Outback Steakhouse is an Australian steakhouse restaurant. Although beef and steak items make up a good portion of the menu, the concept offers a variety of chicken, ribs, seafood, and pasta dishes. Outback Steakhouse emphasizes consistently high-quality food and service, generous portions at moderate prices and a casual atmosphere suggestive of the Australian Outback. Australia is a place of adventure and wonder. Make a discovery of your own at Outback Steakhouse with our New Menu. It's bursting with innovative new choices, classic favorites and lower prices, including 15 meals under $15 starting at $9.95*. *At participating locations
Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor.
In Short Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken ''on the barbie.'' The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.