Sushi Roku At Caesars

3500 Las Vegas Blvd S
Las Vegas, NV 89109

(702) 733-7373

Cold Appetizers - Garden

  • Edamame
    •  
    • $5.00
  • Cucumber Sunomono
    •  
    • $6.00
  • Ohitashi Chilled Spinach
    •  
    • $6.00
  • w/bonito flakes
  • Renkon Kinpira Spicy Lotus Roots
    •  
    • $7.00
  • Ingen Gomaae Green Beans In Sesame Paste
    •  
    • $6.00
  • Oshinko Japanese Pickled Vegetables
    •  
    • $4.00
  • Zaru Tofu
    •  
    • $10.00
  • premium home made tofu
Cold Appetizers - Sea

  • Tuna Sashimi Carpaccio
    •  
    • $16.00
  • w/sesame soy & garlic chips
  • Tuna Tataki Sashimi
    •  
    • $16.00
  • w/mizore ponzu
  • Japanese Yellowtail Sashimi
    •  
    • $17.00
  • w/diced chilies
  • Oyster Trio
    •  
    • $16.00
  • "three flavors": salsa, wasabi roots, & sea water
  • Halibut Sashimi
    •  
    • $17.00
  • with diced vegetables and yuzu pepper dressing
  • Seared Albacore & Crispy Wonton
    •  
    • $16.00
  • with wakame ginger
  • Salmon Sashimi
    •  
    • $16.00
  • w/caper sesame ponzu
  • Fresh Salmon Wrapped In Daikon
    •  
    • $24.00
  • w/caviar
  • Ankimo
    •  
    • $12.00
  • w/spicy ponzu
  • Smoked Salmon Wrapped Ankimo
    •  
    • $27.00
  • topped w/ toro tartar, uni & caviar
  • Toro Tartar In Wasabi Soy
    •  
    • $32.00
  • w/caviar
Japanese Salads

  • Organic Garden Salad
    •  
    • $9.00
  • w/ japanese yuzu citrus dressing
  • Seaweed Salad
    •  
    • $10.00
  • w/ginger vinaigrette
  • Tuna Tataki Salad
    •  
    • $16.00
  • w/ garlic ponzu
  • Mixed Sashimi Salad
    •  
    • $16.00
  • w/ginger vinaigrette
  • "New Style" Chicken Salad
    •  
    • $15.00
  • tossed w/creamy mustard dressing
  • Calamari Salad
    •  
    • $14.00
  • with cilantro citrus ponzu
Hot Appetizers - Garden

  • Ingen Itame; Sauteed Chinese Green Beans
    •  
    • $8.00
  • w/garlic sauce
  • Miso Eggplant Dengaku
    •  
    • $9.00
  • Shishito "Toban-Yaki" Japanese Chili Peppers
    •  
    • $9.00
  • Tofu Steak
    •  
    • $12.00
  • w/sauteed mushrooms
  • Agedashi Tofu: Fried Tofu In Bonito Broth
    •  
    • $8.00
  • Sizzling Mushroom "Toban-Yaki" In Ponzu Citrus
    •  
    • $13.00
Hot Appetizers - Sea

  • Baked Cod "Saikyo-Yaki" In Sweet Miso
    •  
    • $16.00
  • Chilean Sea Bass In Yuzu Butter
    •  
    • $20.00
  • Tuna Sashimi And Shrimp Springroll
    •  
    • $17.00
  • with chili oil & salsa
  • Popcorn Rock Shrimp Tempura In A Creamy Spicy Yuzu
    •  
    • $16.00
  • Lobster Tempura
    •  
    • $28.00
  • w/miso glaze
  • Fried Softshell Crab
    •  
    • $16.00
  • with champagne beurre blane
  • Fried Calamari
    •  
    • $10.00
  • w/ponzu
  • Salmon Tempura Roll
    •  
    • $16.00
  • with avocado & spicy ponzu cream
  • Roku "Dynamite"
    •  
    • $15.00
  • scallop
  • Roku "Dynamite"
    •  
    • $25.00
  • crab
  • Roku "Dynamite"
    •  
    • $30.00
  • lobster
  • Spicy Jumbo, Shrimp & Homemade Potato Chips
    •  
    • $25.00
  • King Crab Croquette
    •  
    • $20.00
  • with ginger avocado aioli
  • Whole Crispy Stripe Bass "Shanghai Style"
    •  
    • $28.00
Hot Appetizers - Farm

