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  • Fu Rong Ge

Fu Rong Ge

(718) 853-2818

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  • 4111 8th Ave, Brooklyn, NY 11232
  • Chinese
  • Fu Rong Ge

  • (718) 853-2818
  • Menu
  • Appetizers
    • Fuzhou Rice Cake Soup $2.00

    • Fried Oyster Cake $0.65

    • Fried Dough $0.65

    • Fried Taro Cake $0.50

    • Fish Ball with Soup $3.00

    • Fuzhou Dumpling with Soup $3.00

    • Mixed Fish and Fish Ball Soup $2.50

    • Fixed Soup with $3.00

      with bone in

    • Fuzhou Style Wonton Soup $2.00

    • Sticky Rice Ball Soup $3.00

    • Meat Stuffed Rice Ball Soup $2.50

    • Plain Noodles with Sesame Peanuts Sauce $2.00

    • Sweet Rice Ball $2.00

    • Salted Glutinous Ball $3.50

    • Eight Treasures Steamed Sweet Rice $2.50

    • Sweet Taro Pudding $3.00

    • Beef Paste $4.50

    • Ice Rice $2.50

      sumer

  • Special Appetizers
    • Crispy Pork Intestine $6.95

    • Cold Dish Jelly Fish $12.95

    • Seaweed and Crab $6.95

    • Salted Chicken $5.95

    • Roasted Pigeon $9.95

    • Duck Tongue $11.50

    • Peppercorn Salted Fish $11.95

  • Spiced and Stewed
    • Aromatic Mixed Platter $8.95

    • Beef Tendon $4.75

    • Beef Eye Round $4.75

    • Beef Tripe $4.00

    • Pork Stomach $3.25

    • Pork Tongue $3.25

    • Duck Feet and Wing $4.00

    • Duck $4.50

    • Egg $0.50

  • Soup
    • Assorted Dellcacies Soup $8.95

    • Scallop with Egg Drop Soup $9.95

    • Razor Clams with Egg Drop Soup $9.95

    • Clams Soup with Loofash $8.75

    • Crab Soup with Chinese Cabbage $6.75

    • Oyster with Tofu Soup $6.25

    • Fish Fillet with Salted Cabbage Soup $5.95

    • Wonton Soup Fukian Style $8.25

    • Squid Soup $6.95

    • Lamb with Wine Dregs Soup with Turnip $9.50

    • Eight Treasure Winter Melon Soup $8.95

    • Fish Belly Soup $9.95

    • Minced Beef Soup $6.95

    • Shredded Pork Soup with Preserved Cabbage $4.75

    • Tomatoes ,Tofu and Seaweed Soup $4.25

    • Beef Tripe Soup $5.00

    • Kelp in Pork Bone Broth $6.75

    • Oyster Soup with Bamboo Shoot Threads $7.95

    • Clams Egg Drop Soup $16.95

    • Seafood and Dry Scallop Soup $12.95

    • Crabmeat and Dry Scallop Soup $11.95

    • Sea Cucumber and Dry Scallop Soup $11.95

    • Seafood and Fish Maw Soup $11.95

    • Watermelon and Dry Scallop Soup $10.95

  • Casserikes
    • Fish Head with Bean Curd Casserole $8.95

    • Seafood with Bean Curd Casserole $9.95

    • Lamb with Dry Bean Curd Casserole $9.95

    • Beef Stew with Turnip Casserole $9.95

    • Crab with Ginger and Scallion Casserole $8.95

    • Duck with Taro Casserole $8.95

    • Eggplant with Garlic Sauce Casserole $7.95

    • Pork Intestine ,Blood and Tofu Casserole $7.95

    • Clam in XO Sauce Casserole $11.95

    • Boneless Duck Feet and Sea Cucumber Casserole $13.95

    • Chinese Vegetable and Frog Casserole $13.95

  • Perfectly Marinated and Cooked on Table
    • Frog Leg Perfectly Marinated and Cooked on Table $13.95

