Po Restaurant

276 Smith St
Brooklyn, NY 11231

(718) 875-1980

Menu for Po Restaurant provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

ANTIPASTI

Fresh Marinated Anchovies
- $11.00
leeks & toasted barley

Asparagus
- $12.00
roasted red peppers, toasted almonds, truffle oil & Ricotta crostino

Polpetta di Carne
- $12.00
meatballs with tomato sauce & Caciocavallo

Cured Tuna
- $13.00
white beans, sliced artichokes, chili mint vinaigrette

Bob's Steamed Clams & Mussels
- $13.00
green chili & tomato brodetto, fresh mint & olive crostino

DESSERT - DOLCI

Dark Chocolate Terrine
- $8.00
Dark Chocolate Terrine, Amaretti Sorrano Vin Santo & espresso caramel sauce

Po Sundae
- $8.00
"Po Sundae" fresh mint gelato, cinnamon spiced pine nuts & chocolate sauce

Panna Cotta
- $8.00
with amarena cherries

Ricotta Cheese Cake
- $8.00
with Vermont maple sauce

"Affogato"
- $8.00
"Affogato" coffee gelato, chilled cappuccino & chocolate caramel sauce

Campari Grapefruit sorbetto
- $8.00

Formaggi
- $12.00
selection of Stinky's cheeses

INSALATA

Organic Mixed Greens
- $9.00
lemon thyme vinaigrette

Cucumber "a scapece"
- $10.00
capers, red onion, chili-mint vinaigrette & Ricotta Salata

Roasted Beets
- $11.00
endive, sliced baby artichokes, watercress, Taleggio crostino

Shaved Fennel
- $12.00
orange, watercress, pickled red onion, black olives & Grana Padana

Grilled Portobello
- $12.00
arugula & shaved Parmigiano Reggiano

Roasted Summer Squash
- $12.00
frisee, radicchio, toasted pine nuts, & Fontina Fonduta

DESSERT - CAFE

Assorted Teas
- $3.00

Caffe Americano
- $3.00

Espresso
- $3.00

Cappuccino
- $4.00

Latte
- $4.00

DINNER

White Bean Bruschetta
- $2.00

PRIMI

White Bean Ravioli
- $15.00
balsamic brown butter sauce

Cavatell
- $16.00
fresh broccoli, toasted garlic & bread crumbs

Orecchiette
- $17.00
sweet sausage ragu & broccoli rabe

Spinach Tagliatelle
- $17.00
ragu Bolognese

Gnocchi
- $17.00
(made daily), lamb ragu, minted Ricotta

Black Fettuccine
- $17.00
fresh mussels, sun dried tomatoes, scallions & green chilies

Spaghetti Amatriciana
- $17.00
wild boar bacon, onions, red chilies & tomato

Pappardelle
- $17.00
fresh spring peas, pea puree, mint & Parmigiano Reggiano

Linguine Vongole
- $18.00
fresh clams, pancetta, chilies & white wine

SECONDI

Grilled Salmon
- $19.00
balsamic glaze, squash Caponata

Grilled Guinea Hen
- $20.00
asparagus & scallion fregula with saba

Veal Sweetbread Hash
- $21.00
potatoes, crimini mushrooms & pancetta, roasted Ricotta Salata

Grilled Pork Chop
- $21.00
pickled cabbage slaw & apple mostarda

Grilled Lamb Cotolette
- $22.00
cherry tomato & red onion salad with cumin yogurt

Porcini Crusted Cod
- $22.00
borlotti beans, sauteed dandelion greens & sweet red pepper vinaigrette

Veal Piccata
- $23.00
artichokes, escarole, caper berries, lemon & white wine

Grilled Skirt Steak
- $23.00
roasted potatoes, escarole & Gorgonzola butter

CONTORNI

Braised Escarole
- $8.00
lemon zest

Sauteed Dandelion Greens
- $8.00
pepperoncini & balsamic

Pan Fried Potatoes
- $8.00
lemon & chopped escarole

Borlotti Beans
- $8.00
sauteed onions & sage

Fregula
- $8.00
asparagus & scallions

Sauteed Broccoli Rabe
- $8.00
toasted garlic & bread crumbs

CONTORNI - TASTING MENU

Chef's Six Course
- $52.00
Includes: Insalata, 2 Pasta Courses, Main Course, selection of Stinky's cheeses, Dessert

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