Ram's Head Inn

9 W White Horse Pike
Galloway, NJ 08205

(609) 652-1700

Great Beginnings - Cold

  • Ram's Head Inn Cured Meats Platter
    •  
    • $14.00
  • A Plethora of cured Meats including Bresaola, San Danielle Prosciutto Spicy Capocolo, Mortadella, Soppressata
  • Skewered Marinated Mozzarella
    •  
    • $8.00
  • Grape Tomatoes, Kalamata Olives, Mixed Greens
  • Artichoke Hearts
    •  
    • $10.00
  • Filled with Eggplant Caponata, Gouda & Daikon Cress
  • House Smoked Gravlox Salmon and Black Cod
    •  
    • $12.00
  • Traditional Accompaniments
  • Jumbo Gulf Shrimp Cocktail
    •  
    • $16.00
  • Colossal Lump Crabmeat
    •  
    • $16.00
  • Oysters on the Half Shell
    •  
    • $16.00
Great Beginnings - Hot

  • Spinach Cheese Tortelloni
    •  
    • $8.00
  • Creamy Tomato Pesto
  • Arancini
    •  
    • $8.00
  • Arborio Risotto, Mozzarella & Tomato Sauce
  • Portobella Mushrooms
    •  
    • $9.00
  • Red Peppers, Fresh, Mozzarella, Arugula
  • Little Neck Clams
    •  
    • $13.00
  • Julienne of Fennel, Saffron Pernod Broth
  • Escargots
    •  
    • $8.00
  • Garlic butter and Puff Pastry
Great Beginnings - Soups

  • Seasonal Soup
    •  
    • $7.00
  • Cheese Crusted Onion Soup
    •  
    • $7.00
  • with Port Wine
  • Fine Chowder of Clams
    •  
    • $7.00
Great Beginnings - Seasonal Salads

A Ram's Head Inn Seasonal Salad is a Lunch on Entree Accompaniment

  • Grilled Romaine & Cumberland County Peaches
    •  
    • $10.00
  • Crumbled Feta, Balsamic Drizzle
  • Mosaic of Fresh Seasonal Fruit Sherbet Or Cottage Cheese
    •  
    • $12.00
  • Strawberry Dressing
Sandwiches

All sandwiches are served with Shoe String French Fries Daily Selections From The Butcher Block Our Afternoon Sandwich Creation

  • Ram's Head Inn Club Sandwich
    •  
    • $12.00
  • Roasted Turkey, House Smoked Bacon, Avocado & Tomato
  • Mint Turkey Cheddar Burger on Brioche
    •  
    • $11.00
  • Red Peppers, Red Onions, Cranberry Sauce
  • Lancaster Ham Panini
    •  
    • $11.00
  • Roasted Red Pepper, Gruyere
Entrees

  • Hay & Straw Seafood Pasta
    •  
    • $16.00
  • Scallops, Shrimp, Crabmeat & Lobster Sauce
  • Leek Wrapped Crab Cakes
    •  
    • $19.00
  • Artichoke Hearts, Spinach, Red Pepper Aioli
  • Pan Seared Salmon
    •  
    • $18.00
  • Wasabi Butter
  • Casserole of Crabmeat Brulee
    •  
    • $18.00
  • Chicken Pot Pie
    •  
    • $16.00
  • Dumplings, Copper Kettle
  • Calves Liver
    •  
    • $16.00
  • House Smoked Bacon and Caramelized Vidalia Onion, Marsala Sauce
  • Hazelnut Encrusted New Zealand Rack of Lamb
    •  
    • $22.00
  • Macaroni and Goat Cheese Souffle, Dijon Sauce
  • Filet Mignon
    •  
    • $22.00
  • Swiss Chard, Roquefort Topping

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Restaurant owner?

Keep your online menu up to date.

Top Cuisines & Dishes

Just Added

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick