Marco's Italian Restaurant

1085 Niagara St
Buffalo, NY 14213

(716) 882-5539

Antipasti

  • Stuffed Hot Peppers
    •  
    • $8.00
  • hot banana peppers filled with four cheeses, baked with mozzarella and tomato sauce
  • Calamari
    •  
    • $8.00
  • breaded and fried served with tomato sauce dip.
  • Fava Beans
    •  
    • $8.00
  • in garlic and oil with sauteed greens
  • Sauteed Hot Peppers
    •  
    • $6.00
  • in garlic and oil
  • Sicilian Bread
    •  
    • $6.00
  • garlic bread with tomatoes, sausage and cheese
  • Spinach Bread
    •  
    • $4.00
  • the classic favorite
  • Toasted Ravioli
    •  
    • $6.50
  • breaded and deep fried cheese ravioli
Insalata

  • Antipasto
    •  
    • $7.00
  • mix of meats and cheese over salad greens
  • With Chicken
  • Caesar
    •  
    • $8.00
    • $6.00
  • Dinner Caesar Or House Salad
    •  
    • $4.00
  • mix of fresh greens as a side dish.
  • Tomatoes & Mozzarella
    •  
    • $6.00
  • sliced tomatoes, red onion, fresh mozzarella drizzled with olive oil, pesto, and crumbled bleu cheese
  • Caprese Insalata
    •  
    • $7.00
  • tomatoes, fresh mozzarella, onions, olives, carrots, celery, cucumber, artichokes, fresh basil, tossed with balsamic and olive oil.
Zuppa

  • Pasta II Poco
    •  
    • $3.50
  • our house soup, chicken vegetable soup with cheese tortellini
  • Soup Of The Day
    •  
    • $3.50
  • yesterday's soup today.
  • Clam Chowder
    •  
    • $4.25
  • friday only
  • Pasta Fagioli
    •  
    • $4.50
  • served with sauteed hot peppers
Pasta

  • Pasta Parmesan
    •  
    • $14.00
  • choice of spaghetti, penne, or linguini tossed with sauce and baked with mozzarella cheese
  • Pasta Pomodoro
    •  
    • $16.00
  • pasta topped with grilled chicken and our homemade marinara sauce
  • Pasta With Garlic And Oil
    •  
    • $13.00
  • choice of spaghetti, penne, or linguini tossed and sauteed in olive oil with oven roasted garlic tossed with romano cheese
  • Pasta
    •  
    • $13.00
  • with meatballs, sausage, or mushrooms choice of spaghetti, penne, or linguini
  • Ravioli
    •  
    • $12.00
  • with cheese filling from gondola
  • Spaghetti Bolognese
    •  
    • $15.00
  • ground beef sauteed with onions and garlic tossed with romano cheese
  • Ziti And Broccoli
    •  
    • $14.00
  • add sweet or hot peppers add $2.75
  • Fettuccine Alfredo
    •  
    • $15.00
  • Paesano Inferno
    •  
    • $17.00
  • grilled italian sausage in marinara sauce with sauteed hot peppers over penne pasta
  • Gnocchi
    •  
    • $15.00
  • italian potato dumplings topped with tomato sauce
  • Ravioli Napoleon
    •  
    • $17.00
  • ravioli layered with cheese, spinach and eggplant baked with tomato sauce
  • Seafood Marinara
    •  
    • $18.00
  • shrimp and clams in a zesty marinara sauce with linguini
  • Chicken Marco
    •  
    • $16.00
  • strips of chicken sauteed with broccoli, mushrooms, onions, and tomatoes over linguini in a garlic wine sauce
  • Veggie Marco
    •  
    • $13.00
  • broccoli, mushrooms, onions, and tomatoes over linguini in a garlic wine sauce
  • Shrimp Marco
    •  
    • $18.00
  • shrimp sauteed with broccoli, mushrooms, onions, and tomato over linguini in a garlic wine sauce
  • Manicotti
    •  
    • $15.00
  • homemade from gramma's kitchen
  • Shrimp Pesto
    •  
    • $18.00
  • shrimp sauteed in pesto over cheese ravioli
  • Linguini & Clam Sauce
    •  
    • $17.00
  • served red or white
  • Fava & Spinach
    •  
    • $16.00
  • sauteed in garlic and oil, tossed with penne and romano cheese
  • Sausage
  • Chicken
  • Cacciatore
    •  
    • $17.00
    • $14.00
  • simmered in tomato sauce with peppers, onions and mushrooms over spaghetti
Pollo And Vitello

