California-influenced bar and grill fare is served in the heart of the casino.

In Short
While overlooking the gaming tables, the restaurant's post-modern design gives the feeling of dining on an outdoor patio. The open atmosphere is accentuated by a U-shaped bar, open kitchen and willow twigs twisted to form nine-foot-tall wreaths. Casual diners come in for quick bites, like the sizzling mussels with bernaise crouton or Puck's famous wood-fired pizza. Or for more relaxed meals, unique entrees are served, including the grilled flat-iron steak with Maytag blue cheese butter.