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Locanda Vini & Olii
swiss chard and chili pepper
octopus soppressata & tuna salami
with salsa verde
over roasted red beet purée
topped with grana padano cheese
with risotto sartù
mackerel, pumpkin & tarragon
roasted fresh cod & leeks
house marinated anchovies
chicken liver paté
yellow squash
cannellini beans & sage
fried dough
roast berkshire pork loin
rabbit terrine with carrots and tarragon
duck stuffed with ground meat & pistachio
with kale, squash, zucchini, cabbage & carrots
with tomato and basil
mashed fresh sardines, dill, raisins, pinenuts
roasted onions, grana padano & tarragon
braised piedmontese beef & berkshire pork
over spicy fish broth reduction
golden chanterelles, chiodini, royal trumpets
with wild boar
with octopus, mussels, jumbo shrimp & palombo
with oven roasted parsnips
with roasted potatoes
with cannellini beans in x.v. olive oil
with chick peas in x.v. olive oil
with rosemary sea salt & arugula
baby lettuce, romaine, celery, walnuts
frisée, endive, celery, pinenuts
guanciale, cannellini beans, green peppercorn
baby spinach, pears, olive oil, lemon
a plate of four italian cheeses selected by our in-house formaggi
brunet, piemonte
blu di bufala, lombardia
bianco sardo, sardegna
sapore di piave, veneto
plymouth gin, campari, cocchi vermouth, house aromatic bitters, orange
damson plum gin, averna, cocchi vermouth
plymouth gin, cynar, nardini bassano amaro
old overholt rye, splash of campari, cocchi americano bianco, lemon
plymouth gin, amaro ciociaro, luxardo triple sec, luxardo bitters
prosecco, luxardo bitters, cocchi americano bianco
orange infused plymouth gin, amaro ciociaro, luxardo amaro abano, luxardo triple sec, barrel aged orange gin bitters
basil infused plymouth gin, san pellegrino pompelmo, house fennel bitters, basil leaf
abuelo rum, raw cacao, stone ground kola nut, antica carpano, tonic water
buffalo trace bourbon, apple-nutmeg bitters, blood orange-rye syrup, maple syrup bitters
rosemary-infused wodka, gran classico bitters
farmer's gin, st. germain, house sage bitters
aperol, strega
zucca, rhubarb bitters
cocchi, orange zest
apricot nectar, luxardo bitters
pomegranate juice, punt e mes
buffalo trace bourbon, lemon, honey
old overholt rye, cocchi vermouth, orange bitters, house aromatic bitters, house maraschino cherry
old overholt rye, muddled orange, brown sugar, peychaud's bitters
laphroaig 10, luxardo maraschino, dimmi
fornacelle - toscana
vestini campagnano - campania
benanti - sicilia
castello di lispida - veneto
adanti - umbria
torre quarto - puglia
eubea - basilicata
enzo boglietti - piemonte
Menu for Locanda Vini & Olii provided by Allmenus.com
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