  • Foie Gras And Lobster Gyoza "Potsticker"
    •  
    • $20.00
  • Filet Mignon Wrapped Asparagus
    •  
    • $16.00
  • w/soy mirin
  • Kobe Carpaccio
    •  
    • $27.00
  • w/soy truffle oil
  • "Yakiniku" Bbq Short Ribs
    •  
    • $16.00
  • Prime Rib Eye Skewers
    •  
    • $14.00
  • w/ black pepper sauce
  • Grilled Free Range Chicken Yakitori
    •  
    • $8.00
  • Chicken "Kara Age"
    •  
    • $11.00
  • w/cilantro mayo
  • Grilled Lamb Chops Marinated In Soy Garlic
    •  
    • $13.00
  • Berkshire Pork Kushi Katsu
    •  
    • $13.00
Entrees

(add $3 for soup, salad and rice)

  • Grilled Filet Mignon
    •  
    • $36.00
  • w/ homemade teriyaki sauce & tempura onion rings
  • Prime Rib Eye Steak "Japonais"
    •  
    • $33.00
  • w/ soy garlic sauce
  • "Kobe" New York Steak
    •  
    • $49.00
  • Kurobuta Kakuni:
    •  
    • $22.00
  • eight hour braised pork with shiitake brown rice
  • Chicken Ji-Dori Breast
    •  
    • $22.00
  • w/yuzu pepper and ginger relish
  • Grilled Salmon Filet
    •  
    • $23.00
  • w/teriyaki sauce
  • Panko Crusted Salmon
    •  
    • $23.00
  • w/wasabi cream and tonkatsu sauce
  • Chilean Seabass
    •  
    • $24.00
  • with fresh herbs & tamari soy vinaigrette
  • Roasted Lobster, Prawns, & Hokkaido Scallops
    •  
    • $42.00
  • in pink peppercorn olive oil
Tempura

(all tempura orders include 2 pieces)

  • Uni Wrapped
    •  
    • $14.00
  • w/shiso
  • Mixed Seafood & Vegetables
    •  
    • $20.00
  • (Six Pieces)
  • Assorted Vegetable
    •  
    • $12.00
  • (Five Pieces)
  • Assorted Seafood
    •  
    • $13.00
  • Asparagus
    •  
    • $4.00
  • Avocado
    •  
    • $4.00
  • Broccoli
    •  
    • $4.00
  • Bell Pepper
    •  
    • $4.00
  • Carrot
    •  
    • $4.00
  • Eggplant
    •  
    • $4.00
  • Sweet Potato
    •  
    • $4.00
  • Onion
    •  
    • $4.00
  • Enoki Mushroom
    •  
    • $5.00
  • Shiitake
    •  
    • $5.00
  • Pumpkin
    •  
    • $4.00
  • Calamari
    •  
    • $5.00
  • Scallops
    •  
    • $5.00
  • Shirmp
    •  
    • $6.00
  • Whitefish
    •  
    • $5.00
Noodles And Soup

  • Miso Soup
    •  
    • $4.00
  • w/ tofu
  • King Crab Miso Soup
    •  
    • $14.00
  • Cold Or Hot Cha-Soba
    •  
    • $10.00
  • Cold Or Hot Tempura Cha-Soba
    •  
    • $14.00
  • Tokyo Ramen
    •  
    • $14.00
  • w/pork cha-shu
  • Lemon Grass Soup
    •  
    • $15.00
  • with rice noodles & shrimp
Menu

