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Doolittle's Woodfire Grill
Steamed PEI mussels in a coconut curry broth, red bell pepper, ginger, onion, cilantro, grilled crostini.
Crisp piquillo peppers, basil chiffonade, smoked paprika aioli.
Signature herbs and spices roasted over an open flame, blue cheese dressing.
Raspberry honey, balsamic glaze, roasted garlic, basil chiffonade, rosemary crostini.
Parmesan crusted, tartar sauce.
Home-style dip baked with spinach, grilled ciabatta.
Pesto, house cured sun-dried tomato, balsamic Portobello mushrooms, provolone, basil, cilantro.
Home-style dip baked with spinach, grilled crostini.
Pesto, house cured tomato, balsamic Portobello mushrooms, provolone, basil, cilantro.
Signature herbs and spices roasted over an open flame, blue cheese dressing.
Crisp piquillo peppers, basil chiffonade, smoked paprika aioli.
Coconut curried mussels steamed PEI mussels in a coconut curry broth, red bell pepper, ginger, onion, cilantro, grilled crostini.
Parmesan crusted, tartar sauce.
Parmesan crusted, tartar sauce.
Smoked Gouda, tomatoes, corn, cilantro, black beans, corn tortillas, romaine, scallions, sweet lime dressing.
Granny smith apple, celery, mixed greens, romaine, dried cranberries, spiced walnuts, blue cheese dressing.
Fresh raspberries, spiced walnuts, blue cheese, mixed greens, raspberry vinaigrette.
Rotisserie chicken, cheddar and jack cheese, bacon, egg, green onion, iceberg, mixed greens, tomatoes, choice of dressing.
Rotisserie chicken, arugula, mixed greens, dried cranberries, green apple, spiced walnuts, blue cheese, shallot vinaigrette.
Granny smith apple, celery, mixed greens, romaine, dried cranberries, spiced walnuts, blue cheese dressing.
Blue cheese, toasted almonds, dried cranberries, romaine, poppyseed dressing.
Rotisserie chicken, roasted spiced yams, baby greens, romaine, candied pecans, maple vinaigrette.
Blue cheese, toasted almonds, dried cranberries, romaine, poppyseed dressing.
Rotisserie chicken, roasted spiced yams, baby greens, romaine, candied pecans, maple vinaigrette.
Granny smith apple, celery, mixed greens, romaine, dried cranberries, spiced walnuts, blue cheese dressing.
Rotisserie chicken, cheddar and jack cheese, egg, bacon, green onion, iceberg, mixed greens, tomatoes, choice of dressing.
Fresh raspberries, spiced walnuts, blue cheese, mixed greens, raspberry vinaigrette.
Rotisserie chicken, arugula, mixed greens, dried cranberries, green apple, spiced walnuts, blue cheese, shallot vinaigrette.
Smoked Gouda, tomatoes, corn, cilantro, black beans, corn tortillas, romaine, scallions, sweet lime dressing.
Feta, toasted almonds, raspberry vinaigrette.
Fontina, shredded lettuce, chipotle aioli, grilled potato bun.
Thin slices of prime rib cooked medium, au jus, grilled baguette.
Chipotle-Barbeque sauce, grilled pineapple slaw, pickled red onion, grilled potato bun.
Flour tortillas, golden fried tilapia, cider slaw, chipotle aioli, salsa verde, lime.
Smoked Gouda cheese, mayonnaise.
Guacamole, pepper jack cheese, chipotle aioli.
Housemade salmon burger, cucumber, roasted red pepper remoulade.
Smoked paprika aioli.
Italian sausage, broccolini, roasted red bell pepper, shallot, crushed red pepper, oregano, Parmesan cheese.
Rotini, creamy Cajun sauce, diced tomatoes, bell peppers, onion.
Roasted butternut squash tortellacci, sage brown butter, spiced walnuts, shaved Parmesan.
