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Boathouse Bar & Grill
Beer battered with a side of horseradish sauce.
Served with tortilla chips.
Boathouse chips smothered with melted crumbled blue cheese and drizzled with balsamic glaze.
Fried calamari served with side of marinara.
Pan seared black pepper encrusted mahi and salmon bites drizzled with a roasted red pepper chipotle coulis.
Beer battered with a side of homemade marinara sauce.
Served with a side of horseradish sauce.
Wasabi encrusted ahi tuna served over seaweed salad with ginger and wasabi drizzled with a soy ginger sauce.
Grilled or fried with a side of honey mustard.
Topped with bacon, Monterey jack and cheddar cheeses with a side of sour cream.
Grilled or fried to perfection.
Grilled or fried to perfection.
Grilled or fried chicken tenders tossed in your favorite sauce.
With melted Swiss and muenster cheeses and croutons served in a traditional crock.
Romaine lettuce, croutons, romano cheese and our homemade dressing.
Baby field greens served with cherry tomatoes, sliced fresh mozzarella, croutons and a side of your favorite dressing.
Mixed lettuce, tomatoes, cucumbers, carrots, onions and croutons.
Black angus sirloin atop baby field greens tossed with mandarin oranges, peanuts, tortilla strips and red onions, served with coconut balsamic vinaigrette.
Wasabi encrusted ahi tuna over a spring mix salad with cucumbers, apples, mandarin oranges and sesame dressing.
Walnut encrusted chicken mixed with romaine and mesclun greens, apples, craisins, crumbled blue cheese, red onions and balsamic vinaigrette.
Fresh sliced tomatoes, basil and sundried tomatoes over a bed of field greens, drizzled with balsamic vinaigrette.
Mixed lettuce, tomatoes, cucumbers, onions, mushrooms, peppers, carrots, croutons, black olives and sliced egg, in 1 big bowl!
House salad and a cup of soup.
Ham, salami, fresh mozzarella, iceberg romaine mix, roasted red peppers, black olives and artichoke hearts tossed with oil and red wine vinegar and parmesan cheese.
Baby field greens, artichoke hearts, sliced black olives, tomatoes and fried eggplant tossed in balsamic vinaigrette.
Classic wedge of iceberg lettuce topped with crumbled applewood smoked bacon, chopped tomatoes and our homemade blue cheese dressing.
Homemade cajun seasoning with monterey jack and cheddar cheeses with black bean corn salsa and guacamole.
Spice up your boardwalk sammich with any of our wing flavors.
Grilled chicken sandwich tossed in our signature buffalo sauce (unless you want it hotter or on the easy side) topped with crumbled blue cheese and a side of homemade blue cheese dressing.
Applewood smoked bacon and sliced Vermont cheddar.
Prosciutto, mozzarella, roasted red peppers and marinara sauce.
Sliced avocado, guacamole spread, applewood smoked bacon.
A plain ol' chicken sandwich.
Portobello mushrooms, roasted red peppers, fresh mozzarella, tomato and balsamic vinaigrette.
Grilled chicken, fresh mozzarella, balsamic glaze, red onions and basil.
Turkey, avocado, applewood smoked bacon, fresh mozzarella, tomato and ranch dressing.
Ham, Vermont sliced cheddar, tomato and honey mustard dressing.
Grilled, sliced N.Y. Strip steak with romaine lettuce, romano cheese and caesar dressing.
Lightly breaded and fried with roasted red peppers, mozzarella cheese and balsamic vinaigrette.
Sliced prime rib with sauteed onions, peppers and Swiss on French bread with a side of au jus.
Open faced Turkey sandwich with gravy and cranberry sauce on French bread.
Huge open faced sandwich! Turkey, melted Swiss, bacon, tomato, warm crumbled blue cheese on jumbo slices of 3 grain bread
Open faced corned beef, kraut, Russian dressing and Swiss on thick sliced rye.
Marinated sirloin, grilled to your liking, with lettuce, tomatoesand shredded Monterey jack and cheddar cheeses served in soft tortillas with a side of homemade salsa, sour cream and tortilla chips.
