Bella Monica

Vegetarian. Thyme and spicy croutons.

Domestic crab meat, pesto, artichokes, kalamata olives, red peppers, mozzarella, Dijon aioli.

Sopressata, caciocavallo, olives, herbed mushrooms, roasted peppers and tapenade and pesto crostini.

Vegetarian. Roma tomatoes, basil, EVOO domestic grande or imported bufala.

Vegetarian. Anson mills baked polenta, roasted red peppers, balsamic syrup.

Baked wild domestic shrimp, Asiago sherry breadcrumbs.

Marinated chicken breast, Mission fig compote, laurel chenel goat cheese, balsamic syrup.

Vegetarian.

Vegetarian. Shiitakes, oyster, cremini, organic egg, garlic-herb butter, pecorino romano.

Sicilian tuna salad: artichokes, red peppers, kalamata olives and basil in sweet and spicy peppers.

Basil-seared calamari, arugula, cannellini beans, carrots, onions.

Fresh chicken stock, meatballs, spinach, egg drops, orzo.

Local beef, parmesan reggiano, California EVOO, arugula, lemon, fresh cracked pepper.

Pancetta, balsamic brown butter.

Cannellini beans, carrots, celery, onions, fresh chicken stock, tomatoes, pancetta, parmesan reggiano crostini.

Veal, caramelized onion, fontina cheese.

Italian omelette. Roasted potatoes, chive, fresco crema.

Roasted peppers, onions, scrambled eggs, roasted potatoes.

Poached eggs, Italian herb ham, arugula, polenta cake, truffle hollandaise, roasted potatoes.

Vegetarian. Baked polenta, mixed berry maple syrup.

Vegetarian. Italian omelette. Roasted potatoes, chive, fresco crema.

Vegetarian. Roasted asparagus, parmesan, sunnyside up eggs, roasted potatoes.

Vegetarian. Eggs baked in Nana's gravy, basil, roasted peppers, caramelized onions, roasted potatoes.

Vegetarian. Roasted Portobello, feta, sun-dried tomato, raspberry.

Sopressata, caciocavallo, olives, herbed mushrooms, roasted peppers.

Vegetarian. Chopped greens, tomato, mushrooms, onions, carrots, cannellini beans, parmesan, balsamic vinaigrette.

Vegetarian. Mixed greens, tomato, red onion, balsamic vinaigrette.

White anchovies upon request.

Mushrooms, cranberries, red onion, pancetta, hazelnut vinaigrette.

Vegetarian. Peppery arugula, sun-dried tomato, red onion, pine nuts, parmesan reggiano, lemon-basil vinaigrette.

Vegetarian. Mixed greens, Gorgonzola cheese, walnuts, pear-thyme dressing.

Vegetarian. Roasted beets, arugula, carrots, goat cheese, pistachio vinaigrette.

Vegetarian. Mixed greens, goat cheese, walnuts, pear-thyme dressing.

Vegetarian.

Vegetarian. Cannellini beans, rosemary, red onion, roasted garlic, parmesan reggiano, toasted country bread.

Vegetarian. Toasted country bread with fresh tomato, basil, garlic, EVOO.

Vegetarian.

Chicken breast, basil pesto, red onion, black olives, feta and mozzarella.

Vegetarian. Roma tomato, basil, garlic, EVOO and mozzarella.

Anchovies, capers, red peppers, calamata olives, red onion, garlic, tomato sauce and mozzarella.

Vegetarian. Spinach, mushrooms, artichokes, tomato sauce and mozzarella.

Spinach, pancetta, pine nuts, red onion, tomato sauce and mozzarella.

Vegetarian. Artichoke hearts, broccoli, tomato, pesto, mozzarella and feta cheese.

Sausage, red peppers, green peppers, tomato sauce and mozzarella.

Pepperoni, sausage, tomato sauce and mozzarella.

Vegetarian. Ricotta, mozzarella, parmesan, basil, garlic and EVOO.

Vegetarian. Roasted red peppers, mushrooms, calamata olives, tomato sauce and mozzarella.

Vegetarian. Spinach, tomato, garlic, EVOO, mozzarella and feta cheese.

Sliced steak, caramelized onions, tomato sauce, mozzarella and Gorgonzola cheese.

