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La Villa Pizzeria
Pesto Focaccia Bianca- Homemade Pesto, EVOO, garlic, Pecorino Romano and whole milk mozzarella
Classic wood fired New York style with whole milk mozzarella and our classic tomato-basil sauce.
our homemade vodka sauce baked with homemade mozzarella
Caramelized onions sauteed, mushrooms and homemade mozzarella on a fresh baked herb focaccia with a touch of fresh garlic and extra virgin olive oil.
Quattro Formaggi – four cheese wood fired pizza with Vermont Cheddar, mild provolone, homemade mozzarella and shredded mozzarella
Zucchini & Pesto – with fresh sliced zucchini, homemade basil pesto, fresh mozzarella, Pecorino Romano, light garlic & EVOO l
Thick crusted deep dish version of our napoletana.
Stuffed Vegetable Pizza sauteed broccoli, spinach, mushrooms, roasted peppers, caramelized onions & whole milk mozzarella.
Homemade marinara sauce with fresh garlic, basil, authentic Pecorino Romano and drizzled extra virgin olive oil.
homemade sauce made from crushed Italian tomatoes, Fresh mozzarella & Reggiano parmigiano
With our original tomato basil sauce and certified extra virgin olive oil.
Classic Margherita with homemade tomato sauce, basil pesto & Reggiano Parmigiano
Sauteed broccoli and spinach with garlic and extra virgin olive oil, mushrooms, roasted peppers & mozzarella. Choose tomato and basil sauce or extra virgin olive oil and light garlic.
New York style special fresh fennel sausage, sliced pepperoni, homemade meatball, sauteed mushrooms, caramelized onions, oven roasted peppers and whole milk mozzarella.
Tomato basil sauce with fresh garlic & extra virgin olive oil & all natural Pepperoni
Salad pizza. Wood fired herb crusted focaccia topped with mixed greens with a light lemon extra virgin olive oil dressing.
Our grandma pizza Made with homemade mozzarella, crushed tomatoes, basil and drizzled with extra virgin olive oil and fresh garlic.
Layers of sliced fresh zucchini, homemade mozzarella, authentic Pecorino Romano, fresh garlic and extra virgin olive oil.
Romana Margherita with Pesto- tomato basil sauce, fresh mozzarella & homemade basil pesto on our long rise traditional Roman dough large
Whole milk mozzarella topped with seasoned ricotta, authentic Pecorino Romano, drizzled with light garlic and extra virgin olive oil.
Caprese pizza -herb & garlic focaccia Layered with beefsteak tomatoes, homemade mozzarella, basil & shaved parmigiano.
Stuffed pizza. Oven roasted potatoes with sliced sweet fennel sausage, layered pepperoni and whole milk mozzarella.
Sauteed Broccoli Rapa (Italian bitter broccoli) with sweet fennel sausage & homemade mozzarella
Romana Burrata – our long rise all natural Roman Dough with Homemade marinara sauce, creamy burrata & shaved Parmigiano
Metro wood fired. Herb crusted focaccia with homemade mozzarella, layers of prosciutto di parma or speck (smoked prosciutto), wild arugula, shaved Parmigiano Reggiano and drizzled extra virgin olive oil.
Fresh baked focaccia made in-house daily. Your choice of: Herb focaccia: EVOO and herbs. Onion focaccia: EVOO, onions, & Romano.
Deep dish. Tomato and herb crusted focaccia, with layers of homemade mozzarella, sliced tomatoes, wood fired peppers and drizzled extra virgin olive oil.
fresh baked herb foccacia layered with beefsteak tomatoes, creamy burrata mozzarella, basil,& EVOO
Ham & Cheese Pizza- Layered Sliced country Ham with Homemade Mozzarella, Vermont White Cheddar, and Pecorino Romano Cheese.
Pinsa Marinara long rise all-natural dough,crushed Italian tomatoes, garlic, EVOO, Basil, shaved parmigiano, & Creamy Burrata Mozzarella
Classic Tomato basil sauce with caramelized onions, topped with Reggiano parmigiano & Toasted Bread crumbs
Burrata Foccacia -seasoned plumb tomato foccacia with creamy burrata mozzarella & wood fired roasted peppers.
-Sweet fennel sausage, caramelized onions, roasted peppers, & homemade mozzarella.
Homemade Chickpea hummus & Seasoned ricotta dip with fresh baked pita from wood oven
Vegetable Stuffed Pizza sauteed Broccoli, Spinach, Mushrooms & Roasted peppers with whole milk Mozzarella.
