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ENTREES ARE SERVED WITH TWO SIDE ORDERS OF YOUR CHOICE
$7.50
PICADILLO
ground beef sauteed with onions, peppers, green olives, and a blend of spices
$8.25
FRIED MARINATED CHICKEN
Chicken breast in a lemon and garlic marinade, fried and topped with sauteed onions
$8.25
MARINATED CHICKEN
Chicken breast marinated in lemon juice, garlic, black pepper and olive oil, sauteed and topped with sauteed onions
$8.25
PORK TENDERLOIN
Char-grilled pork tenderloin fillet marinated in lemon juice, garlic, black pepper and olive oil, sauteed and topped with sauteed onions
$7.50
ROASTED PORK
Slow roasted pulled pork marinated in Mojo sauce, which is a blend of orange juice, lemon juice, cumin spice, pepper and garlic, then sauteed with onions
$13.95
ROASTED PORK
Pulled slow roasted pork marinated in Mojo sauce - A blend of Orange juice, lemon juice, garlic, black pepper, and cumin spice, then sauteed with onions
$13.95
MARINATED CHICKEN
Sauteed chicken breast marinated in garlic, olive oil, and lemon, topped with sauteed onions
$13.95
ROPA VIEJA
Pulled beef simmered in a Cuban style seasoned red wine and tomato sauce
$14.95
PORK TENDERLOIN
Sauteed tenderloin marinated in garlic, olive oil and lemon, topped with sauteed onions
$11.95
BEEF PICADILLO
Sauteed ground beef cooked in onions, peppers, olives and a blend of spices
(serves up to four) A platter consisting of an assortment of deli cuts such as ham, Prosciutto, salami, Swiss cheese, mozzarella cheese, and topped with picked peppers, olives and olive oil
$2.50
EMPANADAS
Fried pastries with flaky crust stuffed with desired filling (EACH)