toasted ham and cheese on brioche with a fried egg and mornay sauce, served with pomme frites
smoked salmon with petite baguette, chive cream cheese, red onions, tomato and capers
classic French tart with a savory custard filling
sourdough waffles with fresh fruit, syrup and whipped butter
bread Pudding style with warm layers of brioche, custard and fresh fruit with maple syrup
two eggs any style with corned beef hash, potatoes, onion confit and toasted brioche
two eggs, toasted brioche and your choice of hobbs bacon or country sausage
two eggs any style, toasted brioche, hobbs bacon or country sausage, your choice of pastry, juice and coffee
(still/sparkling)