Pinsa Ham & Cheese– long rise all natural dough with Country Ham, Mild Provolone, shredded whole milk mozzarella. & pecorino Romano.
1/2 meter. Thin-crust wood fired square, 8 slices with whole milk mozzarella and our classic tomato-basil sauce.
Pinsa- Hand pressed long rise dough, with crushed plum tomatoes, creamy Burrata mozzarella, speck prosciutto & wild arugula
Pinsa Marinara –Our Homemade marinara sauce, Grated Pecorino Romano & Shaved Parmigiano long rise all-natural dough (48hr) 11 x 16”
Pinsa – Nonna sbagliata Plum tomato & basil focaccia crust Layered with homemade mozzarella, shaved parmigiano, & drizzled with extra virgin olive oil. 30 ( 6slices)
Pinsa Margherita- Hand pressed long rise dough, with tomato & basil sauce, homemade mozzarella, & shaved Parmigiano
Pinsa – long rise all natural dough (48hr) 11 x 16” choose from either style of pizza Napoletana – Marinara- Burrata caprese – Margherita
Deep dish pizza with Oven roasted potatoes, carmelized onions, sweet fennel sausage, homemade mozzarella, fresh garlic & EVOO.
Special Stuffed Pizza Homemade meatballs, caramelized onions, seasoned ricotta, tomato & basil sauce, & mozzarella. Small 3 slice pie Large 5 slice pie
Oven roasted potatoes, sliced fresh fennel sausage, & whole milk mozzarella. choose deep dish focaccia or our traditional Roman style dough.
Roasted potatoes and funnel sausage with whole milk mozzarella
Oven roasted potatoes, pepperoni, sweet fennel sausage and whole milk mozzarella.
Wood fired with seasoned ricotta & whole milk mozzarella cheese
fresh baked calzone stuffed with sliced fried chicken, tomato sauce, mozzarella
With sweet fennel sausage, caramelised onions, oven roasted peppers and mozzarella.
With grilled herb chicken, caramelized onions, oven roasted peppers and mozzarella.
With grilled sweet fennel sausage or herb grilled chicken and local homemade mozzarella.
Four cheese calzone with whole milk ricotta, smoked mozzarella, mild provolone and homemade mozzarella.
fried chicken cutlet , tomato sauce, mozzarella
grilled chicken, sweet peppers, onions, mozzarella
sauteed spinach and mozzarella
sweet sausage, peppers, onions, mozzarella
Assorted mixed lettuces with choice of house made dressing.
Hearts of Romaine with shaved reggiano Parmigiano & crumbled house made croutons
spring mix with roasted beets, caramelized walnuts, croutons, & Shaved Parmigiano
Assorted mixed greens with homemade mozzarella, mild provolone, sweet wood-fired roasted peppers & house made garlic croutons
Roasted Peppers, Homemade mozzarella, and vine ripened grape tomatoes, with shaved Reggiano Parmigiano
With sweet wood-fired roasted peppers, vine ripened tomatoes, homemade ciliegine mozzarella, red onions and extra virgin olive oil.
buratta mozzarella, roasted peppers, grape tomates, basil, extra virgin olive oil
with grape tomatoes, Carrots, Cucumber, Red Onion, with crumbled Gorgonzola & lemon oil dressing
Creamy Burrata with organic baby greens, roasted beets & shaved Reggiano Parmigiano
Fresh little necks with seasoned bread crumbs.
Tossed in a spicy marinara sauce and hot cherry peppers.
Homemade fresh daily with 100% fresh ground Angus beef, with our tomato and basil sauce.
Fried Stuffed zucchini- breaded and stuffed with homemade mozzarella & country ham 15
Battered eggplant baked with ricotta, mozzarella and tomato basil sauce.
Lentil or Chicken homemade soup.
Bitter Italian broccoli sauteed with prosciutto di Parma and extra virgin olive oil.
