Petrow's

Whole fresh button mushrooms and hand-battered and deep-fried golden brown, served with ranch for dipping.

A combination of carrots, green pepper rings, onion rings, mushrooms and zucchini freshly breaded and deep-fried tempura style served with ranch dressing and our Asian dippin.

Seasoned waffle fries deep-fried to a golden crisp, served with ranch dressing for dipping.

8 oz of popcorn shrimp deep-fried and tossed in our sweet and spicy Asian "bang-bang" sauce.

A creamy blend of fresh artichokes and spinach, served hot with grilled pita bread.

Tender strips of all white meat chicken hand-battered and freshly breaded and deep-fried and tossed in our buffalo sauce and served with bleu cheese or ranch dressing.

Sweet onion slices hand dipped in our own batter, then freshly breaded and deep-fried to a golden brown.

A guilt-free salad with crisp greens, chicken breast grilled to order, egg, cheddar and jack cheese, served with your choice of dressing.

Crisp greens, diced ham, turkey, egg, cheddar and jack cheese, served with saltines and your choice of dressing.

A bed of crisp greens with our homemade tuna salad, tomatoes, egg, shredded cheddar and jack cheese, served with saltines and your choice of dressing.

Crisp romaine lettuce hand-tossed with Caesar dressing, parmesan cheese and croutons.

Baby spinach and croutons tossed with a warm bacon, onion and tomato dressing, prepared to order and served with an egg and sunflower seeds.

Crisp greens, fresh sliced strawberries, toasted slivered almonds and croutons hand-tossed with raspberry or apple vinaigrette dressing.

Smoked turkey, ham and roast beef with Swiss cheese, tomato and lettuce on your choice of homemade rye or pumpernickel bread. Served with potato salad and a pickle spear with deli mustard and horseradish mayo on the side.

Smoked turkey grilled on sourdough bread with tomatoes, melted jack cheese and served with chipotle ranch dressing.

Smoked ham, beef and Swiss cheese served on grilled ciabatta bread with butter, mustard and a pickle. Served with potato salad and a pickle spear served with deli mustard and horseradish mayo on the side.

In-house smoked pastrami and Swiss cheese piled high on your choice of homemade rye or pumpernickel bread. Served with potato salad and a pickle spear with deli mustard and horseradish mayo on the side.

In house smoked corned beef, 1000 Island, sauerkraut and melted Swiss cheese on grilled marbled rye bread. An omaha classic. Served with potato salad, a pickle spear with deli mustard and horseradish mayo on the side.

In-house smoked beef, ham or turkey stacked high on a Kaiser bun served with kc style Barbeque sauce on the side. Served with potato salad and a pickle spear with deli mustard and horseradish mayo on the side.

Our own fresh roasted, tender beef thinly sliced and served on a fresh grilled hoagie with au jus on the side.

Sliced beef ribeye with sauteed onions, peppers and melted Swiss cheese on a grilled hoagie bun.

An omaha favorite! Our fresh roasted USDA choice beef on thick sliced Italian bread with homemade mashed potatoes and smothered with our homemade beef gravy.

Crisp smoked bacon, lettuce, tomato, Swiss cheese and mayo stacked tall on grilled Texas toast.

Homemade tuna salad with melted Swiss cheese and tomato, served on grilled wheat bread.

A flavorful, seasoned tilapia filet blackened on a flat top served with lettuce, onion, pickle, tomato and tartar sauce on a grilled bun.

Top sirloin served open faced on grilled Italian bread with lettuce, tomato, pickle and onion.

A double decker piled high with sliced ham, shaved turkey, smoked bacon, lettuce, tomato, mayo, Swiss and American cheese on white toast.

Hand-battered, freshly breaded and deep-fried golden brown served with lettuce, onion, tomato and pickle on a grilled bun.

Our own hand-battered cod filet deep-fried to a golden brown, served with lettuce, onion, tomato, pickle and tartar sauce on a grilled bun.

Grilled 7 oz chicken breast filet with sliced grilled ham and melted Swiss cheese on grilled sourdough bread.

Juicy, grilled 7 oz chicken breast filet prepared with your choice of plain, lemon pepper or Cajun seasoning.

7 oz chicken breast in our parmesan breading grilled with mozzarella cheese and served with a side of marinara.

Grilled 7 oz chicken breast filet smothered with sauteed mushrooms and melted Swiss cheese.

7 oz burger with sauteed onions and melted Swiss cheese on grilled marbled rye bread.

7 oz beef patty covered with sauteed mushrooms and creamy, melted Swiss cheese.

7 ounces of hand-pattied, fresh ground beef served on a grilled bun.

Our own blend of grains, beans and spices create a mouth-watering vegetarian burger served on a grilled bun.

7 oz beef patty topped with smoked bacon and your choice of Swiss, American, cheddar or jack cheese.

7 oz of hand-pattied, fresh ground beef grilled with blackening seasoning and smothered with bleu cheese crumbles.

Filet of cod seasoned with butter, lemon pepper and lemon juice then poached until flaky and delicious. Served with tartar sauce and lemon.

3 pieces of chicken deep-fried to a golden brown.

A generous portion of butterflied shrimp lightly seasoned and deep-fried golden brown.

Two 5 oz tenderized loins hand-battered then freshly breaded and deep-fried, topped with your choice of homemade beef or country-style gravy.

A great combination dinner with a ten ounce seasoned USDA choice whiskey-marinated top sirloin and 8 oz of popcorn shrimp.

Made from scratch in our kitchen, an 8 ounce tenderized USDA choice sirloin, hand breaded and grilled, topped with your choice of homemade beef or country style gravy.

North Atlantic cod filet hand-battered and fried to a golden brown, served with tartar sauce and lemon.

Lightly sauteed in butter and Greek seasoned or parmesan crusted served on a bed of Greek rice with a lemon wedge.

Your choice of plain, lemon pepper or Cajun-style chicken breast filet and grilled to perfection.

Tender beef liver smothered with onions sauteed with butter and topped with a touch of homemade beef gravy.

For those who want it all.... Chocolate, vanilla and strawberry ice cream smothered with marshmallow, chocolate and strawberry topping. Topped with whipped cream, nuts and a cherry.

Black walnut ice cream topped with hot maple syrup...delicious!

For your sweet tooth...creamy vanilla and chocolate ice cream layered with caramel, chocolate and Spanish peanuts.

Moist, rich chocolate cake frosted with chocolate frosting and fudge ganache dusted with chocolate curls.

Vanilla ice cream topped with hot fudge, whipped cream, nuts and a cherry on top.

Indulge with homemade carrot cake with 3 layers of homemade cream cheese frosting and covered with white chocolate curls.

A 1905 Fremont original! Layered sundae with vanilla and chocolate ice cream, chocolate and marshmallow syrup and sprinkled with Spanish peanuts.

Vanilla ice cream layered with strawberry topping, strawberry ice cream and marshmallow topping finished with whipped cream, nuts and a cherry.

Made from scratch in our kitchen served with rum sauce or warmed cream.