke and Romano cheese. Topped with tomatoes, scallions and cheddar cheese. Served bubbly hot with tortilla chips and picante.

Flour tortilla packed with chicken, cheese, tomatoes, jalape?os, black olives and scallions. Served with sour cream and pico de Gallo.

Ham, lettuce, tomato and American cheese served with sides of mustard and mayonnaise.

Turkey, lettuce, tomato and American cheese served with sides of mustard and mayonnaise.

Can't decide? Get both! Half ham and half turkey. Served with sides of mustard and mayonnaise.

Salad greens, fresh vegetables and black olives. Topped with Jack-cheddar cheese. Served with choice of dressing.

Grilled chicken served on top of our fresh Caesar salad. Served with Caesar dressing.

Romaine lettuce topped with roasted peppers, olives, Romano cheese, grilled chicken and scallions. Served with balsamic vinaigrette dressing.

Tossed salad, black beans, corn and Jack-cheddar cheese topped with scallions, diced tomatoes, tortilla chips and BBQ grilled tenders. Served with ranch dressing.

Grilled chicken breasts smothered with onions, peppers, mushrooms, melted American cheese and topped with diced tomatoes.

Hand-cut loin pork chops seasoned Cajun style, grilled to perfection. Topped with saut?ed onions and mushrooms.

Homemade meatloaf served with gravy. (Meatloaf contains mushrooms)

Hand breaded chicken breasts topped with marinara sauce, Romano and mozzarella cheese.

Tender chicken and broccoli tossed with fettuccine Alfredo.

Homemade cheddar cheese sauce tossed with tender chicken, ziti and broccoli. Topped with a buttery crumb topping.

Fresh chicken, mushrooms and ziti tossed in a spicy Alfredo sauce.

A huge portion of ziti tossed with homemade marinara sauce. Topped with Romano and mozzarella cheese.

Pasta shells stuffed with ricotta, herbs, and mozzarella cheese. Topped with our own marinara sauce and mozzarella cheese then baked until golden brown.

Combo orders must be split by 25 tender increments.

Combo orders must be split in 25 tender increments.

Combo orders must be split in 25 tender increments.

Homemade with chocolate crumb crust, creamy peanut butter, topped with semi-sweet chocolate.

A dozen chocolate chip cookies, fresh from our oven!

Please ask for our current selections.

Fresh jumbo wings, lightly dusted with flour then tossed in our homemade garlic Parmesan sauce. Celery and Tully?s Ranch dressing included.

Southwest grilled chicken, corn, black beans, pico de gallo, cucumbers, guacamole, red onions and Jack-cheddar cheese. Served over Romaine and iceberg lettuce. Served with salsa ranch.