Flourless Chocolate & Almond Torte
Sautéed vegetable rice balls made with peas, fresh corn, and carrots with fresh mozzarella.
sauteed brocolli with light garlic & EVOO
fresh spinach sauteed with light garlic & EVOO
sauteed asparagus and roasted with Parmigiano Reggiano
broc rabe sauteed with Prosciutto di Parma, light garlic & EVOO
Made with our homemade tomato and basil sauce and baked mozzarella.
fried chicken cutlets with roasted garlic mayo, fresh mozzarella, lettuce & tomato
With homemade mozzarella, sweet wood-fired roasted peppers and wild arugula
grilled marinated chicken, grape tomatoes, wild arugula, fresh mozzarella and lemon olive oil dressing.
romaine hearts, crumbled garlic croutons, homemade mozzarella, parmigiano & homemade caesar dressing
grilled chicken, mixed greens, mild provolone, homemade mozzarella, & sweet wood fired roasted peppers
With homemade mozzarella, sweet wood-fired roasted peppers and roasted garlic mayo.
Sauteed Italian Bitter broccoli with homemade mozzarella & grilled fennel sausage or grilled herb chicken.
Fresh from the wood burning oven, choose either imported speck (smoked prosciutto) or prosciutto di parma with wild arugula and homemade mozzarella.
fusilli baked with parmigiano cream sauce, Vermont white cheddar cheese,& toasted breadcrumb
Made Fresh Daily 100% Fresh Ground Angus Beef, With our tomato and basil sauce with any pasta of your choice
parmigiano tomato cream sauce with prosciutto and onion
Pasta ears with sauteed bitter Italian broccoli, light garlic, Prosciutto di Parma and EVOO
Our original all natural, homemade tomato and basil sauce
Homemade meat sauce made with fresh ground Angus beef and tomato basil sauce.
Layers of pasta with seasoned ricotta, homemade meat sauce and baked with whole milk mozzarella.
sauteed assorted fresh vegetables, light garlic, extra virgin olive oil, & parmigiano Reggiano
classic baked pasta with mozzarella, seasoned ricotta, & tomato basil sauce
pasta and parmigiana reggiano cream sauce
Homemade sauce made with crushed plumb tomatoes, fresh garlic, basil and certified extra virgin olive oil.
Bianco o rosso. Red with homemade marinara or white wine clam sauce with imported baby clams.
Bianco o rosso. Red with homemade marinara or white wine clam sauce with imported baby clams.
Baked ravioli – fresh pasta stuffed with seasoned ricotta in a tomato basil sauce, reggiano parmigiano & baked with homemade mozzarella
Made with our homemade tomato and basil sauce with melted whole milk mozzarella.
Artichoke hearts, asparagus, wild mushrooms and Marsala wine served with your choice of shrimp, chicken or veal.
julienne vegetables & Lemon Herb Grilled ChickenWith sauteed julienne vegetables, with light garlic and extra virgin olive oil.
Breaded chicken or nature veal cutlets with grape tomato arugula salad & shaved Parmigiano
Marinated & roasted organic chicken breast with sauteed mushrooms & asparagus
Sauteed bitter Italian broccoli & prosciutto di Parma. With grilled marinated chicken breast or grilled sweet fennel sausage.
Made with our homemade tomato and basil sauce with melted whole milk mozzarella.
sauteed seasonal vegtables
Sweet Soppressata Piadina - woodfired flatbread with fresh mozzarella, Soppressata, wild Arugula, Reggiano Parmigiano & Basil Pesto 16
Escarole & White Bean sauteed with light garlic & EVOO appetizer
Traditional Arancini Rice balls Italian rice with tomato basil sauce, Peas, homemade mozzarella & Reggiano Parmigiano
Whole grain Farro & White Bean Salad- with , Fresh cut corn, grape tomatoes, red onion, shaved Parmigiano Reggiano and white Balsamic vinaigrette
stuffed cheese tortellini with fresh vegetables and Reggiano parmigiano
sauteed Gulf shrimp with Broccoli, Cauliflower, tomatoes, light garlic and extra virgin olive oil
Rosemary Chicken- Roasted herb & white wine marinated organic chicken breast with roasted potatoes, string beans and carrots
Avocado & Sweet Corn Salad with fresh fennel, vine ripened Grape tomatoes, Cucumber, Red Onion, shaved Parmigiano & lemon Ginger dressing
Arancini Broc Rabe – riceballs withsauteed Broc Rabe homemade mozzarella & Reggiano Parmigiano
