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1108 Madison Ave Albany, NY 12208
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sauteed jumbo shrimp served atop a citrus and bibb lettuce salad
flash fried and served with a sweet chili dipping sauce
leg of duck served a top a frisee salad with a pomegranate molasses
fresh lump crab meat drizzled with a roasted red pepper aioli 1
lightly breaded skewers of chicken served with a slow cooked honey mustard sauce on the side
prince Edward Island mussels served with applewood smoked bacon wilted spinach in a parmesan cream broth
artichoke hearts and grated asiago chive batons and extra virgin olive oil served with freshly grilled focaccia bread
hearts of Romaine grilled garlic croutons and parmesan cheese tossed with a creamy Caesar dressing
mesculn mixed greens with a house vinaigrette
sliced granny smith apples endives and crumbled blue cheese with a caramel cabernet reduction
served with carrot ribbons and candied pecans topped with a tarragon vinaigrette
10 oz ground sirloin served with lettuce tomato red onion bacon and choice of bleu brie or cheddar cheese served with house made pomme frites
served with a honey curry orzo
sauteed jumbo shrimp atop stone ground grits with andouille sausage bell peppers and onions served with a roasted garlic pan gravy
served with mashed potatoes wilted arugula and a raspberry pan sauce
sushi grade tuna encrusted with black and white sesame seeds accompanied by a sweet and sour ginger emulsion and served with jasmine rice
salmon poached in lemonade served a top a grilled fennel and mustard seed salad and finished with a beurre blanc sauce
slow cooked beef short ribs with carolina collard greens and sweet potato grits finished with a walnut oil drizzle
pan seared Hudson valley duck breast served with cauliflower puree and sauteed Swiss chard finished in a cognac butter sauce
grilled 14 oz strip steak topped with a bleu cheese compound butter served with pomme frites
rubbed with lemon zest and fresh herbs served with mashed potatoes and grilled vegetables
