VooDoo Steak
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VooDoo Steak
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- Menu
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In The Beginnig
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Baby Octopus $18.00
Potatoes, hearts of palm, piquillo peppers, basil aioli.
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Chicken Lollipop $18.00
Shaved celery, carrots, radishes, blue cheese.
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Blue Lump Crab Cake $20.00
Green beans, radish, herb salad, remoulade.
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Giant Tiger Prawns $22.00
Poached, signature cocktail sauce, meyer lemon
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Seared Foie Gras. $24.00
Seasonal berry jam, brioche, aged balsamic.
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Prime Beef Tartare $20.00
truffle aioli, salted brioche, quail egg.
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Soup
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Lobster Bisque $14.00
Maine lobste, hennessey cognac, creme fraiche
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Classic French Onion $12.00
Sherry beef broth, gruyere, parmesan.
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Chilled Honeydew & Crab $10.00
Perfect for a hot summer night
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For The Table
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Shortrib Bruschetta $19.00
Batard rye, truffle ricotta, fennel citrus salad.
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Seasonal Oysters $18.00+
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Grilled Artichoke $17.00
Saffron & orange coulis, charred lemon.
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Cheese & Charcuterie $19.00
Humboldt fog goat, point reyes blue cow, p'tit basque sheep, marinated olives, truffle salami, prosciutto.
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Voodoo Seafood Platter $95.00
Maine lobster, poached shrimp, king crab, oyster shooters
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Field
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Heirloom Baby Beets $14.00
Organic honey, goat cheese, hydroponic wtercress,candited pecans, valencia orange, aged balsamic.
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Wedge Salad $14.00
Bacon, peppers, tomatoes, cucumber, onion, roquefort blue cheese dressing.
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Voodoo Caesar $14.00
Parmesan dijon dressing, buttered croutons.
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Surf & Turf
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Voodoo Menage A Trois $66.00
6. oz petite filet, 6 oz lobster tail,tiger prawns.
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Choice Of Land & Sea $85.00
Land 16 oz ribeye, duroc pork chop, 8 oz filet mignon, 14 oz prime flat iron. Sea diver scallops, lobster tail, king crab legs, tiger prowns.
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Choice21 Days wet aged, corn fed, midwest cattle.
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8 oz Filet Mignon $47.00
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12 oz Filet Mignon $58.00
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Dry Aged $58.00
28 Days dry aged, corn fed , omaha farmed beef, 20 oz dry aged bone-in ribey.
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Wagyu $78.00
Queensland grain fed, darling dawns, australia, 14 oz ribrye.
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Prime21 Days wet aged, corn and grasss fed, grand island nebraska.
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14 oz Prime Flat Iron $44.00
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14 oz Prime New York $58.00
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32 oz Tomahawk $85.00
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Certified Angus21 Days wrt aged grass and corn fed cattle.
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16 oz Eye of Ribeye $58.00
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Grass Fed21 days wet aged, 100% grass fed and finished, lowa farmed.
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16 oz Kansas $58.00
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Top Your Steak
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Foie Gras $19.00
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Marrow Butter $6.00
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Point Reyes Blue Cheese $6.00
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Oscar $21.00
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Horseadish Garlic Crust $6.00
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Sides
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Wild Mushroom $12.00
Assorted forest mushrooms.
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Summer Baby Carrots $12.00
Tumeric butter, honey glazed.
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Voodoo Fries $10.00
Truffle oil, parmesan, garlic, parsley.
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Lobster Mac $25.00
Parmesan, lobster essence.
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Mac & Cheese $10.00
Aged cheddar, truffle cream sauce.
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Whuooed Potatoes $10.00
Chives, creme fraiche.
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Baked Potato $12.00
Sour cream, cheddar, bacon, chive.
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Spring Asparagus $10.00
Baby asparagus, truffle cream.
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Broccoli Rabe $10.00
Olive oil, connfit garlic, chili flakes.
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Tempura Green Beans $9.00
White anchovy dressing, togarashi dust.
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Menu for VooDoo Steak provided by Allmenus.com
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