Maggiano's Little Italy

8030 Renaissance Pkwy
Durham, NC 27713

(919) 572-0070

Menu for Maggiano's Little Italy provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Appetizers

Baked Shrimp Oreganata
marinated shrimp, baked with gratin batter, roasted tomatoes, and basil; served with a white wine chicken sauce

Barb's Spinach and Artichoke Al Forno
diced artichoke hearts, spinach, tomatoes and asiago cheese baked with alfredo sauce until bubbling and golden; served with crispy foccacia bread

Bruschetta
Italian garlic bread toasted and topped with a tomato bruschetta relish made of diced tomatoes, balsamic vinegar and roasted garlic

Calamari Fritte
crispy calamari coated in egg whites and seasoned flour, deep fried and served with our marinara sauce

Crispy Zucchini Fritte
strips of zucchini hand battered and fried, served with a zesty lemon aioli cream sauce

Four Cheese Ravioli
homemade ravioli stuffed with ricotta cheese, cream cheese, mozzarella, and provolone filling sprinkled with house cheese, then browned in the oven and served in pesto-alfredo cream sauce with a touch of marinara

Jumbo Lump Crab Cake
delicious lump crabmeat served with a side of mustard sauce

Mozzarella Marinara
whole milk mozzarella cheese breaded and fried, topped with provolone cheese and marinara sauce

Mushroom Ravioli Al Forno
ravioli stuffed with mushrooms, marsala wine, parmesan cheese and baked with alfredo sauce until golden brown

Sliced Tomato, Fresh Mozzarella
sliced beefsteak tomatoes, fresh mozzarella cheese; drizzled with our Italian vinaigrette

Stuffed Mushrooms
jumbo mushroom caps stuffed with spinach and topped with our seasoned breadcrumbs; served in a white wine chicken broth

Parmesan Garlic Bread
Italian foccacia bread brushed with a flavorful blend of garlic, extra virgin olive oil, parmesan cheese and a hint of crushed red pepper

Mussels
steamed prince edward island mussels in the shell served tuscan or diavolo style served with garlic crostinis

Soups and Salads

Caesar Salad
a traditional caesar salad of romaine lettuce tossed with caesar dressing, croutons and shaved parmesan cheese

Chopped Salad
chopped iceberg lettuce, diced tomatoes, crumbled bleu cheese, green onion, avocado, crispy prosciutto, tossed in our signature house dressing

Maggiano's Salad
iceberg and romaine lettuce, crumbled bleu cheese, crispy prosciutto, red onions, tossed in our signature house dressing

Minestrone Soup
hearty Italian country vegetable soup

Side Salad
romaine and iceberg lettuce, grape tomatoes, red onions, croutons, and Italian vinaigrette

Soup of the Day
a chef's seasonal selection of cream or broth based soups. monday - emilia's onion tuesday - tuscan bean and sausage; wednesday - beef and barley; thursday - broccoli asiago; friday - new england clam chowder; saturday - mushroom marsala; daily - minestrone

Spinach Salad
tender leaf spinach tossed with roasted red peppers, sweet roasted onions, gorgonzola cheese, pancetta dressing and topped with bacon and toasted pine nuts

Entree Salads

Chopped Salad with Chicken
chopped iceberg lettuce, diced tomatoes, diced chicken, crumbled bleu cheese, green onion, avocado, crispy prosciutto, tossed in our signature house dressing

Italian Antipasti
iceberg, romaine, prosciutto, salami, pepperoni, provolone and Italian vinaigrette

Roasted Chicken and Arugula Salad
tomatoes, cucumbers and white balsamic vinaigrette

Steak and Gorgonzola Salad
arugula, spinach, walnuts and bleu cheese vinai

Pasta

Angel Hair, Coach Joey Z's Pomodoro Sauce
angel hair pasta served with a chunky plum tomato sauce with roasted garlic, white wine and fresh basil

Angel Hair, Marinara
angel hair pasta served with our classic blend of tomatoes, basil, oregano and olive oil, slightly sweet

Shrimp and Angel Hair Al Arrabbiata
angel hair tossed with a blend of our diavolo sauce with sauteed shrimp, roasted garlic and crushed red pepper for a touch of spice

Chicken Farfalle
bowtie pasta tossed with chicken, asparagus, spinach, sun dried tomatoes in a light parmesan broth

Fettucine Alfredo, Broccoli
traditional fettucine noodles tossed with broccoli in a creamy alfredo sauce

Garlic Shrimp Linguine
linguine pasta tossed with sautéed gulf shrimp and roasted garlic, white wine, fresh tomatoes and basil in a flavorful shrimp sauce

Chicken Pesto Linguine
linguine pasta tossed with roasted chicken, pesto, and pine nuts in a parmesan broth with a hint of lemon

Linguine and Clams with Red Clam Sauce
linguine pasta tossed with fresh manilla clams, basil, tomatoes and chopped clams in a red clam sauce

Linguine and Clams with White Clam Sauce
linguine pasta tossed with fresh manilla clams, basil and chopped clams in a white clam sauce

Rigatoni D
rigatoni pasta, herb roasted boneless chicken, mushrooms and onions, tossed in a light marsala cream sauce