Homemade Roasted organic Chicken soup with Assorted fresh vegetables and Italian rice 15
Roasted Atlantic Salmon with sautéed Spinach with fresh garlic and Extra Virgin Olive oil
Spaghetti with baby clams & clam sauce Sautéed light garlic & oil or with homemade marinara 24
Spaghetti with baby clams & clam sauce Sautéed light garlic & oil or with homemade marinara With sautéed Gulf shrimp
Braised Boneless Beef short ribs With homemade spinach risotto
Insalata di grano – Quinoa, Farro, Avocado, wild Arugula, chickpeas, white beans, string beans, & lemon Ginger dressing
Roasted Alaskan Cod with sautéed Spinach, light garlic and extra virgin olive oil
Rigatoni with braised beef shredded short ribs and Reggiano Parmigiano
stuffed with seasoned whole milk Ricotta, topped with Tomato Basil Sauce & baked with whole milk mozzarella
Spaghetti Frutti di Mare- sauteed baby clams, Gulf Shrimp, & Calamari in a light marinara sauce
Homemade Stuffed Peppers with eggplant and Parmigiano Reggiano stuffing, tomato Basil Sauce, and Baked with Homemade Mozzarella
Grilled Marinated Flank Steak wrap with caramelized onions, Vermont cheddar, & roasted garlic mayo
Scarpaiello-Sautéed organic Chicken Breast with white wine, Sweet Fennel Sausage, Mushrooms, and Sweet Peppers
Homemade Italian Lentil & White bean soup with Fresh Vegetables & Italian Farro
Creamy Tomato & Roasted soup With Reggiano Parmigiano and grilled four cheese bread
Avocado & Grape Tomato Salad with fresh fennel, cut corn, Cucumber, Red Onion, shaved Parmigiano & lemon Ginger dressing.20
Arancini allo Zafferano- Traditional Sicilain rice balls made from Saffron Rice, stuffed with Bolognese, peas, mozzarella, & parmigiano reggiano
Three Bean Avocado Salad – Red & White beans, chick peas, whole grain Farro, Fresh cut Corn, Sweet roasted peppers, & Shaved Reggiano Parmigiano
Shrimp scampi & Pasta -Sautéed Gulf Shrimp with white wine and lemon over pasta
Roasted Branzino with sauteed spinach with light garlic and extra virgin olive
Fresh Cultivated Mussels with a light Marinara sauce or sautéed with white wine, garlic & herbs over pasta
Fresh Cultivated Mussels with a light Marinara sauce or sautéed with white wine, garlic & herbs over pasta with sautéed gulf shrimp
Arancini Verde- - sautéed spinach rice balls with Fresh mozzarella and Parmigiano Reggiano
Potato Croquettes- breaded and fried seasoned potato puree with Reggiano Parmigiano & whole milk mozzarella
Butternut squash Minestrone- with chick peas, fresh vegetables, and imported whole grain Farro
Chicken Francese- Sautéed Breast of Chicken in a sherry wine sauce with Mushrooms and Carrots
Ricotta ravioli – fresh pasta stuffed with seasoned ricotta in a tomato basil sauce, reggiano parmigiano, & baked with mozzarella
Avocado & Grape Tomato Salad with fresh fennel, Cucumber, Red Onion, Shaved Parmigiano & lemon Ginger dressing
Spinach Ravioli stuffed with seasoned ricotta & Sauteed with fresh spinach and extra virgin olive oil
Rigatoni Melanzana- battered eggplant with tomato Basil sauce, Reggiano parmigiana and seasoned ricotta
Homemade Roasted Organic Chicken soup with Cheese Tortellini and mixed Vegetables
Ricotta ravioli – fresh pasta stuffed with seasoned ricotta in a tomato basil sauce, & reggiano parmigiano 19 baked with homemade mozzarella
Breaded & Fried Cauliflower appetizer with tomato basil dipping sauce
Whole grain Farro & White Bean Salad- with Chickpeas, Fresh cut corn, grape tomatoes, red onion, shaved Parmigiano Reggiano & Lemon Ginger dressing
Minestrone di Riso- Fresh Vegetable soup with Imported Red and White beans and Italian Rice
Panzanella - tomato & bread Salad with peasant bread, celery, Cucumbers, fennel, red onion, shaved Parmigiano & Balsamic dressing
Cavatelli La Villa – ricotta cavatelli with homemade Bolognese, Sautéed Peas, Mushrooms, seasoned Ricotta & Tomato Basil Sauce
Fusilli Pasta sauteed with wild mushrooms, fresh asparagus and Reggiano Parmigiano
Chicken La Villa- Sautéed Breast of Chicken in sherry wine and baked with Mushrooms, Asparagus, & homemade Mozzarella
