Dinner

Cold Dishes
- Edamame $8.00
- Shishito Peppers $12.00
- Spicy Miso Lotus Chips $20.00
  
  With big eye tuna or scallops
- Kumamoto Oyster with Nobu Sauce $18.00
- Shiromi Usuzukuri (Whitefish with Ponzu) $22.00
- Yellowtail Sashimi with Jalapeno $24.00
- Big Eye Tuna Tataki $25.00
  
  With ponzu, salsa or tosazu
- Monkfish Pate with Caviar $30.00
- Inaniwa Pasta with Lobster
- Japanese Snapper with Dry Miso $34.00
- Uni or Oyster Shooter $12.00
- Nobu Crispy Rice with Big Eye Tuna $25.00
- Nobu Style Tiradito $22.00
- Live Scallop Tiradito $25.00
- Live Octopus Tiradito $28.00
- Imported Kobe Beef Nobu Style Taco $15.00
- Lobster Nobu Style Taco $10.00
- Tuna Nobu Style Taco $9.00
- King Crab Nobu Style Taco $10.00
- Ceviche Nobu Style Taco $9.00
- Blue Fin Toro Tartare $38.00
- Yellowtail Tartare $24.00
- Salmon Tartare $24.00
- White Fish Sashimi New Style $22.00
- Salmon Sashimi New Style $20.00
- Scallop Sashimi New Style $22.00
- Sweet Shrimp Sashimi New Style $22.00
- Mixed Seafood Ceviche $23.00
- King Crab Ceviche $35.00
- Lobster Ceviche $20.00
- Sashimi Salad $28.00
- Snow Crab Sashimi Salad $28.00
- Field Greens $12.00
- Lobster Shiitake Salad
- Shiitake Salad $16.00
- Salmon Skin Salad $18.00
- Kelp Salad $13.00
- Mushroom Salad $20.00
- Hearts of Palm $22.00
- Cucumber Sunomono $10.00
- Artichoke Salad $28.00
- Octopus or Crab Sunomono $25.00
- Assorted Oshinko $12.00

Hot Dishes
- Creamy Spicy Crab $30.00
- Pepper Crusted Black Cod $37.00
- New Zealand Mussels $12.00
  
  With choice of sauce
- Broiled Yellowtail Collar $22.00
- Maine Lobster with Wasabi Pepper
- Squid Pasta with Light Garlic $26.00
- Tasmanian Ocean Trout $28.00
  
  Broiled medium rare with baby spinach
- Shrimp with Spicy Garlic $35.00
- Black Cod Miso $37.00
- Chilean Sea Bass $45.00
  
  With black bean sauce or dried miso
- Seafood Toban Yaki $38.00
- Tenderloin of Beef Toban Yaki $50.00
- Shrimp and Maine Lobster with Spicy Lemon
- Scallops with Wasabi Pepper or Spicy Garlic $40.00
- Eggplant with Miso $12.00
- Mushroom Toban Yaki $24.00
- Wagyu Beef Gyoza $30.00
- Organic Chicken Yakimono $32.00
- Tenderloin of Beef Yakimono $45.00
- Tasmanian Ocean Trout Yakimono $28.00
- Beef Kushiyaki $13.00
- Shrimp Kushiyaki $20.00
- Vegetable Kushiyaki $10.00
- Chicken Kushiyaki $12.00
- Salmon Kushiyaki $13.00
- Scallop Kushiyaki $20.00

Soup
- Miso Soup $6.00
- Mushroom Soup $10.00
- Akadashi Soup $8.00
- Spicy Seafood Soup $14.00
- Clear Soup $11.00
- Lobster Miso Soup $18.00

Tempura

Tempura a la carte vegetables available upon request
- Rock Shrimp Creamy Spicy $24.00
- Rock Shrimp Butter Ponzu $24.00
- King Crab with Amazu Ponzu $42.00
- Big Eye Tuna Roll $21.00
- Lobster Tempura
- Shrimp and Vegetable Tempura $34.00
- Shojin Vegetable Tempura $14.00
- Scallop Tempura $12.00
- Shrimp Tempura $12.00
- Shiitake Tempura $10.00
- Squid Tempura $8.00
- Sea Urchin Tempura $16.00
- Kaki Age Tempura $15.00
- Scallop Phyllo Tempura $12.00

Sushi & Sashimi
- Abalone $16.00
- Scallop $10.00
- Albacore $10.00
- Sea Eel $12.00
- Aji (Jackfish) $10.00
- Sea Urchin $16.00
- Fluke $10.00
- Shrimp $10.00
- Fresh Water Eel $12.00
- Smelt Egg $8.00
- Japanese Red Snapper $14.00
- Smoked Salmon $10.00
- Giant Clam $14.00
- Snow Crab $12.00
- Kampachi $14.00
- Squid $10.00
- Kinme Tai $12.00
- Sweet Shrimp with Fried Head $14.00
- Kohada $10.00
- Tamago (Egg) $7.00
- Mackerel $10.00
- Toro (Blue Fin, Oh) $38.00
- Octopus $10.00
- Tuna (Big Eye) $12.00
- Salmon $10.00
- Yellowtail $12.00
- Salmon Egg $10.00
- Chef's Sushi Dinner $75.00
- Sushi Dinner $55.00
- Chef's Sashimi Dinner $80.00
- Sashimi Dinner $60.00
- Fresh Wasabi $12.00

Hand Roll or Cut Roll
- California $7.00+
- Eel and Cucumber $8.00+
- House Special $17.00
- Kappa $5.00+
- Lobster $22.00
- Oshinko
- Salmon $5.00+
- Salmon Skin $6.00+
- Shrimp Tempura $7.00+
- Soft Shell Crab $16.00
- Spicy Scallop $7.00+
- Spicy Tuna (Big Eye) $7.00+
- Toro (Blue Fin) and Scallion $10.00+
- Tuna (Big Eye) $7.00+
- Tuna (Big Eye) and Asparagus $7.00+
- Vegetable $6.00+
- Yellowtail and Jalapeno $7.00+
- Yellowtail and Scallion $7.00+

Dessert
- Bento Box $14.00
  
  Flourless chocolate cake with a white chocolate sauce, shiso syrup and green tea ice cream
- Vegan Chocolate Brownie $13.00
  
  Warm chocolate brownie, caramalized bananas, cherry gastrique, cranberry streusel, and almond banana ice cream
- Kabocha Chai Pot De Creme $13.00
  
  Kabocha chai custard, pumpkin seed braquillos, chantilly cream and pumpkin seed brittle
- Kronuts $13.00
  
  Green tea pastry cream, chocolate crumble, and white chocolate ice cream
- Suntory Cappuccino $14.00
  
  Chocolate crunch, coffee cream, whiskey foam and milk ice cream
- Horchata Flan $14.00
  
  Rice infused custard, chicha morada, guava tuile, and mango passionfruit gelee
- Chocolate and Chestnuts $14.00
  
  Chestnut roulade, caramel chocolate mousse, chestnut cream and spiced cranberry sorbet
- Fresh Assortment of Seasonal Fruit $20.00
- Selection of Fruit Sake $20.00
- Ice Cream or Sorbet $10.00
- Assortment of Mochi Ice Cream $14.00
- Chef's Tasting Platter $40.00

Menu for Nobu Las Vegas provided by Allmenus.com

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