Outback

3105 Capital Blvd
Raleigh, NC 27604

(919) 790-0990

Menu for Outback provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Aussie-Tizers To Share

Bloomin' Onion
a true outback original. our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Alice Springs Chicken Quesadillas
stuffed with fresh grilled chicken breast, sauteed mushrooms, bacon, melted cheeses and our honey mustard sauce.

Aussie Cheese Fries
topped with melted monterey jack, cheddar, chopped bacon and served with a spicy ranch dressing.

Seared Ahi Tuna
sashimi-style tuna rubbed in bold spices and seared rare. served with creamy ginger-soy sauce and wasabi vinaigrette.

Grilled Shrimp On The Barbie
sprinkled with seasonings and delicately grilled. served with freshly made remoulade sauce.

Mediterranean Chicken Flatbread
crispy flatbread topped with grilled chicken, creamy goat cheese, red and yellow peppers and flavorful roasted garlic.

Coconut Shrimp
dipped in beer batter, rolled in coconut and fried golden. paired with our own creole marmalade.

Wings
chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing and celery. choose mild, medium or hot.

Spinach Artichoke Dip
a creamy blend of spinach, artichokes, monterey jack and parmesan baked until bubbly. served with fresh made crispy flatbread chips.

Soups & Salads

Walkabout Soup Of The Day
today's fresh made soup.

Aussie Chicken Cobb Salad
choose wood-fire grilled or crispy chicken to top off fresh mixed greens, chopped hardboiled eggs, tomatoes, bacon, shredded monterey jack and cheddar cheese and freshly made croutons. tossed in your choice of housemade dressing.

California Chicken Salad
wood-fire grilled chicken and crumbled feta cheese atop leafy mixed greens, baby spinach, roasted walnuts and diced green apples. tossed in our original vinaigrette.

Filet Wedge Salad
wood-fire grilled petite filet with a cool, crisp wedge of fresh iceberg lettuce, blue cheese dressing, grape tomatoes, red onions, bacon and blue cheese crumbles, drizzled with a sweet balsamic glaze.

Chicken Or Shrimp Caesar Salad
choose wood-fire grilled chicken or grilled shrimp on the barbie to top crisp romaine and freshly made croutons. tossed in our housemade caesar dressing.

Signature Side Salad

House Salad

Caesar Salad

Classic Blue Cheese Wedge Salad

Blue Cheese Pecan Chopped Salad

Burgers & Sandwiches

Served with aussie fries. burgers are cooked to order.

Bloomin' Burger
topped with bloomin' onion petals, american cheese, lettuce, tomato and spicy bloom sauce.

The Outbacker Burger
topped with lettuce, tomato, onion, pickle and mustard. add cheese, at no charge.

Aged Cheddar Bacon Burger
topped with aged cheddar, bacon, pickles, onions, lettuce, tomato and mayo.

Grilled Chicken & Swiss Sandwich
topped with swiss, bacon, lettuce, tomato and honey mustard sauce.

Filet Focaccia Sandwich
topped with melted provolone cheese and garlic herb aioli on toasted bread. served with a side of au jus for dipping.

Straight From The Sea

Norwegian Salmon
from the icy cold waters of norway, seasoned and wood-fire grilled. served with fresh seasonal mixed veggies.

Tilapia With Pure Lump Crab Meat
tilapia crowned with crab stuffing, pure lump crab meat and sliced mushrooms, finished with a drizzle of light lemon butter chablis sauce. served with fresh seasonal mixed veggies.

Wood-Fire Grilled Ahi Tuna
sashimi-style yellowfin ahi tuna grilled rare and finished with a lemon chive vinaigrette. served with fresh seasonal mixed veggies.

Hearts Of Gold Mahi
wood-fire grilled mahi topped with artichoke hearts, sundried tomatoes, green onions and a light lemon sauce. served with fresh seasonal mixed veggies. or try it simply grilled.

Lobster Tails
two cold water tails simply steamed or seasoned and grilled. served with your choice of two freshly made sides.

Signature Steaks

Our chefs have indicated their preferred grilling style for each steak, either wood-fire grilled or classic seasoned and seared. go with our chefs' recommendations or choose your own. signature steaks are cooked to order and served with your choice of a c

Classic Seasoned & Seared
our classic outback bold style, seasoned with savory spices and seared on a red hot grill to lock in the juicy flavor.

Outback Special
our signature sirloin is the leanest cut, hearty and full of flavor.

Victoria's Filet
the most tender and juicy thick cut. for maximum flavor, add a blue cheese or horseradish crumb crust

New York Strip
full of rich flavor.

