Edwards Mill Bar & Grill
3201 Edwards Mill Rd, Ste 153, Raleigh, NC 27612 (919) 783-5447Main
Lunch Features
served with fresh baked bread
an assortment of veggies over or pasta
oven baked pasta layered with spinach and cheese
served BBQ, medium or hot, with celery, carrots, blue cheese and fries
BBQ,medium or hot, with celery,carrots, blue cheese and fries
choose 4 corn, lima beans, green beans, broccoli, sugar snap peas baked potato, house salad, pasta salad, cole slaw, rice pilaf, honey dill carrots and twice baked potato
6 oz grilled rib eye with baked potato and one vegetable
grilled chicken breast with baked potato and one vegetable
served with baked potato and cole slaw
Grilled Burgers and Chicken
served on kaiseer roll with lettuce, tomato, onion, pickle and fries
Additional Toppings
Mill's Sandwiches
served with fries and a pickle $1.00 upcharge to substitute salad, fruit, vegetable medley or twice baked potato
grilled chicken breast on light wheat with lettuce, tomato, bacon and mayo
fried chicken breast dipped in hot sauce served on a kaiser roll with lettuce, tomato and a side of blue cheese
Homemade chicken salad atop english muffin halves with tomato and melted Swiss cheese
Homemade Tuna salad atop english muffin halves with tomato and melted Swiss cheese
roast beef, Swiss cheese, grilled onions, lettuce, tomato and mayo on a hoagie roll
lettuce, tomato, onions, cucumbers, sprouts, mushrooms and peppers with dill mayo in a floar tortilla
homemade chicken or tuna salad with lettuce and tomato on a large toasted english muffin
grilled rye bread with Turkey, sauerkraut, Swiss cheese and thousand Island dressing
ham, Swiss cheese, tomato, lettuce and mayo served hot on a hoagie roll
Turkey, , Swiss cheese, tomato, lettuce and mayo served hot
on a large toasted english muffin with mayo
on 8 oz, burger, grilled onions, cheddar, lettuce, and Swiss on grilled sourdough
on a kaiser roll with lettuce, tomato and onion
grilled cajun chicken, bacon, ranch, Swiss, lettuce and tomato on grilled sourdough
grilled buffalo chicken on sourdough with lettuce, tomato and side of blue cheese
roast beef and Swiss cheese served hot on a hoagie with au jus for dipping
Turkey or ham, bacon, lettuce, tomato, mayo and cheese on toasted light wheat
homemade chicken, salad, bacon, lettuce, tomato and mayo on toasted light wheat
grilled rye bread with corned beef, sauerkraut, Swiss cheese and thousand Island dressing
Lighter Fare
homemade chicken or tuna salad, cottage cheese, egg and fruit
greens and vegetables topped with chicken
lettuce, beef or chicken, jalapenos, tomatoes and cheese in a fried flour tortilla with sour cream and salsa
ham, Turkey, egg, cheese and vegetables
mushrooms, onions, cucumbers, carrots, peppers, tomato, broccoli and sprouts
Side Orders
Mill's Dressings Include
