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840 Main St Hackensack, NJ 07601
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fried squid with marinara sauce
one mary land style crab cake served over mixed greens with a balsamic vinaigrette
one large mushroom stuffed with crab imperial served with a lobster blush sauce
consisting of imported prosciutto, salami, provolone cheese, roasted peppers, tomatoes, olives and tuna
fresh mozzarella with thin slices of imported prosciutto, sliced tomatoes and olives
fresh red or white
eggplant stuffed with spinach, ricotta cheese topped with mozzarella cheese in tomato
pasta and imported cannellini beans prepared our own special way
our chef's soup of the day
assortment of greens, tomatoes, artichokes, roasted peppers and onions in a balsamic vinaigrette dressing
served with soup or salad your choice of - cappelini, linguine, fettuccine, penne
with garlic and oil
cream sauce and parmesan cheese
with tomato sauce
red or white
prosciutto, cream sauce and parmesan cheese
fresh plum tomatoes, capers, olives and anchovies
tomatoes with garlic, onions and fresh basil
broccoli, mushrooms and fresh tomatoes in oil and garlic
all entrees served with soup or salad and side dish of angel hair with fresh tomato sauce
boneless breast of chicken sauteed with mushrooms and marsala wine
sauteed with broccoli, mushrooms and fresh tomatoes in oil and garlic sauce
dipped in egg and sauteed in a lemon butter sauce
cream sauce, broccoli florets and parmesan cheese
breast of chicken with shrimp and crabmeat in white wine lemon butter sauce
sauteed mushrooms and mozzarella cheese in a madeira wine sauce
breaded chicken cutlet topped with mozzarella cheese and special tomato sauce
sauteed chicken and shrimp in a garlic white wine sauce
combination of veal tenders, crabmeat and shrimp in white wine, lemon butter sauce
tender veal medallions sauteed in mushrooms and wine sauce, topped with prosciutto and mozzarella cheese
veal with batter dipped eggplant and mozzarella cheese in a tasty delicate wine sauce
tender veal medallions dipped in egg and sauteed in a lemon butter sauce
breaded veal cutlet topped with mozzarella cheese and special tomato sauce
all entrees served with soup or salad
sauteed jumbo shrimp in wine and our fresh marinara sauce, served on a bed of linguine
sauteed shrimp and broccoli with olive oil, garlic and fresh tomatoes over linguine
a combination of scallops, shrimp, crabmeat, clams and mussels in a spicy marinara sauce, served on a bed of linguine-for one
sauteed jumbo shrimp in a garlic white wine sauce served over linguini
served over linguine
jumbo shrimp stuffed with crabmeat imperial, served with a lobster blush sauce
jumbo shrimp marinated in balsamic vinegar and grilled over open charcoal flames, served over spinach, oil and garlic
one Maryland style crab cake, served over a lobster blush sauce