  • Abalone
    •  
  • (awabi)
  • Sashimi (4 Pieces Per Order)
  • Sushi (2 Pieces Per Order)
  • Albacore
    •  
    • $12.00
    • $6.00
  • (bincho maguro)
  • Amberjack
    •  
    • $18.00
    • $9.00
  • (kanpachi)
  • Crab
    •  
    • $14.00
    • $7.00
  • (kani)
  • Egg
    •  
    • $12.00
    • $6.00
  • (tamago)
  • Eel Freshwater
    •  
    • $16.00
    • $8.00
  • (unagi)
  • Eel Saltwater
    •  
  • (anago)
  • Halibut
    •  
    • $16.00
    • $8.00
  • (hirame)
  • Japanese Snapper
    •  
    • $16.00
    • $8.00
  • (tai)
  • Jumbo Clam
    •  
    • $20.00
    • $10.00
  • (mirugai)
  • Mackerel
    •  
    • $14.00
    • $7.00
  • (saba)
  • Monkfish Liver Pate
    •  
    • $12.00
    • $6.00
  • (ankimo)
  • Octopus
    •  
    • $12.00
    • $6.00
  • (tako)
  • Sushi (2 Pieces Per Order)
  • Oyster
    •  
    • $7.00
  • (kaki)
  • Sashimi (4 Pieces Per Order)
  • Sushi (2 Pieces Per Order)
  • Salmon Egg
    •  
    • $16.00
    • $8.00
  • (lkura)
  • Salmon
    •  
    • $14.00
    • $7.00
  • (sake)
  • Scallop
    •  
    • $14.00
    • $7.00
  • (hotate)
  • Sea Urchin
    •  
    • $20.00
    • $10.00
  • (uni)
  • Shrimp
    •  
    • $14.00
    • $7.00
  • (ehi)
  • Sweet Shrimp
    •  
    • $20.00
    • $10.00
  • (amaebi)
  • Smelt Egg
    •  
    • $12.00
    • $6.00
  • (masago)
  • Spanish Mackerel
    •  
    • $14.00
    • $7.00
  • (aji)
  • Squid
    •  
    • $14.00
    • $7.00
  • (ika)
  • Tuna
    •  
    • $16.00
    • $7.00
  • (maguro)
  • Tuna Belly
    •  
  • (toro)
  • Tuna Tataki
    •  
    • $14.00
    • $7.00
  • (maguro tataki)
  • Yellowtail
    •  
    • $16.00
    • $8.00
  • (hamachi)
  • Chef's Sashimi Combination
    •  
    • $21.00
  • Assorted Sushi Combination
    •  
    • $26.00
Rolls

  • Cut
  • Hand
  • Albacore & Garlic
    •  
    • $7.00
    • $6.00
  • California
    •  
    • $10.00
    • $7.00
  • Cut
  • Crunchy Spicy Tuna
    •  
    • $12.00
  • w/avocado
  • Cut
  • Hand
  • Cucumber
    •  
    • $6.00
    • $5.00
  • Eel Avocado
    •  
    • $9.00
    • $7.00
  • Rock Shrimp Tempura
    •  
    • $10.00
    • $9.00
  • w/jalapenos
  • Cut
  • Roku & Roll
    •  
    • $9.00
  • Cut
  • Hand
  • Salmon Skin
    •  
    • $8.00
    • $7.00
  • Shrimp Tempura
    •  
    • $10.00
    • $7.00
  • w/asparagus
  • Cut
  • Softshell Crab
    •  
    • $14.00
  • Cut
  • Hand
  • Spicy Rock Shrimp
    •  
    • $10.00
    • $9.00
  • w/asparagus
  • Spicy Scallop
    •  
    • $9.00
    • $8.00
  • Spicy Tuna
    •  
    • $9.00
    • $7.00
  • Tuna
    •  
    • $9.00
    • $8.00
  • Toro & Jalapeno
    •  
    • $14.00
    • $10.00
  • Vegetable
    •  
    • $7.00
    • $5.00
  • Yellowtail Scallion
    •  
    • $8.00
    • $7.00
  • Crab Dynamite
    •  
    • $16.00
    • $12.00
  • Cut
  • Baked Lobster
    •  
    • $21.00
  • with creamy miso sauce
  • Shima Roll: Shrimp Wrapped Spicy Tuna
    •  
    • $16.00
  • w/ cilantro & avocado
  • Spicy Octopus Tako Roll
    •  
    • $16.00
  • topped w/spicy tuna
Sake List - By The Glass

  • Lg
  • Sm
  • Hot Sake
    •  
    • $8.00
    • $6.00
  • Plum Wine "Choya"
    •  
    • $10.00
  • Nigori Sake "Ozeki"
    •  
    • $7.00
  • Nigori Sake "Ozeki" Bamboo
    •  
    • $20.00
  • Shochu "Lichiko"
    •  
    • $8.00
  • Sake Sampler
    •  
    • $20.00
  • tasting of three graded of sake daiginjo - ginjo - junmai
Sake List - "Fizake" Cold Sake