    • Bef Ribs Perfectly Marinated and Cooked on Table $9.95

    • Triple Perfectly Marinated and Cooked on Table $11.95

    • Omelet Perfectly Marinated and Cooked on Table $9.95

    • Clams and XO Sauce Perfectly Marinated and Cooked on Table $11.95

  • Vegetable
    • Sauteed Snow Peas Shoot $8.75

    • Bean Shoot Sauteed with Preserved and Salted Egg $10.95

    • Sauteed Water Spinach $7.95

    • Sauteed Water Spinach Fuzhou Style $7.95

    • Water Spinach with Fermented Tofu Sauce $7.95

    • Sauteed Loofah $7.95

    • Sauteed Loofah with Dried Shrimp $8.25

    • Sauteed Chinese Broccoli with Oyster Sauce $6.95

    • Wine Sauteed Chinese Broccoli $6.95

    • Water Sauteed Chinese Baby Broccoli $7.95

    • Sauteed Spinach $6.95

    • Sauteed Mustard Green with Dried Shrimp $6.95

    • Vineger Sauteed Chinese Vegetable $6.95

    • Sauteed Chinese Bacon with Chinese Broccoli $8.95

    • Asparagus with Shitake Mushrooms $10.95

    • Asparagus with dried Scallops $10.95

    • Cabbage Heart with Shiitake Mushrooms $8.25

  • Seafood
    • Conch with Boneless Duck Feet $12.95

    • Razor Clam Omelet $8.95

    • Chinese Snall in Broth $8.95

    • Chinese Snall Any Style $7.95

    • Ginger and Scallion Crab $8.50

    • Sauteed Octopus with Baby Chyle $9.95

    • Stir Fried Jelly Fish and Pork Kidney $11.95

    • Braised Whole Fish in Wine Dregs $10.95

    • Braised While Fish with Pine Nuts $12.95

    • Braised Whole Fish with Scallion $10.95

    • Pan Fried and Braised Yellow Fish $10.95

    • Pan Fried and Braised Fish $8.95

    • Pomfret in Brown Sauce $8.95

    • Pan Fried and Fried Pomfret $8.95

    • Crab Omelet $8.95

    • Oyster Omelet $8.95

    • Steamed Razor Clams with Minced Garlic $12.95

    • Steamed Razor Clams with Black Bean Sauce $12.95

    • Clam Sauteed in Black Bean Sauce $8.95

    • Clams Sauteed with Ginger and Scallion $8.95

    • Clams Sauteed Loofah $9.95

    • Sweet and Sour Silver Carp $9.95

    • Silver Crap in Brown Sauce $9.95

    • Steamed Silver Carp $9.95

    • Pan Fried Flounder

    • Steamed Flounder

    • Steamed Goose Fish

    • Steamed Arrow Head

    • Steamed Striped Bass

    • Steamed Eel Fish with Black Bean Sauece

    • Codfish with Double Style

    • Geoduck Conch Served with Two Ways

    • Lobster with Hundred Flavors

    • Crab Steamed Rice

    • Steamed Whole Crab with Egg White

    • Steamed Rice Shrimp

    • Sea Bass in Two Ways

    • Goose Fish with Wine Dregs in Borth

    • Fish in Soybean Paste

    • Crab Sauteed with XO Sauce

    • Crab with Peppercorn Salt

    • Steamed Crab in XO Sauce with Vermecelli

    • Steamed Crab with Ginger and Scallion

    • Fresh Water Eel Steamed with Black Bean Sauce

  • Chef's Stir -Fry
    • House Special $11.95

    • Frog Leg with Lotus Leaf $11.95

    • Frog Leg with Sesame Oil $13.95

    • Frog Leg with Wine Dregs Sauce $13.95

    • Duck with Wine Dregs Sauce $7.95

    • Pork Intestine with Wine Dregs Sauce $7.95

    • Sauteed Chicken Livers $6.95

    • Sauteed Pork Kidney $7.95

    • Goose Intestine with Black Bean Sauce $12.95

    • Goose Intestine with Celery $12.95

    • Pork Stomach with Cayenne Pepper $11.75

    • Sauteed Pork Liver $6.95

    • Sauteed Pork Liver with Fresh Garlic Sauce $6.95

    • Sauteed Clam with Mushroom $16.95

    • Sauteed Dried Razor Clam with Mushroom $13.95

    • Sauteed Dried Anchovy with Celery $10.95

    • Pork Kidney with Sesame Oil $8.95

    • Goose Intestine with Baby Chive $12.95

    • Shredded Beef with Chinese Celery $7.95

    • Shredded Beef with Cayenne Pepper $7.95

    • Shredded Beef with Bitter Melon $8.50