Spaghetti, Marinara
spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil, slightly sweet

Spaghetti, Meat Sauce
spaghetti served with our Italian meat sauce

Spaghetti, Meatball or Sausage
spaghetti with your choice of meatballs or italian sausage; served with our meat or marinara sauce

Vegetable Farfalle
bowtie pasta tossed with broccoli, spinach, asparagus, caramelized onions, and sun-dried tomatoes finished with a zesty tomato pesto broth

Sides

Carol's Broccoli, Lemon, Garlic
broccoli sauteed with garlic and olive oil

Fresh Asparagus
asparagus sauteed with garlic and olive oil

Garlic Mashed Potatoes
potatoes mashed to perfection with heavy cream and roasted garlic

Spinach, Lemon, and Garlic
spinach sautéed with garlic and olive oil, served with lemon

Vesuvio Potatoes
idaho potatoes roasted with herb marinade, fried, and served with garlic, aglio butter, lemon butter, white wine chicken sauce, rosemary, parsley and basil

Sandwiches

Chicken Parmesan, Ciabatta
breaded chicken breast, melted provolone, and marinara sauce on ciabatta bread

Italian Chicken, Peppers and Onions
chicken breast thinly sliced, layered on a toasted onion roll with sliced sauteed peppers, red onions, mushrooms, pepperoncinis, and melted provolone cheese. served with chicken sauce

Italian Sausage, Peppers and Onions
Italian link sausage, sauteed peppers, onions, mushrooms and provolone cheese on griddled onion roll

Jumbo Lump Crab Cake Sandwich
crab cake on a brioche bun with arugula, tomato and crispy onion strings and mustard mayonnaise

Meatball, Provolone
our signature meatballs on a toasted onion roll with melted provolone cheese and marinara sauce

Chicken Pesto, Arugula, Tomato
roasted chicken breast thinly sliced and served on a warm onion roll, with arugula, tomatoes and pesto mayonnaise

Seared Salmon, Crispy Bacon Avocado
salmon filet, lettuce, tomato and onion with lemon caper mayonnaise on a soft brioche bun

Chicken

Chicken Parmesan
lightly breaded chicken breasts fried and topped with provolone cheese and marinara sauce

Chicken Saltimbocca
chicken breasts lightly breaded and topped with fresh sage, prosciutto and provolone cheese; served in a light veal sauce with caramelized onions

Chicken Marsala
chicken breasts sautéed with marsala wine, veal sauce, mushrooms, onions and basil

Chicken Piccata
chicken breasts sautéed with capers, lemon, white wine and parsley

Whole Roast Chicken, Rosemary Garlic
a whole roast chicken marinated in fresh herbs, roasted and cut into pieces. served in a light chicken sauce

Steaks, Veal and Chops

Filet Mignon
10 oz. center cut filet, broiled and served with veal sauce and topped with crisp onion rings. marinated in herbs marinade and finished with garlic butter

Medallions of Beef, Portabella Mushrooms, Garlic Mashed Potatoes
medallions of beef served with roasted garlic mashed potatoes and a portabella tomato sauce

Prime New York Strip
16 oz. broiled, prime, aged center cut new york strip steak, served with veal sauce. marinated in herb marinade, topped with crisp onion rings and finished with garlic butter

Veal Chop
veal rib chop marinated in herbs, garlic and broiled; served with a light veal sauce

Veal Marsala
three veal cutlets, lightly floured and sauteed with mushrooms, marsala wine, onions and veal sauce

Veal Parmesan
three veal cutlets, breaded, and baked with provolone cheese and topped with marinara sauce

Veal Piccata
three veal cutlets, sauteed and served over aglio spinach

Baked Specialties

Chicken and Spinach Manicotti
savory crepes filled with chicken, ricotta cheese, fresh spinach and asiago cheese; topped with alfredo and baked until bubbling and golden

Chicken and Spinach Manicotti
savory crepes filled with chicken, ricotta cheese, fresh spinach and asiago cheese; topped with alfredo and baked until bubbling and golden

Eggplant Parmesan
sliced eggplant, breaded and fried, layered with provolone cheese and marinara sauce

Four Cheese Ravioli
homemade ravioli stuffed with ricotta cheese, cream cheese, mozzarella, and provolone filling sprinkled with house cheese, then browned in the oven and served in pesto-alfredo cream sauce with a touch of marinara

Gnocchi, Tomato Vodka Sauce
ricotta pasta simmered in a delicately balanced sauce prepared with our classic pomodoro cream and finished with vodka and roasted garlic

Mom's Lasagna
whipped ricotta cheese layered with pasta sheets, crumbled meatballs, italian sausage and marinara sauce. topped with provolone cheese and your choice of our meat or marinara sauce

Mushroom Ravioli Al Forno
ravioli stuffed with mushrooms, marsala wine, parmesan cheese and baked with alfredo sauce until golden brown

Veal and Mushroom Ravioli
homemade ravioli filled with ground veal, mushrooms, marsala wine and asiago cheese. browned on top with toasted bread crumbs, and house cheese. served with alfredo sauce, sun-dried tomoatoes, basil and parsley

