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Rustik Tavern
We make ordering easy. Learn more
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Rustik Tavern
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We make ordering easy.
- Menu
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Starters
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Shrimp Tostones $18.00
Grilled shrimp, avocado spread, and fried green plantains
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Fried Deviled Eggs $12.00
Topped with bacon
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Clifton Crab Cake $18.00
Spicy lump crab
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Willoughby Wings $14.00
Served with blue cheese. Choice of sauce: plain, sweet chili, bbq, or buffalo
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Salads
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Apple, Goat Cheese, Walnut $12.00
Mixed greens tossed with. balsamic vinaigrette, topped with candied walnuts and cranberries
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Kale Caesar $12.00
Kale and romain tossed in house made classic caesar (anchovy)
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Sides
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Home Fries $6.00
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Roasted Brussels Sprouts $7.00
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Waffles $7.00
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Cheddar Grits $8.00
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Turkey Bacon $6.00
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Eggs $6.00
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Bacon $6.00
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Sausage $6.00
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Desserts
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Peach Cobbler $12.00
Warm rum peaches topped with lemon shortbread and ice cream
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Bedford Brownie $12.00
Deep fudge brownie topped with ice cream whipped cream, chocolate syrup, and fresh berries
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Rustik Fried Cheesecake $11.00
Pastry wrapped cheesecake, deep-fried, and topped with strawberry sauce
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Bread pudding $12.00
Rum raisin brioche bread topped with dolce de leche sauce
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Burgers
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Buffalo Chicken Sandwhich $17.00
Fried chicken thigh tossed in buffalo sauce, topped with blue cheese dressing, lettuce, tomato, and a pickle
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Grand Butcher Boy Burger $17.00
Premium beef blend, topped with lettuce, tomato, and onion on a toasted bun
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Salmon Burger $17.00
House-made herbed salmon patty topped with garlic aoili, pickled slaw, tomato, and lettuce
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Beyond Burger $17.00
Beyond Meat Plant-Based patty topped with lettuce, tomato, and onion on a toasted bun
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Brunch Entrees
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Fulton Fish and Grits $22.00
Panko breaded and fried catfish filet, spicy creole sauce, and cheddar grits
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Waverly Shrimp and Grits $22.00
Spicy creole sauce and cheddar grits
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Rustik Omelet $16.00
Cheddar or swiss, onions, peppers, spinach, and tomatoes, served with home fries
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Banana Fosters French Toast $18.00
Brioche topped with fresh bananas and dulce de leche caramel sauce
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Spencer Steak and Eggs $25.00
8 oz. premium steak served with eggs any style
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St. James Benedict Breakfast $18.00
Poached eggs, cured salmon, sriracha, hollandaise sauce on brioche, served with a house salad
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Dekalb's Finest Chicken and Waffle $20.00
Dressed in coconut rum syrup, topped with fresh berries and whipped cream
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Franklin Fish and Home Fries $20.00
Panko breaded and fried catfish filet served with crispy home fries
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-
Starters
-
Shrimp Tostones $18.00
Grilled shrimp, avocado spread, and fried green plantains
-
Fried Deviled Eggs $12.00
Topped with bacon
-
Clifton Crab Cake $18.00
Spicy lump crab
-
Willoughby Wings $14.00
Served with blue cheese. Choice of sauce: plain, sweet chili, bbq, or buffalo
-
-
Salads
