Trattoria Del Lupo At Mandalay Bay Resort

3950 Las Vegas Blvd S
Las Vegas, NV 89119

(702) 740-5522

Menu for Trattoria Del Lupo At Mandalay Bay Resort provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Antipasti

Garden Vegetable Minestrone
parmesan crostini, basil pesto.

Tuscan White Bean & Farro Soup
with garlic, rosemary, tomatoes and grilled crostini.

Roasted Baby Beets And Arugula Salad
humboldt fog goat cheese, citrus vinaigrette.

Vine Ripened Tomatoes
buffalo mozzarella, red onions, basil, tuscan olive oil.

Grilled Bruschetta
bean puree, tomatoes, parsley, mortadella.

Fried Calamari
grilled zucchini, gremolata aioli, basil.

Steamed Manila Clams
pork cheek, oregano, tomato sauce, grilled bread.

Sauteed Blue Prawns
white beans, rosemary, garlic and chili.

San Daniele Prosciutto
burrata mozzarella, extra virgin olive oil, black pepper.

Pasta

Four Cheese Ravioli
tomato sauce, basil.

Manila Clams
chili, parsley, garlic, extra virgin olive oil.

Green Lasagna "Grand Mother Style"
with bechamel and bolognese.

Roasted Onions
pancetta, tomatoes, chili flakes, basil, pecorino.

House Made Thick Noodle Pasta
alla 'quattro passi', sausage bolognese, cream, basil, parmesan.

Sauteed Field Mushrooms
english peas, parsley, parmesan, black truffle oil.

Pizza

Tomato Sauce
fresh mozzarella, basil, parmesan.

Home Made Sausage
rapini, roasted garlic, pecorino.

Portobella Mushroom
caramelized onions, fontina.

Meatball
porcini mushrooms, red onions, ricotta.

Pepperoni
sauteed mushrooms, tomato sauce, parmesan.

Potato
pancetta, shallots, thyme, gorgonzola cheese.

Four Cheeses
fresh shaved san daniele prosciutto.

Pesce E Crostacei

Grilled Scottish Natural Salmon
tuscan potatoes, garlic spinach, salsa verde.

Roasted Florida Red Grouper
tomato-eggplant foundue, escarole, pine nuts, basil pesto.

Seafood Risotto
sea scallops, shrimp, mussels, manila clams, butternut squash, parsley.

Carne

Calf's Liver "Steak"
creamy polenta, pancetta, baby onions, sage, balsamic.

Chicken Breast "Piccata"
cappellini, olive oil, white wine, butter, capers, parsley.

Pan Roasted Organic Half Chicken
escarole, garlic, chili, lemon, white wine.

Lamb Sirloin Steak
white bean ragout, spinach, mushrooms, plum tomatoes and rosemary.

Grilled Pork Chop And Honey Glazed Belly
apple-fennel marmalade, sage natural jus.

Red Wine Braised Baby Veal Shank
ricotta gnocchi, broccolini, horseradish, natural jus.

Prime New York Steak
arugula, crisp potatoes, rosemary, cracked black pepper.

Contorni

Crispy Potatoes

Asparagus

Basil-Green Beans

Garlic-Spinach

Broccoli

Dolce

Ricotta Dried Fruit Chocolate Chip Cannoli
toasted pistachios, apricot preserves.

Apple Crostada
caramel sauce, almond frangipane, vanilla gelato.

Espresso Lady Fingers
mascarpone cream.

Lemon Ricotta Cheesecake
confit lemon zest, raspberries.

"Italian Ricotta Doughnuts"
traditionally served in paper with powdered sugar.

15 Layers Flourless Chocolate Cake
hazelnuts.

Assorted Cookies
zabaglione dipping sauce.

Selection Of Gelato And Sorbet
with fresh berries.

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