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Pizzaiuolas Wood Burning Pizza
Served with a side of seasoned tomato sauce.
Served with a side of buffalo ranch sauce.
Served with honey mustard or BBQ sauce.
Battered pickle slices served with a side of wasabi ranch dressing.
Crumbled sausage and caramelized onions topped with Asiago pepper Jack fondue.
Choice of buffalo, honey BBQ, Thai chile or garlic Parmigiana sauce.
Choice of buffalo, honey BBQ, Thai chile, or garlic Parmigiana sauce.
San Marzano tomatoes and a side of ricotta cheese.
Spring mix, beets, asparagus, goat cheese and candied walnuts in a balsamic vinaigrette dressing.
Gorgonzola cheese, cranberries, candied walnuts and fresh strawberries in a raspberry vinaigrette dressing.
Mixed baby greens, plum tomatoes, red onions, carrots, shaved Parmigianao cheese with balsamic vinaigrette dressing.
Fresh mozzarella cheese, tomatoes, roasted red peppers, black olives, artichoke hearts, red onions with balsamic vinaigrette dressing.
Sicilian tuna fish over spring mix, tomatoes, olives, and fresh lemon vinaigrette dressing.
Taylor's ham, cheese, French fries, salt, pepper and ketchup.
Chicken fingers, bacon, mac and cheese bites with barbecue sauce.
Cheese steak, mozzarella sticks, peppers, onions topped with marinara sauce.
Hot roast beef, fried onions, cheese and gravy.
Chicken gingers, mozzarella sticks, cheese and buffalo ranch dressing.
Hot roast beef, fresh mozzarella cheese and gravy on garlic bread.
Cheese steak with mozzarella sticks, chicken fingers, French fries, bacon, mayo and cheese sauce.
Breaded chicken cutlet with arugula, tomatoes and balsamic vinaigrette dressing.
Grilled chicken cutlet with arugula, tomatoes and balsamic dressing.
Baked seasoned eggplant, zucchini tomato sauce, sun-dried tomato spread, fresh mozzarella cheese and balsamic glaze.
Parma prosciutto, fresh mozzarella cheese, roasted peppers with arugula, tomatoes and balsamic dressing.
Famous meatballs and our homemade tomato sauce.
Parmigiana the classic chicken parmigiana hero.
Rib eye steak with hot pepper fryers, provolone cheese on garlic bread.
Rib eye steak with mozzarella cheese, peppers and onions.
With fresh whipped ricotta cheese, plum tomatoes, fresh basil and honey truffle oil.
Ham, salami and provolone cheese with lettuce, tomatoes, onions and oil and vinegar dressing.
Bacon, lettuce, tomatoes in a buttermilk wasabi ranch dressing.
Pepperoni, sausage, meatballs, onions, peppers, mushrooms and anchovies.
Crushed tomato sauce, wood fire roasted garlic, fresh Sicilian sea salt, extra virgin olive oil, no cheese.
Homemade mozzarella cheese, crushed tomato sauce, fresh basil, Sicilian sea salt, extra virgin olive oil.
Prosciutto, imported ham, artichoke hearts, mushrooms, mozzarella cheese, crushed tomato sauce.
Crumbled wood fired sausage, homemade mozzarella cheese, crushed tomato sauce, Parmigiano-Reggiano cheese.
Cherry tomatoes, wood fire mushrooms, zucchini, artichokes, olives, fresh mozzarella cheese, extra virgin olive oil, crushed tomato sauce.
Prosciutto di Parma, arugula, fresh mozzarella cheese, aged balsamic dressing, extra virgin olive oil, shaved Parmigiano-Reggiano cheese, no sauce.
Whipped ricotta cheese, fresh mozzarella cheese, Parmigiano-Reggiano cheese, no sauce.
Prosciutto cotto, oven roasted mushrooms, artichokes, olives, Pomodoro sauce, fresh mozzarella cheese.
Our take on the traditional buffalo chicken pizza.
Rib eye steak, caramelized onion, hot pepper fryers, mozzarella cheese.
Mozzarella cheese, ham, pineapple, tomato sauce.
Spreadable spicy salami, caramelized onions, Gouda cheese and sauce.
Strawberries, Nutella hazelnut, whip cream.
Comes with San Marzano tomatoes, fresh basil and pecorino Romano cheese.
Comes with San Marzano tomatoes, fresh basil and pecorino Romano cheese.
Comes with San Marzano tomatoes, fresh basil and pecorino Romano cheese.
Comes with San Marzano tomatoes, fresh basil and pecorino Romano cheese.
With fresh ricotta and mozzarella cheese.
Onions and bacon in a San Marzano plum basil sauce.
Prosciutto, onions, and ham in a white cream sauce.
Shrimp, calamari, scallops and mussels in a plum basil sauce.
Choice of Marsala, Francaise or Murphy over pasta.
Lightly fried chicken cutlets topped with arugula, tomatoes and mozzarella cheese with a touch of balsamic vinaigrette dressing.
Balsamic vinegar reduction with fresh spices.
Topped with prosciutto, spinach and mozzarella cheese in a Marsala wine sauce.
Sautéed in a lemon white wine garlic sauce topped with mozzarella cheese.
In a garlic lemon white wine sauce over linguine.
Menu for Pizzaiuolas Wood Burning Pizza provided by Allmenus.com
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