Dinner

Frist Course
- Seasoned Greens
- Seasoned Greens with Roasted Garlic
- Seasoned Greens With Roasted Garlic and Pesto Vinaigrette
- Caesar Salad
- Caesar Salad with Mesquite Chicken
- Caesar Salad and Garlic Toasted Croutons
- Caesar Salad Fresh Mozzarella with Beefsteak Tomatoes
- Caesar Salad with Basil
- Caesar Salad with Olive Oil
- Caesar Salad & Balsamic Vinaigrette
- Caesar Salad Steakhouse Salad Crisp Romaine
- Caesar Salad & Hearts Of Iceberg
- Caesar Salad Crumbled Gorgonzola
- Caesar Salad Dried Apricots
- Caesar Salad Cherry Tomatoes
- Caesar Salad & Pecans
- Caesar Salad with Cracked Black Pepper
- Caesar Salad and Balsamic Vinaigrette

Beverages
- Sodas
- Juices

Second Course
- Penne Pomodoro
- Mushroom Strudel
  
  Five varieties of mushrooms, accented by white beans and boursin cheese wrapped in phyllo.
- Ravioli Trio
  
  Three cheese ravioli, spinach ravioli and sundried tomato ravioli nestled in a pomodoro sauce.
- Portabella Sorrentino
  
  Grilled portabe/la mushroom, crispy eggplant, prosciutto, baby spinach and fontina cheese.

Mian Course
- Chicken Francoise with Rice Pilaf
- French Breast of Chicken
  
  Served with a bordelaise sauce served with mashed potatoe.
- Strip Steak Topped
  
  Served with mushroom butter served with mashed potatoe.
- Herb Salmon
  
  Served with a lemon basil beurre blanc served with rice pilaf with julienne vegetables.
- Assorted Dinner Rolls
  
  Served with butter rosettes.

Desserts
- Assortment of Gourmet Cookies
  
  Cookies and miniature pastries displayed on each table.
- Freshly Brewed Regular and Decaffeinated Coffee
  
  Assorted herbal and regular tea.

Menu for West Lake Inn provided by Allmenus.com

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