Blackened salmon, bacon, lettuce, tomato, avocado and mayo on toasted 3 grain bread.
Blackened mahi-mahi topped with a black bean corn salsa.
Lobster meat, avocado, chopped tomatoes and lettuce served in soft tortillas with a side of homemade salsa, sour cream and tortilla chips.
Beer battered cod fish served over fries with a side of tartar sauce.
Macaroni and cheese tossed with fresh lobster claw meat, grilled plum tomatoes and asparagus.
From california with lettuce, tomato, onion and mayonnaise.
Straight from Jersey, topped with pork roll and American cheese.
A plain ol' basic burger.
Chipotle Barbeque sauce, Monterey jack and cheddar cheese.
Applewood smoked bacon and sliced Vermont cheddar.
Cajun style with muenster cheese and jalapenos.
Choice of American, Monterey jack and cheddar blend, Vermont cheddar, Swiss, muenster, mozzarella or blue cheese.
With peppers, onions, Monterey jack and cheddar cheeses, served with a side of homemade salsa and sour cream.
Chunks of chicken tossed in boathouse signature buffalo sauce topped with lettuce, tomatoes and jalapenos.
Lettuce, tomatoes, jalapenos, black olives and chili.
Cheese.
Boathouse chips topped with Monterey jack and cheddar cheeses, bacon and chives.
Fried chicken tenders coated in boathouse signature buffalo sauce topped with crumbled blue cheese.
Burgers with American cheese, pickles and chopped onions.
Fresh sliced mozzarella, sliced tomatoes, fresh garlic and basil.
Homemade salsa sprinkled with Monterey jack and cheddar cheeses topped with black olives and jalapenos.
Bite size pieces of Barbeque chicken, mozzarella cheese with Barbeque sauce.
Bite size pieces of buffalo style chicken tossed in boathouse signature buffalo sauce and sprinkled with crumbled blue cheese.
Our twin filets nestled over sliced portobello mushrooms, topped with a brandy mushroom sauce served with fries and a side of veggies.
Sliced 8 Ounces Served over toast points topped with garlic butter and onion rings served with fries.
Open faced sandwich on english muffins, topped with American cheese and served with fries.
On white toast.
On rye bread.
On white toast.
On a kaiser roll.
Tossed in boathouse signature buffalo sauce, sprinkled with blue cheese and scallions.
Fried calamari tossed in boathouse signature buffalo sauce.
Fried jumbo shrimp tossed in boathouse signature buffalo sauce.
Pan seared, walnut encrusted chicken topped with a fruit salsa served with rice.
9 Ounces charbroiled filet mignon served with grilled asparagus and smashed potatoes.
In our own vodka sauce.
Marinated and served over smashed potatoes, topped with gravy and served with fresh vegetables.
Grilled chicken sauteed with onions and red and green peppers in a tequila lime sauce over smashed potatoes topped with crispy tortilla strips.
Sauteed shrimp in our own special scampi sauce with a hint of lemon and roasted red peppers served over linguini.
Sauteed boneless breast of chicken layered with prosciutto, baby spinach, fresh mozzarella and marinara sauce served over linguini.
Pan seared ahi tuna over seaweed salad drizzled with wasabi soy ginger sauce served with rice.
Penne tossed with lobster meat, tomatoes and scallions in a sherry cream sauce topped with shredded asiago cheese.
Macadamia nut encrusted mahi-mahi topped with a peanut sauce served with a side of grilled asparagus and rice.
They'll fall right off the bone!! Served with a baked potato and applesauce
Grilled and topped with homemade black bean corn salsa served with fresh vegetables and a side of rice.
Fresh sliced mozzarella, sliced tomatoes, fresh garlic and basil.
Bite size pieces of buffalo style chicken tossed in boathouse signature buffalo sauce and sprinkled with crumbled blue cheese.
Bite size pieces of Barbeque chicken, mozzarella cheese with Barbeque sauce.
Homemade salsa sprinkled with Monterey jack and cheddar cheeses topped with black olives and s.
With marinara sauce or butter.
Menu for Boathouse Bar & Grill provided by Allmenus.com
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