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folded crisp tortilla stuffed with beef or chicken and cheese
$14.95
Burritos
rolled flour tortilla stuffed with beef and melted cheese
$14.95
Enchiladas
soft tortillas, stuffed with cheese, beef, or chicken covered with red sauce and melted cheese
$14.95
Enchiladas Mole Poblano
soft tortilla stuffed with chicken, covered with mole sauce, and garnished with sesame seed, onions, fresh radish
$14.95
Enchiladas Suizas
soft corn tortillas stuffed with chicken, covered with green sauce, melted cheese and sour cream
$15.95
Chiles Rellenos
Mexican green peppers stuffed with chicken, beef or cheese
$16.50
Chicken, Your Choice
a la Mexicana, mole verde, mole pipian, mole poblano
$16.50
Pork Chops, Your Choice
a la Mexicana, mole verde, mole pipian, mole poblano
$21.95
Carne Tampiquena
broiled shell steak, Mexican style with cheese enchilada covered with chef's special sauce
$18.95
Huachinango a La Veracruzana
fish fillet with tomato sauce, olives, onions, Mexican herbs and red peppers
$23.95
Camarones Mexican Style
shrimp sauteed in butter with tomatoes, onions, Mexican herbs and peppers
$11.95
Tostada
open crisp tortilla topped with beans, beef or chicken, lettuce tomatoes, and sour cream topped with shredded Mexican cheese
$14.95
Tamales
mama's recipe-cornmeal stuffed with chicken
$14.95
Chimichanga
shredded beef cooked with onions, tomatoes, and peppers rolled in a flour tortilla and fried to a pastry-like flakiness garnished with guacamole and sour cream
$14.95
Flautas (3)
made of tortillas and fried to pastry-like flakiness, filled with meat or chicken, garnished with guacamole and sour cream
shrimp sauteed in garlic with special sauce, green tomatoes and spices, served with rice and beans
Shrimp Extra
$2.00
$19.95
Pollo Ernesto
chicken breast cooked with sweet peppers, mushrooms, and onions, served with refried beans, rice and salad. (may substitute with steak or shrimp)
$21.95
Puntas De Filete
open steak sauteed in olive oil with sliced onion, garlic, green tomatoes and chipotle pepper, served with beans and flour tortillas
$19.95
Pollo Poblano
chicken sauteed with poblano peppers, garlic and herbs. Prepared with tomato sauce and topped with Mexican cheese. Served with black beans and salad
$21.95
Ninos Envueltos
rolled steak stuffed with cheese and bacon. prepared with while sauce. served with beans and salad
$21.95
Medallones
open shell steak, wrapped with bacon, a sweet and a mild spice sauce. served with melted cheese, salad, rice or refried beans
$19.95
Puerco Dulce
breaded pork with sweet sauce (tomatoes and orange juice) and melted cheese. served with rice and beans.
$19.95
Huarache
open shell steak cooked with crushed garlic, black pepper, olive oil and onions, served with double corn tortilla, topped with refried beans, mild green sauce, cheese and sour cream.
$21.95
Tacos Al Carbon
soft tacos with grilled tomatoes, onions, mushrooms, green peppers, herbs and chopped steak. served with refried beans and guacamole
$23.95
Camarones Acapulco
shrimps stuffed with cheese and wrapped in bacon. Served with Mexican green sauce, rice and salad
$21.95
Tampiquena Naca
a thin strip of broiled steak served with an enchilada mole poblano, an enchilada suiza, strips of Mexican green peppers in a cream sauce, refried beans and salad
$2.00
$21.95
Albanil Platter
steak, chicken or shrimp chopped and sauteed with bacon, mushrooms, poblano peppers, and onions. Served with rice, refried beans and guacamole.
$21.95
Bistec Naco
steak sauteed with spices, sliced onions, poblano peppers and seasoned with herbs. served with black beans and salad
$17.50
Botana Mexicana
miniature versions of tostadas, flautas, chalupas and taquitos, served with guacamole, and refried beans