-
Apple, Goat Cheese, Walnut $12.00
Mixed greens tossed with. balsamic vinaigrette, topped with candied walnuts and cranberries
-
Kale Caesar $12.00
Kale and romain tossed in house made classic caesar (anchovy)
-
-
Sides
-
Home Fries $6.00
-
Roasted Brussels Sprouts $7.00
-
Waffles $7.00
-
Cheddar Grits $8.00
-
Turkey Bacon $6.00
-
Eggs $6.00
-
Bacon $6.00
-
Sausage $6.00
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-
Desserts
-
Peach Cobbler $12.00
Warm rum peaches topped with lemon shortbread and ice cream
-
Bedford Brownie $12.00
Deep fudge brownie topped with ice cream whipped cream, chocolate syrup, and fresh berries
-
Rustik Fried Cheesecake $11.00
Pastry wrapped cheesecake, deep-fried, and topped with strawberry sauce
-
Bread pudding $12.00
Rum raisin brioche bread topped with dolce de leche sauce
-
-
Burgers
-
Buffalo Chicken Sandwhich $17.00
Fried chicken thigh tossed in buffalo sauce, topped with blue cheese dressing, lettuce, tomato, and a pickle
-
Grand Butcher Boy Burger $17.00
Premium beef blend, topped with lettuce, tomato, and onion on a toasted bun
-
Salmon Burger $17.00
House-made herbed salmon patty topped with garlic aoili, pickled slaw, tomato, and lettuce
-
Beyond Burger $17.00
Beyond Meat Plant-Based patty topped with lettuce, tomato, and onion on a toasted bun
-
-
Brunch Entrees
-
Fulton Fish and Grits $22.00
Panko breaded and fried catfish filet, spicy creole sauce, and cheddar grits
-
Waverly Shrimp and Grits $22.00
Spicy creole sauce and cheddar grits
-
Rustik Omelet $16.00
Cheddar or swiss, onions, peppers, spinach, and tomatoes, served with home fries
-
Banana Fosters French Toast $18.00
Brioche topped with fresh bananas and dulce de leche caramel sauce
-
Spencer Steak and Eggs $25.00
8 oz. premium steak served with eggs any style
-
St. James Benedict Breakfast $18.00
Poached eggs, cured salmon, sriracha, hollandaise sauce on brioche, served with a house salad
-
Dekalb's Finest Chicken and Waffle $20.00
Dressed in coconut rum syrup, topped with fresh berries and whipped cream
-
Franklin Fish and Home Fries $20.00
Panko breaded and fried catfish filet served with crispy home fries
-
-
Starters
-
Willoughby Wings $14.00
Served with blue cheese. Choice of sauce: plain, sweet chili, bbq, or buffalo
-
Mac-N-Cheese $13.00
Bechamel, cheddar, swiss cheese
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Fried Chicken Bites $12.00
Served with honey mustard sauce
-
Spinach Dip $12.00
-
Clifton Crab Cake $18.00
Spicy lump crab
-
Shrimp and Avocado Tostones $18.00
Grilled shrimp, avocado spread, and fried green plantains
-
Fried Salmon Bites $15.00
Served with sweet chili sauce
-
Fried Jumbo Shrimp $12.00
Served with house-made aioli
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Sides
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Rustik Fries $6.00
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Sweet Potato Fries $7.00
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Sauteed Kale $7.00
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Roasted Brussels Sprouts $7.00
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Garlic Mashed Potato $7.00
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Cornbread $7.00
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Entrees
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Steak Frites $32.00
12 oz. premium ribeye served with thick-cut fries
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Fried Chicken and Cornbread $22.00
Crispy hald chicken, served with freshly baked cornbread
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Sanford Salmon $26.00
Blackened cajun salmon filet, served with mashed potatoes and sauteed kale
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Glazed Pork Chop $24.00
French center cut chop served with sauteed kale and glazed apples
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Pulaski Pasta $17.00
Penne pasta in choice of sauce, alfredo or red sauce
-
Buffalo Chicken Sandwhich $17.00
Fried chicken thigh tossed in buffalo sauce, topped with blue cheese dressing, lettuce, tomato, and a pickle
-
Grand Butcher Boy Burger $17.00
Premium beef blend, topped with lettuce, tomato, and onion on a toasted bun
-
Salmon Burger $17.00
House-made herbed salmon patty topped with garlic aoili, pickled slaw, tomato, and lettuce
-
Beyond Burger $17.00
Beyond Meat Plant-Based patty topped with lettuce, tomato, and onion on a toasted bun
-
-
Salads
-
Apple, Goat Cheese, Walnut $12.00
Mixed greens tossed with. balsamic vinaigrette, topped with candied walnuts and cranberries
-
Kale Caesar $12.00
Kale and romain tossed in house made classic caesar (anchovy)
-
-
Desserts
-
Peach Cobbler $12.00
Warm rum peaches topped with lemon shortbread and ice cream
-
Bedford Brownie $12.00
