Crisp flat bread stuffed with seared Gulf shrimp, Applewood smoked bacon, andouille sausage, red peppers, four cheese medley, fried crisp and served with spicy tomato cheese sauce

Grilled crostini, vine ripe tomatoes, fresh basil, roasted garlic and red onion, balsamic vinaigrette, Reggiano Parmesan

French bread and fresh sliced apples

The classic baked golden with Emmenthal and Gruyere cheeses

Southwestern with chips and salsa or Buffalo style covered with our hot sauce, served with bleu cheese dressing and celery sticks

Classic filling with corned beef, Emmenthal cheese, sauerkraut, served with cole slaw and 1000 Island dressing

Chicken, roasted poblano salsa, Monterey Jack cheese, toasted corn and black beans, bacon, served with guacamole and sour cream

A plate full of our natural cut fries topped with crisp Applewood smoked bacon, Monterey Jack and sharp cheddar cheeses, served with ranch dressing,Add Jalapeños for 1.00

Served warm with corn tortilla chips

Dynamite Sticks, Chicken Tenders, Cheese Fries and Bruschetta

Grilled chicken breast, field of greens, sautéed apples, bleu cheese, candied walnuts and cider vinaigrette

Chilled iceberg lettuce, crisp Applewood smoked bacon, bleu cheese,red onion, cucumber, vine ripe tomatoes, scallions and herb Parmesan dressing

Romaine lettuce, garlic croutons and freshly grated Reggiano Parmesan, Add Grilled Salmon 5.00 or Grilled Chicken 4.00 to a Chopped or Caesar Salad

A healthy combination of fresh garden vegetables and legumes slowly simmered in a rich tomato sauce, served over triple grain medley, topped with Reggiano Parmesan, served with a house salad

Chilled mixed greens topped with sharp cheddar and Monterey Jack cheeses, crisp Applewood smoked bacon, tomato and southern fried chicken tenders, ranch dressing

Soy glazed grilled chicken, field greens, scallions, cucumber, red onion, tomato, sweet bell pepper tossed with sesame dijon dressing, plum chili sauce, sesame and fresh cilantro

Fresh greens tossed with balsamic vinaigrette dressing, topped with vine ripe tomatoes, kalamata olives, pinenuts and feta cheese, With Mediterranean Grilled Chicken, add 4.00 or Sauteed Shrimp, add 5.00

Pasta, broccolini, Italian sausage, spicy marinara sauce, Reggiano Parmesan

Shrimp, cherry tomatoes, sautéed with garlic, white wine, roasted red and yellow peppers and mascarpone cream

Fedelini served with tomato and fresh basil sauce with Reggiano Parmesan, Add Shrimp 5.00 or Chicken Breast 4.00

Sun-dried tomatoes, roasted garlic, Kalamata olives, capers, chicken breast sautéed with extra virgin olive oil, tossed with penne pasta and topped with Reggiano Parmesan

Spinach sautéed with garlic butter, tossed with penne pasta, fresh tomatoes topped with Feta cheese and roasted pinenuts,Add Shrimp 5.00

Spinach fettuccini with sauteed chicken, fresh mushrooms, parmesan cream sauce, vine ripe tomatoes and roasted walnuts

Boneless chicken breast sautéed with fresh mushrooms and marsala wine, served with fresh vegetable medley and fontina potatoes au gratin

Oven roasted on a cedar plank, fresh thyme, wine butter sauce, seasonal vegetables

Red skin mashed potatoes, lemon olive oil, sautéed spinach, sun-dried tomatoes

Sauteed with bell peppers and onions on a sizzle skillet, served with warm flour tortillas, roasted poblano salsa, guacamole and sour cream. Your choice of marinated chicken, steak, or vegetarian

Herb breaded chicken breast sautéed in white wine sauce, served with roasted peppers, artichokes and redskin mashed potatoes

Angus Beef, ground pork, Andouille sausage and hearty vegetables served with a rich mushroom demi-glace, red skin mashed potatoes and fresh vegetables

12 oz. USDA Choice center cut char-grilled strip steak, served with herb butter and fontina potatoes au gratin

Grilled marinated steak sliced, served with au jus, red skin mashed potatoes and fresh vegetable medley