  • Veal
  • Chicken
  • Breaded Cutlets
    •  
    • $18.00
    • $15.00
  • Parmigiana
    •  
    • $20.00
    • $17.00
  • sauteed and baked with tomato sauce and mozzarella.
  • Carciofi
    •  
    • $20.00
    • $18.00
  • artichokes, mushrooms, and sweet red peppers, sauteed with marsala wine and baked with mozzarella.
  • Jimmy
    •  
    • $20.00
    • $18.00
  • sauteed hot peppers and spinach baked with mozzarella.
  • Piccata
    •  
    • $21.00
    • $19.00
  • sauteed shrimp in lemon, butter, capers and white wine.
  • Marsala
    •  
    • $19.00
    • $16.00
  • sauteed with mushrooms and marsala wine.
  • Victoria
    •  
    • $19.00
    • $16.00
  • marinara sauce with roasted garlic, pesto, and fresh mozzarella.
  • Florentine
    •  
    • $20.00
    • $17.00
  • sauteed with spinach, mushrooms, and white wine baked with mozzarella.
  • Margarita
    •  
    • $20.00
    • $18.00
  • sauteed eggplant, ham, and marsala wine baked with mozzarella
Entrees

  • Beef Cutlets
    •  
    • $17.00
  • sliced eye of round served over mixed greens with crumbled bleu cheese, red onion, tomato, lemon, garlic and olive oil
  • Steak Tuscany
    •  
    • $14.00
  • 8 oz. grilled ny strip steak served with your choice of fries or pasta
  • Eggplant Parmesan
    •  
    • $15.00
  • baked in tomato sauce and served with spaghetti
  • Grilled 10 oz. Filet Of Sirloin
    •  
    • $17.00
  • choice of fries or pasta
  • Merlot Filet
    •  
    • $18.00
  • grilled filet of sirloin finished with a merlot demi glace, crumbled bleu cheese and fried tobacco onions
Pizza & Things

  • Bakery Style
    •  
    • $10.00
  • sweet sauce and romano cheese.
  • Cheese & Pepperoni
    •  
    • $11.00
  • Sal's Pizza
    •  
    • $14.00
  • Pesto crust, spinach, olives, pepperoni, artichokes, red onion, tomato, mozzarella, and ricotta cheese.
  • Sicilian
    •  
    • $11.00
  • olive oil crust, whole tomatoes, spices, mozzarella, and onions.
  • Chicken Wings
    •  
  • For 50
  • For 30
  • For 18
  • For 10
  • A Buffalo Favorite
    •  
    • $25.00
    • $15.00
    • $11.00
    • $8.00
  • add $1.75 for bbq
  • Chicken Fingers
    •  
    • $8.00
  • with fries, celery, carrots, and bleu cheese add $1.75 for bbq
Sandwiches

  • Chicken Cutlet
    •  
    • $8.50
  • breaded or baked, with sauce and cheese
  • Veal Cutlet
    •  
    • $9.50
  • breaded or baked, with sauce and cheese
  • Steak
    •  
    • $9.50
  • 8 oz. grilled ny strip and your choice of cheese, with spinach or bbq sauce.
Seafood

(friday only)

  • Fish Fry
    •  
    • $11.00
  • choice of french fries, pasta, macaroni, or potato salad
  • Haddock Florentine
    •  
    • $15.00
  • broiled fish topped with sauteed spinach
  • Haddock Italiano
    •  
    • $15.00
  • baked with bread crumbs, romano cheese, and tomatoes
  • Broiled Haddock
    •  
    • $14.00
  • broiled with lemon, butter, and white wine
Bambina's

(10 years and under)

  • Chicken Fingers
    •  
    • $4.00
  • two fingers, fries, carrots, and bleu cheese
  • Chicken Wings
    •  
    • $4.00
  • Ravioli
    •  
    • $3.00
  • Spaghetti & Meatball
    •  
    • $3.00
Sides

(cannot be ordered as an entree)

  • Meatball Or Sausage
    •  
    • $1.00
  • Oil And Garlic
    •  
    • $3.25
  • Pasta Marinara
    •  
    • $3.25
  • Pasta Alfredo
    •  
    • $3.75
  • Large
  • Small
  • French Fries
    •  
    • $2.95
    • $1.95
  • Split Plate Charge
    •  
    • $3.00

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