Vegetarian. Roasted eggplant, red peppers, pine nuts, tomato sauce and mozzarella.

Vegetarian. Basil pesto, mozzarella and calamata olives.

Clams, pancetta, oregano, garlic, EVOO and mozzarella.

Broccoli rabe, sausage, caciocavallo, garlic, EVOO, mozzarella and chili.

Shrimp, arugula, garlic, EVOO, mozzarella, onion and red peppers.

Chicken, eggplant, meatball or sausage.

Artichokes, red pepper, kalamata olives, basil aioli.

La quercia prosciutto, red peppers, arugula, balsamic vinaigrette.

Vegetarian. Spinach, red pepper, fontina, artichoke aioli.

Caramelized onions, Asiago, mozzarella.

Romaine, tomato, red onion, red pepper aioli.

Pistachio mortadella, fontina, arugula, tomato, olive-artichoke spread.

Romaine, tomato, red onion, basil aioli.

Vegetarian. Tomato, red onion, roasted red peppers, balsamic vinaigrette.

Caramelized onions, green peppers.

Vegetarian. Pesto, tomato, fresh mozzarella, red peppers.

Braised in chianti and tomatoes, parmesan reggiano.

Vegetarian.

Vegetarian.

Pizza dough folded and filled with ricotta and mozzarella cheeses and your choice of 2 pizza toppings.

Pizza dough filled with mozzarella cheese and your choice of 3 pizza toppings.

Local pork, fennel au gratin, wilted greens, cherry pancetta sauce.

8 layers of pasta, local beef, ricotta, parmesan, mozzarella.

Vegetarian. Spinach and egg pasta, fresh mozzarella, white wine crema.

Nana's gravy, mozzarella, served over spaghetti.

Pasta tubes, ricotta, local beef, mozzarella, gravy.

Vegetarian. Pasta tubes, ricotta, mozzarella, gravy.

Vegetarian. Ricotta, mozzarella, gravy.

Chicken breast, spinach, roasted tomatoes, honey balsamic sauce.

Vegetarian. Pasta shells, ricotta, spinach, mozzarella, gravy.

Chicken, arugula, portobellos, roasted tomatoes, garlic, EVOO, parmesan reggiano, pine nuts.

Vegetarian. Tomato sauce, mozzarella and feta, fresh baby leaf spinach.

Tomato sauce, mozzarella, all-natural pepperoni.

Chicken breast, spinach, roasted tomatoes, honey balsamic sauce.

Local pork, fennel au gratin, wilted greens, cherry pancetta sauce.

Vegetarian. Portobello, roasted tomatoes, arugula, chicken, caramelized onions, pine nuts, EVOO, garlic.

Vegetarian. Gluten-free pasta shells, ricotta, mozzarella, Nana's gravy.

Nana's gravy, mozzarella, served over gluten-free penne, polenta or spinach.

Braised in chianti and tomatoes, baked polenta or gluten-free penne, parmesan reggiano.

Vegetarian. Gluten-free ravioli, ricotta, Nana's gravy.

Wild domestic shrimp, tomato, garlic, EVOO, spaghetti.

Spaghetti, Nana's gravy, chilis.

Roasted cherry tomatoes, artichoke, spinach orzo, caper burro.

Oven roasted mussels, mushroom leek crema.

Roasted cherry tomatoes, artichokes, spinach, caper burro.

Oven roasted mussels, mushroom leek crema.

Wild domestic shrimp, polenta, pancetta, caramelized onions.

Wild domestic shrimp, tomato, garlic, EVOO, gluten-free penne.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Honey vanilla gelato, espresso, cocoa, cinnamon crema.

Ladyfingers soaked in espresso, layered between mascarpone cheese and dusted with cocoa.

A dense, flourless "cake" with a hint of raspberry.

A delicious creamy custard cake made with ricotta cheese.

Assorted flavors.

Not so italiano but so delizioso.

Crispy pastry shell filled with sweet ricotta cheese flavored with vanilla, cinnamon and chocolate chips.

A dense flour less "cake" with a hint of raspberry.

Gluten-free ladyfingers soaked in espresso, layered between mascapone cheese and dusted with cocoa.

Gluten-free chocolate cookie crust with creamy kahlua mousse and almonds.