Stir fried carrots, bell peppers, jalapeno, scallions, Napa cabbage, Thai peanut sauce, crispy wontons, peanuts.
Golden fried fillet, green beans with toasted almonds, mashed potatoes, tartar sauce.
Chef selected fish, shrimp, curry-cilantro rice, coconut-lemongrass broth.
Wild rice hash with spinach and roasted corn, tomato butter sauce, smoked bacon jam.
Center-cut, grilled medium, roasted spaghetti squash, broccolini, spiced fruit compote.
Cole slaw, French fries.
USDA choice 8 Ounces, horseradish-whipped potatoes, braised spinach, red wine demi.
Grilled to medium, sweet potato hash with black beans, red bell pepper, corn, spinach and fresh herbs with grilled pineapple sauce.
Half chicken, cole slaw, French fries.
Half rotisserie chicken, sautéed carrots, mashed potatoes, chicken gravy.
BBQ, cole slaw, French fries.
Pan seared duck breast, orzo pasta with Parmesan cheese, shallot, asparagus, house cured tomato and spinach, orange-ginger glaze.
Barbeque, cole slaw, French fries.
Grilled to medium, sweet potato hash with black beans, red bell pepper, corn, spinach and fresh herbs with grilled pineapple sauce.
Half chicken, cole slaw, French fries.
USDA choice, horseradish-whipped potatoes, braised spinach, red wine demi.
Cole slaw, French fries.
Cole slaw, mashed potatoes, chicken gravy.
10 Ounces center-cut, green beans with toasted almonds, parsley-buttered baby red potatoes.
Tender and lean 8 Ounces beef tenderloin, grilled asparagus, fingerling potatoes 29.95 blue cheese sauce.
Tender and lean 8 Ounces beef tenderloin, grilled asparagus, fingerling potatoes 29.95 blue cheese sauce.
12 Ounces well marbled, our juiciest steak, served with broccolini, bacon-scallion whipped potatoes.
Wild rice hash with spinach and roasted corn, tomato butter sauce, smoked bacon jam.
Grilled barramundi served over kale, carrots, crispy red potatoes tossed in sriracha glaze.
Golden fried fillet, green beans with toasted almonds, mashed potatoes, tartar sauce.
Chef selected fish, shrimp, curry-cilantro rice, coconut lemongrass broth.
Fingerling potato and bacon hash with sauteed spinach, house cured sun-dried tomato, mustard butter sauce.
Chipotle-Barbeque sauce, grilled pineapple slaw, pickled red onion, grilled potato bun.
Corned beef, sauerkraut, swiss cheese, Thousand island dressing, grilled pumpernickel bread.
Flour tortillas, golden fried tilapia, cider slaw, chipotle aioli, salsa verde, lime.
Parmesan grilled ciabatta, smoked turkey, greens, red onion, tomato, chipotle aioli, swiss cheese.
Parmesan crusted, shredded lettuce, tartar sauce, grilled ciabatta roll.
Fontina, shredded lettuce, chipotle aioli, grilled potato bun.
Thin slices of prime rib cooked medium, au jus, grilled baguette.
Smoked cheddar, pepper jack, cheddar, fontina, swiss, or smoked Gouda.
Housemade salmon burger, cucumber, roasted red pepper remoulade.
Smoked paprika aioli.
Guacamole, pepper jack cheese, chipotle aioli.
Smoked Gouda cheese, mayonnaise.
Italian sausage, broccolini, roasted red bell pepper, shallot, crushed red pepper, oregano, Parmesan cheese.
Roasted butternut squash tortellacci, sage brown butter, spiced walnuts, shaved Parmesan.
Stir fried carrots, bell peppers, jalapeno, scallions, Napa cabbage, Thai peanut sauce, crispy wontons, peanuts.
Rotini, creamy Cajun sauce, diced tomatoes, bell peppers, onion.
Menu for Doolittle's Woodfire Grill provided by Allmenus.com
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