Trattoria Del Lupo At Mandalay Bay Resort

(pre-select one) vine ripened tomatoes with fresh mozzarella, basil and aged balsamic arugula salad ‘tre colore’ with radicchio and endive and orange vinaigrette lupo antipasto salad with cucumber, mortadella and dry aged provolone

(pre-select one) four cheese ravioli with Swiss chard, white beans and thyme roasted tomato risotto with parmigiano, basil and blanched garlic fresh pappardelle with pesto ‘alla liguria’ and pecorino lupo lasagne with braised beef, veal and bechamela penn

(pre-select one) chicken scaloppine with mixed wild mushrooms and florio marsala wine salmon or swordfish with braised escarole and tomato-parsley vinaigrette petit filet of beef with mascarpone potato cake and Madeira-black pepper jus

(pre-select one) crispy apple crustada with cinnamon ice cream, tiramisu ‘del lupo’, chocolate tartuffo with caramelized hazelnuts and raspberry coulis, coffee and tea service