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new york style pizza is characterized by having a puffy, bread-like, outer crust which quickly tapers down to a very thin, crisp middle. The crust is usually dark brown and somewhat charred in appearance. No pans are used in the cooking process; the pizza
16"
14"
12"
$8.99
$6.99
$5.99
Cheese Pizza
$2.00
$1.75
$1.25
Additional Topping
meat toppings: pepperoni, sausages, meatball, ham, chicken, bacon, anchovies. Veggie toppings: onion, gr pepper, fresh garlic, roasted red pepper, mushroom, tomato, olives, spinach, artichoke hearts, broccoli, eggplant, pineapple
this pizza dough is allowed to rice a little before being putin the oven and has ingredients pressed into it to be discovered within, not on top of the dough. Ours has the taste of fresh garlic and extra virgin olive oil and comes in one size. Made with s
we begin this delicious creation with a bottom layer of dough. A hearty helping of herbed ricotta cheese and mozzarella topped with ingredients of your choice are added next. Then another thin layer of dough covers the ingredients, which is brushed with o
a calzone is a stuffed pizza that resembles a large turnover. It comes stuffed with herbed ricotta cheese, parmesan and mozzarella and your choice of toppings.