  • Bamboo 10 Oz
  • Glass 4 Oz
  • Suikagura "Junmai" Fukushima
    •  
    • $30.00
    • $12.00
  • rich mouthful with a lively floral fragrance and a clean finish.
  • Tengumai
    •  
    • $30.00
    • $12.00
  • rich blend, well balanced with a nutty aroma. flavors of butterscotch and walnuts.
  • Suchiro Kimoto "Junmai" Fukushima
    •  
    • $35.00
    • $14.00
  • our house favorite has a hint of cedar and a mild gentle finish, brewed with japan's oldest traditional methods. excellent with all dishes
  • Ozeki Ginjo
    •  
    • $25.00
    • $10.00
  • home brewed rice wine with full bodied flavors. produced domestically from one of japan's largest sake producers.
  • Sawanoi "Junmai Girijo" Tokyo
    •  
    • $25.00
    • $10.00
  • flavorful, light and smooth. a dry sake, well balanced fruity and floral aroma that turns into a savory taste. smooth and delicate on the palate.
  • Kubota Hekijyu
    •  
    • $30.00
    • $20.00
  • a name familiar with sake lovers kubota is one of japan's most recognized labels. flavors of nutmeg and pears makes this an excellent pair with fresh sashimi.
  • Mai "Daiginjo" Fukushima
    •  
    • $63.00
    • $23.00
  • from suchiro brewery aizu wakamatsu, limited in production. well balanced with an extremely clean finish.
Sale List - Sake By The Bottle - Daiginjo-shn (Fragrant Flavors)

super premium sake, good for an aperitif, enjoy with light and simple foods.

  • Osakaya Chobei "Daiginjo" Hyogo
    •  
    • $70.00
  • Tamanohikari "Junmai Daiginjo" Kyoto
    •  
    • $95.00
  • Gekkeikan Horin "Junmai Daiginjo" Kyoto
    •  
    • $88.00
  • Wakatake Onikoroshi "Daiginjo" Shizuoka
    •  
    • $90.00
  • Suchiro Ken
    •  
    • $210.00
  • Kubota Takugetsu "Junmai Daiginjo" Niigata
    •  
    • $222.00
  • Suchiro Gensai "Daiginjo" Fukushima
    •  
    • $320.00
  • Harushika "Daiginjo" Nara
    •  
    • $146.00
  • 300Ml
  • Tamonohikari "Junmai Daiginjo" Kyoto
    •  
    • $60.00
  • 300 Ml
  • Osakaya Chobei "Daiginjo" Hyogo
    •  
    • $36.00
Sale List - Sake By The Bottle - Ginjo-shu (Light & Smooth)

premium sake, nice and refreshing, perfect with sushi and sashimi.

  • Mizu No Shirabe "Ginjo" Kyoto
    •  
    • $65.00
  • Kikusui "Junmai Ginjo" Niigata
    •  
    • $70.00
  • Katana Aizu "Junmai Ginjo" Fukushima
    •  
    • $110.00
  • Rihaku "Junmai Ginjo" Shimane
    •  
    • $90.00
  • Hakkaisan "Junmai Ginjo" Niigata
    •  
    • $125.00
  • Shoin "Junmai Ginjo" Yamaguchi
    •  
    • $56.00
  • 300 Ml
  • Kaori "Junmai Ginjo" Yamaguchi
    •  
    • $34.00
Sale List - Sake By The Bottle - Junmai-shu (Rich Flavor)

full bodied, goes best with cooked, smoked, or rich foods.

  • Junmai Roku "Junmai" Fukushima
    •  
    • $84.00
  • Otokoyama "Tokybetsu Junmai" Hokkaido
    •  
    • $65.00
  • Hanushika Extra Dry "Junmai" Nara
    •  
    • $66.00
  • 300 Ml
  • Shirataki "Junmai" Niigata
    •  
    • $23.00
  • Ai San San "Junmai" Ehime
    •  
    • $32.00
Sake List - Sake By The Bottle - Sono Ta No Sake

(other types)

  • 750 Ml
  • Ginza No Suzume Shachu "Barley Spirits"
    •  
    • $45.00
  • Lichiko Shochu "Barley Spirits"
    •  
    • $60.00
  • 330 Ml
  • Suchiro Poochi Poochi" Sparkling Sake
    •  
    • $40.00

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