Soppressata Piadina - woodfired “flatbread” layered with Imported Soppressata, Fresh mozzarella, wild Arugula, Reggiano Parmigiano & Basil Pesto
Baked Cheese Tortellini- cheese tortellini stuffed with ricotta baked with tomato basil sauce & mozzarella
Escarole and white beans sautéed with fresh garlic and EVOO, w/Fried Nature Veal cutlets w/Grilled Herb Chicken or organic fried chicken
Arancini Pesto- rice balls with homemade basil Pesto, Reggiano Parmigiano, and fresh mozzarella
Roasted Branzino with Escarole and white beans sautéed with fresh garlic and Extra Virgin Olive oil
Grain & Root Vegetable salad- avocado- Fennel, Beets Carrots, Celery heart, radishes with whole Grain Farro shaved Parmigiano & lemon Ginger dressing
Fusilli verde e bianco- sautéed broccoli and cauliflower with light garlic, EVOO, and reggiano parmigiano
Porcini and ricotta stuffed ravioli with sautéed wild Mushrooms, Fresh asparagus and Reggiano parmigiano
Roasted beet Salad with fresh avocado, crisp fennel, wild arugula, & shaved Parmigiano Reggiano
Fresh Cultivated Mussels with a light Marinara sauce or sautéed with white wine, garlic & herbs over pasta with sautéed gulf shrimp
Organic Chicken Oreganata with sauteed spinach with light garlic and extra virgin olive oil
Scarpaiello-Sautéed organic Chicken Breast with white wine, sweet Sausage, Mushrooms, and Sweet Peppers
Rigatoni Melanzana- battered eggplant with tomato Basil sauce, Reggiano parmigiana and seasoned ricotta
Homemade tomato & vegetable soup with whole grain Italian farro and Imported White beans Reggiano Parmigiano
woodfired & stuffed with homemade sweet ricotta and Nutella hazelnut chocolate.
Fried Zeppole powdered sugar & Nutella Hazelnut Chocolate
all natural Italian soda : Blood Orange and Lemon.
Imported Sparkling water Italy .750L
Imported Stille water Italy .750L
Martinelli pure 100% apple juice.
Imported cane sugar glass bottle.
Imported cane sugar glass bottle
Imported cane sugar glass bottle soda.
Fresh Brewed from Italian Espresso and frothed Whole Milk
Fresh brewed espresso, iced, over whole milk
Tomato basil sauce and peas with homemade mozzarella.
Spinach risotto, homemade mozzarella and Parmigiano Reggiano.
Smoked prosciutto risotto, homemade mozzarella and Parmigiano Reggiano.
Mixed greens with homemade mozzarella, provolone, wood roasted peppers and garlic bruschetta.
Candied walnuts, garlic croutons and gorgonzola cheese.
Fried calamari tossed with a mild or spicy marinara.
Served with tomato and basil sauce.
Battered and stuffed with seasoned ricotta and baked with tomato basil sauce.
Sauteed light garlic and olive oil with proscuitto di parma.
Homemade mozzarella, tomatoes, and wood fired peppers with red onion.
Hearts of romaine with homemade herb garlic croutons, shaved Parmigiano Reggiano and Dijon Caesar dressing.
Homemade tomato and basil meat sauce, with sauteed peas, mushrooms, and seasoned ricotta.
Homemade tomato and basil sauce.
Served with tomato and basil sauce.
Fresh pasta crepes stuffed with seasoned ricotta, with tomato basil sauce and baked mozzarella.
Tomato basil cream sauce with prosciutto di parma.
Homemade tomato and basil meat sauce.
Sauteed vegetables with light garlic and extra virgin olive oil.
Served with sweet fennel or spicy sausage charge on additional cost.
Battered eggplant, tomato basil sauce and seasoned ricotta.
Ziti with seasaoned ricotta, tomato basil sauce and baked with mozzarella.
Sautéed baby clams with a light marinara or white wine sauce.
Breaded organic chicken cutlets or nature veal filets with tomato basil sauce and baked mozzarella.
Marinated organic chicken breast with roasted asparagus and mushrooms.
Seared and slow cooked angus beef with sauteed spinach.
Sauteed nature veal or organic chicken breast with wild mushrooms.
Served with sauteed escarole and beans.
Served with sauteed escarole and beans.
Sauteed with light garlic and extra virgin olive oil over organic herb grilled chicken breast.
Savoiardi cookies drenched in fresh brewed espresso, sweet mascarpone and shaved dark chocolate.
Menu for La Villa Pizzeria provided by Allmenus.com
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