Aqua Blu Kitchen & Cocktails
(732) 270-1180

Starters
- Crispy Calamari, and Lemon Aioli $13.00
- Broccoli Soup, Lemon, and Creme Fraiche $8.00
- Bruschetta, Tomato, and Basil $8.00
- Eggplant Parmigiana $10.00
- Smoked Ricotta, Lemon, Pistachio, and Toast $9.00
- Charred Octopus, Beans, Celery, and Taggiasca Olives $15.00
- Roasted Oysters 6, Kale, Parsnip Bechamel, and Golden Shallots $15.00
- Butcher Board, Cured Meats, Cheeses, and Marinated Vegetables $11.00
- Colossal Shrimp Tempura 3, and Togarashi Aioli $16.00
- Croquettes, Olives, Capers, and Tomato $10.00
- Glazed Slab Bacon, and Blackberry "BBQ" $14.00

Salad
- Market Greens, Radish, Pickled Red Onions, Avocado, and Champagne Dill Vinaigrette $12.00
- Grilled Romaine Salad, Shaved Parmesan, and Rustic Breadcrumbs $9.00
- Wedge Salad, Cherry Tomato, Bacon Lardons, and Blue Cheese Dressing $10.00

Pasta
- Linguine, Cockles, Basil Butter, and White Wine $19.00
- Ziti, Smashed Meatball, and Ricotta Salata $18.00
- Tagliatelle, Pancetta, Watercress, Crab Meat, and Carbonara $19.00
- Orecchiette, Bolognese, and Pecorino Romano $19.00
- Paccheri, Pomodoro, Ricotta, and Basil $15.00
- Campanelli, Peas, Vodka Sauce, and Crispy Prosciutto $16.00

Steaks

Served with broccoli rabe and smoked potato puree.
- Prime Cowboy Ribeye $39.00
  
  18 oz.
- Surf and Turf $41.00
- Filet Mignon $30.00
  
  8 oz.
- Dry Aged Porterhouse $55.00
  
  22 oz.
- Prime New York Strip $35.00
  
  12 oz.
- Filet Mignon $44.00
  
  12 oz.
- Filet Mignon $30.00
  
  8 oz.

Meat
- Signature Short Ribs, and Smoked Potato Puree $25.00
- Roasted Chicken Breast, Spinach, Smoked Potato Puree, Mushroom, and Marsala $23.00
- Marinated Hanger Steak, Chimichurri, and French Fries $24.00
- Double Cut Pork Chop, Tomato, Peppers, Olives, Potatoes, and Habanero $29.00
  
  20 oz.
- Veal Chop Milanese, Arugula, Cherry Tomato, Lemon, Olive Oil and Parmigiana $26.00

Raw Bar
- King Crab Legs, Ginger Mustard Aioli $18.00
- Colossal Shrimp $4.00
  
  1 pieces.

Fish
- Skuna Bay Salmon, Roasted Mushroom Fregola "Risotto", and Herbs $25.00
- Grilled Swordfish, Turnips, Carrots, Polenta, and Guajillo Chili $32.00
- Grilled Branzino, Market Greens, Beans, Lemon, and Herb Oil $26.00
- Crab Cake, Sweet Potato, and Ginger Aioli $28.00

Sides
- Smoked Potato Puree $6.00
- French Fries $6.00
- Side Salad $5.00
- Sauteed Vegetables $6.00

Dessert
- Ice Cream $7.00
- Chocolate Molten $8.00
  
  Vanilla ice cream.
- Signature Apple Crumb Tart $9.00
  
  Granny smith apples, carrots, gingersnap crumble, and vanilla ice cream.
- Tiramisu $8.00
  
  Ladyfingers, espresso, mascarpone, and whipped cream.

Menu for Aqua Blu Kitchen & Cocktails provided by Allmenus.com

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