Pazzo Pazzo

74 Speedwell Pl
Morristown, NJ 07960

(973) 898-6606

Antipasti

  • Crispy 3 Cheese Polenta
    •  
    • $9.95
  • polenta lightly fried until golden brown over bolognese sauce
  • Verdure alla Griglia
    •  
    • $12.00
  • seasonal grilled vegetables lightly brushed with olive oil
  • Insalata di Canestrelli
    •  
    • $11.95
  • arborio crusted sea scallops with baby spinach tossed with a roasted tomato vinaigrette
  • Minestrone
    •  
    • $6.95
    • $4.95
  • our hearty blend of vegetables in a subtle tomato broth
  • Melanzane alla Parmigiana
    •  
    • $9.95
  • sliced eggplant baked with layers of fresh mozzarella, tomato & parmesan cheese
  • Tonno della Riviera
    •  
    • $11.95
  • herb-crusted, seared sashimi tuna with herbed lemon aioli
  • Caprese
    •  
    • $9.50
  • ripe tomato, fresh mozzarella & basil
  • Carpaccio
    •  
    • $10.95
  • thinly sliced beef drizzled with truffle oil & shaved parmesan cheese
  • Calamari Fritti
    •  
    • $11.95
  • tender rings of crisp calamari
Pizza

  • Bianca
    •  
    • $10.95
  • fontina cheese, sliced plum tomatoes, basil & olive oil
  • Salsiccia
    •  
    • $11.95
  • sweet homemade sausage, tomatoes & mozzarella
  • Prosciutto
    •  
    • $11.95
  • fresh tomatoes, mozzarella, prosciutto & olive oil
  • Selvatica
    •  
    • $11.95
  • goat cheese, shiitake mushroom and red onions
  • Margherita
    •  
    • $10.95
  • tomatoes, mozzarella & oregano
Insalata

  • Insalata di Spinaci
    •  
    • $7.95
  • baby spinach w/dried cranberries, honey roasted walnuts & hearts of palm tossed w/a champagne vinaigrette
  • Caesar
    •  
    • $6.95
  • romaine hearts, grated parmigiano-reggiano cheese tossed with caesar dressing
  • Mela & Provolone
    •  
    • $7.95
  • arugula, granny smith apples, aged provolone, daikon with a tangy lemon vinaigrette
  • Verde
    •  
    • $6.95
  • baby greens & balsamic vinaigrette
On The Light Side

  • Insalata di Gamberoni
    •  
    • $16.95
  • grilled shrimp over arugula & radicchio with roasted beets & carrots with a raspberry vinaigrette
  • Insalata Tagliare di Tri Colore
    •  
    • $12.95
  • tri-colored "chopped" salad with chicken and sundried tomatoes tossed with balsamic vinaigrette
  • Insalata di Pollo
    •  
    • $14.95
  • grilled chicken paillard, avocado, cucumber and tomato over baby greens with balsamic vinaigrette
Primi

  • Cavatappi con Salsiccia e Cavolo
    •  
    • $16.95
  • corkscrew pasta with homemade sausage, tomatoes, pine nuts & savoy cabbage
  • Pappardelle alla Bolognese
    •  
    • $17.95
  • broad noodles with our classic homemade meat sauce
  • Gemelli con Rucola e Gamberi
    •  
    • $18.95
  • sauteed shrimp, sundried tomatoes & arugula
  • Spaghettini al Gamberi e Finocchio
    •  
    • $16.95
  • shrimp and fennel sauteed with fresh tomatoes and oregano
  • Gemelli coi Pomodori al Forno
    •  
    • $16.95
  • chunky oven roasted tomato sauce with parmigiano-reggiano
  • Spaghettini con Gamberi e Funghi
    •  
    • $18.95
  • sauteed shrimp in a porcini cream sauce
  • Fettuccine al Canestrelli
    •  
    • $18.95
  • pan seared diver sea scallops with tomatoes in a light lemon and white wine sauce
  • Rigatoni alla Vodka Con Pollo
    •  
    • $17.95
  • diced chicken & snow peas in a vodka cream sauce
  • Fettuccine al Pomodoro e Basilico
    •  
    • $16.95
  • handmade fettuccine tossed with grape tomatoes, sliced garlic, basil and olive oil
  • Ravioli di Spinaci
    •  
    • $17.95
  • handmade ravioli filled with spinach, prosciutto and ricotta cheese with a light tomato cream sauce
  • Spaghetti al Gamberi e Peperoni Arrosto
    •  
    • $18.95
  • shrimp with red and yellow roasted peppers in a light cream sauce
Secondi

  • Zuppa di Pesce
    •  
    • $25.95
  • adriatic seafood stew with mussels, clams, lobster, shrimp, sea scallops & calamari
  • Pollo alla Diavola
    •  
    • $22.95
  • grilled quartered chicken marinated with lemon, garlic & rosemary
  • Pollo alla Cacciatora
    •  
    • $22.95
  • braised, frenched chicken breast served "hunter style" over crispy polenta and sauteed escarole
  • Costoletta di Vitello alla Milanese
    •  
    • $27.95
  • pounded & breaded veal chop with tri-colore salad
  • Ossobuco
    •  
    • $29.95
  • braised veal shank with saffron risotto
  • Gamberi all Adriatica
    •  
    • $24.95
  • basil and mint marinated grilled shrimp served over orzo pasta salad
  • Bistecca alla Griglia
    •  
    • $27.95
  • center cut prime New York strip, yukon gold mashed potatoes & broccoli rabe
  • Risotto al Dia
    •  
  • priced daily created daily with the freshest ingredients
  • Combatine di Maiale alle Mele
    •  
    • $27.95
  • grilled 16-ounce pork rib chop with house made apple sauce, roasted garlic mash potatoes and green beans
  • also available in the smaller 12 ounce cut
  • Doppia Costoletta di Vitello
    •  
    • $28.95
    • $36.95
  • the house specialty a 24 ounce tender prime veal chop grilled to perfection and served with rosemary allumette potatoes

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