Wood-Fire Grilled
our new wood-fire grilled style, lightly seasoned and flame grilled over oak wood for a naturally delicious outdoor grill flavor.

Ribeye
the steak lover's steak is well-marbled, juicy and savory.

Porterhouse
a flavorful strip and filet tenderloin together.

Teriyaki Filet Medallions
wood-fire grilled teriyaki marinated filet, onions, red and green peppers.

Herb Roasted Prime Rib
seasoned and slow-roasted prime rib. hand-carved to order and served with traditional au jus. or try finished on the wood-fire grill.

Add Ons
for even more flavor, add one of these to your favorite entree: blue cheese crumb crust, horseradish crumb crust, grilled shrimp, sauteed mushrooms, grilled scallops, lobster tail.

Perfect Combination

Filet & Grilled Shrimp On The Barbie
wood-fire grilled petite filet paired with seasoned and grilled shrimp. served with a dressed baked potato.

Filet & Lobster Tail
a tender and juicy thick cut 6 oz. filet paired with a seasoned and grilled lobster tail. served with your choice of two freshly made sides.

Ribs & Chicken On The Barbie
1/3 rack of baby back ribs and a wood-fire grilled chicken breast. served with aussie fries.

Sirloin & Choice Of Shrimp
our signature sirloin paired with grilled shrimp on the barbie or coconut shrimp. served with your choice of two freshly made sides.

Outback Favorites

Baby Back Ribs
each succulent rack is smoked, wood-fire grilled and brushed with a tangy bbq sauce. served with aussie fries.

Filet With Wild Mushroom Sauce
wood-fire grilled petite filet topped with our rich marsala and wild mushroom sauce. served with garlic mashed potatoes and fresh seasonal mixed veggies.

New Zealand Lamb
finished with a rich cabernet wine sauce. served with garlic mashed potatoes and fresh seasonal mixed veggies.

No Rules Parmesan Pasta
fettuccine noodles tossed in a creamy parmesan cheese sauce. add grilled shrimp, scallops or chicken breast, or choose two.

Alice Springs Chicken
wood-fire grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted monterey jack and cheddar and finished with our honey mustard sauce. served with aussie fries.

Grilled Chicken On The Barbie
seasoned and wood-fire grilled chicken breast with our signature bbq sauce. served with fresh seasonal mixed veggies.

Sweet Glazed Pork Tenderloin
slow-roasted and drizzled with a sweet tangy glaze. served with garlic mashed potatoes and fresh steamed green beans.

Wood-Fire Grilled Pork Chop
a lean wood-fire grilled pork chop. served with garlic mashed potatoes, fresh steamed green beans and our own creole marmalade.

Freshly Made Sides

Fresh Steamed Broccoli

Fresh Steamed Green Beans

Fresh Seasonal Mixed Veggies

Seasoned Rice

Garlic Mashed Potatoes

Aussie Fries

Dressed Baked Potato

Sweet Potato
with honey butter & brown sugar.

Sweet Potato Fries

Grilled Asparagus

Irresistible Desserts

Sweet Adventure Sampler Trio
sample three fabulous desserts, chocolate thunder from down under with pecan brownie, carrot cake with coconut and pecans and classic cheesecake.

Classic Cheesecake
new york-style cheesecake served with a choice of raspberry or chocolate sauce.

Carrot Cake
deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

Chocolate Thunder From Down Under
an extra generous pecan brownie is topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.

Sydney's Sinful Sundae
creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry.

Featured Items

Herb Roasted Prime Rib & Lobster
tender and slow-roasted prime rib (based on availability) hand-carved to order and paired with a steamed lobster tail. served with your choice of a signature side salad and a dressed baked potato.

Outback Special & Grilled Shrimp On The Barbie
our signature sirloin paired with grilled shrimp. served with a dressed baked potato.

Outback Special & Ribs
our 6 oz. signature sirloin paired with a 1/2 rack of wood-fire grilled ribs. served with a dressed baked potato.

Coconut Shrimp
dipped in beer batter, rolled in coconut and fried golden. paired with our own creole marmalade.

Gingerbread Cookie Martini
treat yourself to a scrumptious swirl of monin gingerbread flavor handshaken with absolut vodka, kahlua and baileys irish cream wrapped in graham cracker crumbs and topped with a gingerbread cookie.

Oreo Cookie 'N Cream Waffles
warm chocolate waffle cakes with vanilla ice cream, oreo cookie crumbs and whipped cream. drizzled with house made chocolate sauce.

Chicken Artichoke Flatbread
crispy flatbread topped with grilled chicken, chopped spinach and artichokes, freshly grated parmesan cheese and a drizzle of pure olive oil.

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