Atmosphere rules at this French New Orleans-themed spot that serves traditional American fare.

In Short
Decorated like a French country bistro with jazzy New Orleans overtones, Mimi's Café was named after a lost love of Arthur Simms, who started the restaurant in 1978 in Anaheim, Calif., with his family. The ambience could only be upstaged by the menu filled with traditional American favorites. Breakfast includes omelets, waffles, muffins and fresh-squeezed juices, while lunch and dinner feature comfort-food classics like pot pie and pot roast, deli-style sandwiches, burgers, pastas, steaks and salads.