Eddie Ryan's Restaurant
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Eddie Ryan's Restaurant
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Appetizers
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Potato Skins $7.50
no potato famine here, fully loaded cheese and bacon, sour cream on the side
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Clams Casino $8.95
delectable, six clams in half shell, served with chef paul's special seasoning
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One Hand $7.95
lightly breaded chicken fingers served with a handful of fries, thumb extra
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Hog Wings $7.95
served with a tangy BBQ sauce
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Stuffed Mushrooms $7.95
combination of sausage and seafood, topped with momay and provolone
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Stuffed Banana Peppers $7.95
com bread stuffing, sausage and sausage and seasonings, topped with provolone
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Spinach and Artichoke Dip $7.95
served with pita chips
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Pizza Logs $7.95
served with marinara
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Mrs, Murphy's Potato Pancakes $6.75
served with applesauce or sour cream
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Spinach Bread $6.95
bakes with garlic, onions, emerald green spinach and melted cheese
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Crab Cakes $8.95
St, patrick's favorite, sweet and tender crab, topped with cajun lemon cream
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Samantha's Sampler Platter $12.95
3 potato skins, 2 pizza logs, 2 big cheeses - mozzarella sticks, 5 chicken wings and onion rings
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The Big Cheese $6.95
specially named for our father, deep-fried slabs towering over dad's best attempt at marinara sauce, no blarney here
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Chicken Wings $8.95+
eddie's jumbo wings, as hot as you want, served with blue cheese and celery
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Soups and Salads
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Duchess of Ireland $2.50+
traditional Irish beer and cheese soup
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Soup Du Jour $2.50+
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French Onion $3.95
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Irish chicken Salad $8.50
marinated, grilled chicken served on a bed o' greens, with an orange sesame ginger dressing, topped with crunchy noodles and mandarin oranges
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Leaping Leprechaun Salad $8.50
fresh greens and vegetables and your choice of four toppings, beef, ham, Turkey, corned beef, Swiss, American, cheddar, provolone, served with dressing
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Buffalo Steak Salad $9.95
filet mignon and shredded cheddar cheese on bed o' garden greens, topped with crisp fries and riviero dressing
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Chicken Caesar $8.95
garden fresh romaine lettuce with egg based caesar dressing, served with pita bread, shrimp available $2.00 extra
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BLT Salad $7.95
lettuce greens with bacon, tomato and honey ranch dressing
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Shamrock Salad $7.95
mixed greens with three blends of potatoes served with warm poppyseed dressing
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Side Dishes
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Applesauce $1.95
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Cottage Cheese $1.95
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Dublin Cheese $2.50
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French Fries $1.95
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Mashed Potatoes $1.95
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Vegetable $1.95
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Chef Salad $3.25
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Onion Rings $4.50
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Sauteed Mushrooms $1.95
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Beverages
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Coffee or Tea $1.75
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Juice $1.50+
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Milk $1.50+
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Pop $1.25+
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Desserts - Melindas Munchkin Menuask your served about our fine selection of after dinner delectables - 12 and under served with fries
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Grilled Cheese $4.29
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Kid Burger $4.99
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Chicken Fingers $4.99
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Kid Pasta $4.29
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O'Liam Henry - Hot Dog $4.79
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Sandwich Menu
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Irish Pot Roast Melt $8.50
old - fashioned pot roast slices piled high on our sour dough bread, topped with peppers, onions and melted American cheese, served with French fries
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BBQ Pork Sandwich $6.95
shredded pork basted in BBQ sauce with cheddar cheese
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Molly Brown's Reuben $7.75
comed beef piled on high on fresh rye, traditional compliments, our own special sauce and unusual flair, served with potato chips and pickle
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Kari's Clubhouse $7.25
traditional triple decker on white or rye toast, made with fresh ham or Turkey, served with potato chips and pickle
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Buffalo Beef on Weck $7.25
no Irish tradition here, choice top round of beef piled high served with horseradish and French fries
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Open Style Turkey or Beef $7.25
you make the call, smothered in gravy and a side of smashed