Seafood

Shrimp and Angel Hair Al Arrabbiata
angel hair tossed with a blend of our diavolo sauce with sauteed shrimp, roasted garlic and crushed red pepper for a touch of spice

Baked Shrimp Oreganata
marinated shrimp, baked with gratin batter, roasted tomatoes, and basil; served with a white wine chicken sauce

Garlic Shrimp Linguine
linguine pasta tossed with sautéed gulf shrimp and roasted garlic, white wine, fresh tomatoes and basil in a flavorful shrimp sauce

Jumbo Lump Crab Cake
delicious lump crabmeat served with a side of mustard sauce

Linguine and Clams with Red Clam Sauce
linguine pasta tossed with fresh manilla clams, basil, tomatoes and chopped clams in a red clam sauce

Linguine and Clams with White Clam Sauce
linguine pasta tossed with fresh manilla clams, basil and chopped clams in a white clam sauce

Salmon Lemon and Herbs
filet of salmon sauteed with fresh herbs and spinach; served with a light lemon sauce

Shrimp Oreganata
gulf shrimp topped with our seasoned bread crumbs, baked and served with stewed tomatoes and basil; served with white wine chicken broth

Mussel
steamed prince edward island mussels in the shell served tuscan or diavolo style; served with garlic crostinis

Salmon Sherry Piccata
salmon scaloppine lightly breaded and sauteed; served on a bed of aglio spinach, and finished with our traditional picatta sauce with a touch of sherry wine

Little Italy Favorites

Baked Ziti and Sausage
italian sausage, pomodoro sauce and ziti topped with a layer of melted provolone and parmesan cheeses

Braised Beef Cannelloni
fresh pasta stuffed with braised beef, asiago and parmesan cheeses

Lobster Ravioli
basil and saffron pasta filled with fresh lobster meat in a light lobster cream sauce

Chicken Cacciatore
slow-cooked chicken smothered in our red wine tomato gravy with mushrooms, roasted peppers and onions ~ served with pappardelle pasta

Desserts

Chocolate Zuccotto Cake
chocolate cake layered with sambucca chocolate mousse; iced with chocolate frosting and dusted with cocoa powder

N.Y Style Cheesecake, Seasonal Fruit
new york style ricotta cheesecake topped with fresh berries and whipped cream

Nonna's Pound Cake, Caramelized Bananas
pound cake toasted and served with caramelized bananas and our own hot fudge sauce. vanilla bean ice cream

Tiramisu
ladyfinger cookies soaked in espresso and coffee liqueur layered with mascarpone cheese; dusted with cocoa powder and served with chocolate

Vera's Lemon Cookies
crescent shaped lemon cookies glazed with lemon frosting

Apple Crostada, Caramel Sauce
warm apple filling of granny smith apples, sugar, butter, nutmeg, cinnamon, baked in a pastry crust dipped in cream and crystallized sugar. served with caramel sauce and a scoop of vanilla bean ice cream. garnished with mint

Kids Category

Cheese Ravioli, Marinara Sauce
cheese-stuffed raviolis topped with marinara sauce

Chicken Fingers
strips of breaded and fried chicken served with garlic mashed potatoes and broccoli florettes

Giant Meatball Spaghetti
a bowl of spaghetti and marinara sauce; topped with our famous giant meatball

Bowtie Pasta
bowtie pasta tossed with your choice of butter, alfredo, marinara or meat sauce

Lasagna
lasagna served with a choice of meat sauce or marinara sauce

Kid's Cheese Pizza
maggiano's style thin-crust, topped with marinara sauce and imported fontina cheese

Grilled Chicken Breast
grilled chicken breast served with garlic mashed potatoes and broccoli florettes

Beverages - Pinot Grigio

Ecco Domani, Delle Venezie

Campanile, Delle Venezie

Beverages - Champagne and Sparkling Wine

Rotari Brut, Italy

Beverages - Sauvignon Blanc

Brancott, Marlborough

Beverages - Riesling

Chateau Ste. Michelle, Washington

Beverages - Chardonnay

Libaio Ruffino, Tuscany

Estancia, Monterey

Sonoma Cutrer, Russian River

Beverages - White Zinfandel

Copperidge, California

Beverages - Pinot Noir

Mirassou, California

Beverages - Barbera D'Asti

Michele Chiarlo, Piedmont

Beverages - Chianti

Danzante, Tuscany

Beverages - Chianti Classico

Castello Di Querceto, Tuscany

Aziano Ruffino, Tuscany

Beverages - Merlot

Arancio, Sicily

Blackstone, California

Clos Du Bois, North Coast

Beverages - Shiraz

Penfolds Koonunga Hill, South Australia

Beverages - Cabernet Sauvignon

B.V Beaulieu Vineyard Coastal, California

Sterling 'Vintner's Collection', California

Coppola Diamond Series Claret, California

Beverages - Zinfande

Ravenswood 'Vintner's Blend', California

Beverages - Adventurous Whites

Jewel, Viognier, California

Beverages - Viognier

Jewel, California

Beverages - Sangovese

Banfi Centine Rosso Di Toscana, Tuscany

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