    • Pork Intestine with Salted Cabbage $7.95

    • Pork Instestine with Ginger and Scallion $7.95

    • Pork Blood with Baby Chive $6.95

    • Pork Blood with Ginger and Scallion $6.95

    • Dried Bamboo Shoot with Pork $7.75

    • Spare ribs with House Special Sauce $7.75

    • Sweet and Sour Spare Ribs $7.75

    • Spare Ribs with Peppercorn Salt $7.75

    • Spare Ribs Peking Style $7.75

    • Lychee Pork $6.75

    • Spare Ribs with Black Bean Sauce $7.75

    • Sliced Conch Omelet $15.95

    • Sauteed $13.95

    • Sliced Conch with Wine Dregs $13.95

    • Braised Sea Cucumber $14.95

    • Sea Cucumber Braised with Chestnuts $14.95

    • Squid with Peppercorn Salt $7.95

    • Stir Fried Squid $7.95

    • Squid Conch Sauteed $11.95

    • Calms with Wild Mushroom $16.95

    • Clams with Baby Chives $16.95

    • Home Style Oyster $9.95

    • Bamboo Shoot and Beef Slice Sauteed $8.95

    • Pork Belly Sauteed $12.95

    • Sauteed Jelly Fish $12.95

    • Shrimp Dynasty $8.95

  • Noodle Dishes
    thin noodle ,rice noodle ,rice vermicelli ,rice cake .thai noodle ,vermicelli
    • Noodle with Duck $4.50

    • Noodle with Lamb $4.50

    • Noodle with Pork Liver $4.25

    • Noodle with Rabbit $5.50

    • Noodle with Eel $5.95

    • Noodle with Pork chop $4.50

    • Noodle with Taro Duck $5.50

    • Noodle with Ox Tail $4.50

    • Noodle in Pork Bone Broth $5.95

    • Noodle with Clams and Loofah $5.95

    • Noodle with Anchovies $5.95

    • Dried Clams with Flour Dough in Soup $5.50

    • Pan Fried Rice Noodle $3.95

    • Steamed Rice Noodle $3.50

    • Pan fried Noodle with Pork $3.95

    • Noodle Soup with Pork $3.50

    • Flat Rice Noodle Soup with Pork $3.50

    • Pan Fried Noodle $3.95

    • Noodle with Soup $3.50

    • Fried Noodle $3.95

    • Steamed Noodle $3.50

    • Seafood Angel Hair $9.45

    • Noodle with Fish Flanored $6.95

    • Fish Flavored Noodle Soup $6.50

    • Steamed Rice Noodle with Seafood $6.50

    • Fried Rice Noodle with Seafood $6.95

    • Dried Fried Rice Noodle with Beef $5.95

    • Fried Rice Noodle with Beef $5.95

    • Fried Noodle with Pork $6.95

    • Steamed Noodle with Pork $6.50

    • Noodle with Stewed Duck $5.95

    • Rice Noodle with Beef $4.50

    • Rice Noodle with Mixed Beef $4.50

    • Aromatic Duck Rice Noodle $4.50

    • Fried Noodle Sauteed with Chinese Salted Cabbage $4.25

    • Noodle with Clam $5.95

  • Rice Dishes
    with spiced stewed egg
    • Fuzhou Fried Rice $5.75

    • Beef Fried Rice $4.75

    • Shrimp Fried Rice $4.75

    • Young Chow Fried Rice $4.75

    • Beef with Bean Curd over Rice $4.25

    • Beef with Tomato over Rice $4.25

    • Beef with Oyster over Rice $4.25

    • Sha Cha Beef over Rice $4.25

    • Sauteed Sliced Pork over Rice $3.50

    • Seafood over Rice $4.50

    • Lychee Pork over Rice $3.50

    • Razor Clams with Egg Fried Rice $5.25

    • Crab with Egg over Rice $5.25

    • Sam Bo Rice $4.25

    • Squid with Tender Chive over Rice $3.50

    • Shrimp with Bean Curd over Rice $4.25

    • Pork Intestine with Fuzhou Sauce over Rice $4.25

    • Pork Intestine with Ginger and Scallion over Rice $3.75

    • Sweet Sour Fish Fillet over Rice $3.50

    • Country Style Duck over Rice $3.75

    • Fuzhou Duck over Rice $3.75

    • Fuzhou Style Spare Ribs over Rice $3.50

    • Sliced Pork with Pickled Cabbage over Rice $3.50

    • Cauliflower with Pork Stomach over Rice $3.50

    • Braised Bean Curd over Rice $3.50

    • Curry Beef over Rice $4.25

    • Preserved Cabbage Braised Pork over Rice $4.25

Menu for Fu Rong Ge provided by Allmenus.com

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