Deep fudge brownie topped with ice cream whipped cream, chocolate syrup, and fresh berries
-
Rustik Fried Cheesecake $11.00
Pastry wrapped cheesecake, deep-fried, and topped with strawberry sauce
-
Bread pudding $12.00
Rum raisin brioche bread topped with dolce de leche sauce
-
creme brulee $12.00
-
-
Starters
-
Willoughby Wings $14.00
Served with blue cheese. Choice of sauce: plain, sweet chili, bbq, or buffalo
-
Mac-N-Cheese $13.00
Bechamel, cheddar, swiss cheese
-
Fried Chicken Bites $12.00
Served with honey mustard sauce
-
Spinach Dip $12.00
-
Clifton Crab Cake $18.00
Spicy lump crab
-
Shrimp and Avocado Tostones $18.00
Grilled shrimp, avocado spread, and fried green plantains
-
Fried Salmon Bites $15.00
Served with sweet chili sauce
-
Fried Jumbo Shrimp $12.00
Served with house-made aioli
-
-
Sides
-
Rustik Fries $6.00
-
Sweet Potato Fries $7.00
-
Sauteed Kale $7.00
-
Roasted Brussels Sprouts $7.00
-
Garlic Mashed Potato $7.00
-
Cornbread $7.00
-
-
Entrees
-
Steak Frites $32.00
12 oz. premium ribeye served with thick-cut fries
-
Fried Chicken and Cornbread $22.00
Crispy hald chicken, served with freshly baked cornbread
-
Sanford Salmon $26.00
Blackened cajun salmon filet, served with mashed potatoes and sauteed kale
-
Glazed Pork Chop $24.00
French center cut chop served with sauteed kale and glazed apples
-
Pulaski Pasta $17.00
Penne pasta in choice of sauce, alfredo or red sauce
-
Buffalo Chicken Sandwhich $17.00
Fried chicken thigh tossed in buffalo sauce, topped with blue cheese dressing, lettuce, tomato, and a pickle
-
Grand Butcher Boy Burger $17.00
Premium beef blend, topped with lettuce, tomato, and onion on a toasted bun
-
Salmon Burger $17.00
House-made herbed salmon patty topped with garlic aoili, pickled slaw, tomato, and lettuce
-
Beyond Burger $17.00
Beyond Meat Plant-Based patty topped with lettuce, tomato, and onion on a toasted bun
-
-
Salads
-
Apple, Goat Cheese, Walnut $12.00
Mixed greens tossed with. balsamic vinaigrette, topped with candied walnuts and cranberries
-
Kale Caesar $12.00
Kale and romain tossed in house made classic caesar (anchovy)
-
-
Desserts
-
Peach Cobbler $12.00
Warm rum peaches topped with lemon shortbread and ice cream
-
Bedford Brownie $12.00
Deep fudge brownie topped with ice cream whipped cream, chocolate syrup, and fresh berries
-
Rustik Fried Cheesecake $11.00
Pastry wrapped cheesecake, deep-fried, and topped with strawberry sauce
-
Bread pudding $12.00
Rum raisin brioche bread topped with dolce de leche sauce
-
creme brulee $12.00
-
-
Starters
-
Willoughby Wings $14.00
Served with blue cheese. Choice of sauce: plain, sweet chili, bbq, or buffalo
-
Mac-N-Cheese $13.00
Bechamel, cheddar, swiss cheese
-
Fried Chicken Bites $12.00
Served with honey mustard sauce
-
Spinach Dip $12.00
-
Clifton Crab Cake $18.00
Spicy lump crab
-
Shrimp and Avocado Tostones $18.00
Grilled shrimp, avocado spread, and fried green plantains
-
Fried Salmon Bites $15.00
Served with sweet chili sauce
-
Fried Jumbo Shrimp $12.00
Served with house-made aioli
-
-
Sides
-
Rustik Fries $6.00
-
Sweet Potato Fries $7.00
-
Sauteed Kale $7.00
-
Roasted Brussels Sprouts $7.00
-
Garlic Mashed Potato $7.00
-
Cornbread $7.00
-
-
Entrees
-
Steak Frites $32.00
12 oz. premium ribeye served with thick-cut fries
-
Fried Chicken and Cornbread $22.00
Crispy hald chicken, served with freshly baked cornbread
-
Sanford Salmon $26.00
Blackened cajun salmon filet, served with mashed potatoes and sauteed kale
-
Glazed Pork Chop $24.00
French center cut chop served with sauteed kale and glazed apples
-
Pulaski Pasta $17.00
Penne pasta in choice of sauce, alfredo or red sauce
-
Buffalo Chicken Sandwhich $17.00
Fried chicken thigh tossed in buffalo sauce, topped with blue cheese dressing, lettuce, tomato, and a pickle
-
Grand Butcher Boy Burger $17.00
Premium beef blend, topped with lettuce, tomato, and onion on a toasted bun
-
Salmon Burger $17.00
House-made herbed salmon patty topped with garlic aoili, pickled slaw, tomato, and lettuce
-
Beyond Burger $17.00
Beyond Meat Plant-Based patty topped with lettuce, tomato, and onion on a toasted bun
-
-
Salads
-
Apple, Goat Cheese, Walnut $12.00
Mixed greens tossed with. balsamic vinaigrette, topped with candied walnuts and cranberries
-
Kale Caesar $12.00
Kale and romain tossed in house made classic caesar (anchovy)
-
-
Desserts
-
Peach Cobbler $12.00
Warm rum peaches topped with lemon shortbread and ice cream
-
Bedford Brownie $12.00
Deep fudge brownie topped with ice cream whipped cream, chocolate syrup, and fresh berries
-
Rustik Fried Cheesecake $11.00
Pastry wrapped cheesecake, deep-fried, and topped with strawberry sauce
-
Bread pudding $12.00
Rum raisin brioche bread topped with dolce de leche sauce
-
creme brulee $12.00
-
Menu for Rustik Tavern provided by Allmenus.com
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