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Flame Broiled Burger $6.95
1/2 pound of ground top round, additional toppings $0.50 served French fries
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Danwich $6.95
grilled sour dough bread with fresh Turkey, melted American cheese, fresh sliced tomato and dan's special sauce, served with potato chips and pickle
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Lisa's Light Side Chicken Sandwich $6.95
grilled, marinated chicken breast served on a toasted bun with fresh lettuce and tomato, served with potato chips and pickle
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Tommy's Tuna Melt $6.95
open faced sandwich baked with bacon, Swiss and tomato, served with potato chips and pickle
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Reuben Burger Melt $8.25
ground beef topped with comed beef, Swiss, sauerkraut and our special sauce on grilled rye
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Wacky Jack $8.50
burger with mushrooms, peppers, onions, bacon and Swiss served open faced topped with gravy, served with mashed or French fries
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Dinner Menu.served with choice of potato, vegetable and salad or soup, unless otherwise stated, add breaded shrimp or scallops to any steak for only $2.99
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Beef and Chops - Veal O'Brien $13.95
lightly floured and seasoned choice veal cutlet, sauteed with onions in an anisette cream sauce, topped with spinach and melted o'provolone
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Rick's Picks $12.95
two 8oz center cut pork chops, broiled Irish - style, served plain or with our apple bourbon, chutney sauce
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Irish Eyes are Smiling $12.50
you'll smile too when you feast on our house specialty steak, 8oz sirloin smothered in onions and peppers, topped with melted cheese
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Filet $19.95
cooked to temperature
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New York Strip Center Cut $17.95
cooked to temperature
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Irish Pot Roast $12.50
old world style pot roast slowly roasted o'vemight, topped with bordelaise
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Baked Shepherds Pie $10.95
our traditional Irish family favorite, mountains of mc mashed potatoes with veggies from margarel's garden, topped with guinness and melted cheddar, served with soup or salad
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Prime Rib of Beef $15.95
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Meatloaf Stack $10.95
layered meatloaf, mashed potato, cheddar cheese, gravy and onion ring
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Dinner Menuserved with choice of potato, vegetable and salad or soup, unless otherwise stated
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Seafood - Fresh Sea Scallops $13.95
broiled butter and fresh squeezed lemon or momay - style with three - cheese with sauce
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Parmesan Crusted Salmon $13.95
8 oz salmon filet parmesan crusted and complimented with horseradish dill cream
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Seafood Alfredo $14.95
shrimp scallops crab and broccoli mixed with fettucini noodles topped with alfredo sauce
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Stuffed Filet of Sole $13.95
stuffed with crabmeat and topped with momay sauce
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Haddock Dijon $12.95
broiled haddock topped with dijon cream sauce
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Poultry Chicken Ireland $11.95
boneless breasts of chicken sauteed with tomatoes and artichokes, topped with lemon cream sauce
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Aunt Lizbeth's Turkey Dinner $10.95
fresh oven roasted Turkey served with Irish soda bread stuffing and country cork cranberry sauce,
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Chicken Cordon Bleu $12.50
the Irish would love to take credit for this but we won't 8oz boneless breast hugging Canadian bacon and Swiss cheese, topped with a garlic cream sauce
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Chicken Marsala $12.50
two boneless breast, lightly floured and sauteed, topped with marsala wine sauce and mushrooms
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Italian Specialtiesserved with your choice of soup or salad
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Stuffed Shells Au Gratin $9.95
four stuffed shells with a blend of cheeses, topped with marinara sauce and baked au gratin
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Chicken Parmesan $12.50
two chicken breasts, lights, lightly seasoned and breaded, topped with marinara and mozzarella cheeses, served with a side of pasta
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Grilled Chicken Alfredo $11.95
tender mcmarinated strips of chicken, served on a bed of fettuccini, tossed in creamy alfredo
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Veal Marsala $13.95
sauteed top round of veal, cooked in marsala wines with mushrooms and bordelaise and served with fettucine
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Chicken Florentine $11.95
boneless breasts of chicken topped with spinach, cream and melted provolone
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Friday Only
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Buffalo Fish Fry $9.50
haddock - your choice of breaded, beer battered or broiled, served with potato salad, macaroni salad, French fries, coleslaw, bread butter and lemon and lemon and tartar sauce
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Shrimp Platter $9.95
breaded tantail shrimp deep fried served with French fries and coleslaw
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Scallop Platter $9.95
breaded sea scallops deep fried, served with French fries and coleslaw
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Emerald Isle Seashore Platter $13.95
your choice haddock, deep-fried shrimp, scallops, and hush puppies, served with zesty cocktail sauce and lemon
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Menu for Eddie Ryan's Restaurant provided by Allmenus.com
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