Pieworks Pizza By Design

1941 New Garden Rd
Greensboro, NC 27410

(336) 282-9003

Appetizers

  • Stix and Dippers
    •  
    • $6.00
  • Six large, fresh, handrolled breadstix buttered and sprinkled with our own cheese, served with your choice of three dippers: marinara, garlic butter, barbecue, ranch, blue cheese, parmesan & peppercorn or honey mustard. Extra dippers only $0.75 each
  • Half Order with One Dipper
    •  
    • $4.00
  • Il Formaggio
    •  
    • $9.00
  • A cheese lover's favorite. mozzarella, provolone, ricotta, romano and parmesan cheeses layered over traditional or wheat crust accented with oregano and fresh basil served with a side of marinara sauce
  • Spinach and Artichoke Quattro Formaggi
    •  
    • $8.00
  • A creamy blend of spinach, artichokes and four cheeses baked and surrounded by garlic crostinis
  • Chicken Tenders
    •  
    • $6.00
  • Breaded white meat breast tenders are oven baked and served with your choice of dressing
  • Buffalo Wings (9)
    •  
    • $8.00
  • Our zesty oven baked chicken wings are served with your choice of dressing on the side
  • Buffalo Wings (12)
    •  
    • $10.00
  • Our zesty oven baked chicken wings are served with your choice of dressing on the side
  • Buffalo Wings (20)
    •  
    • $13.00
  • Our zesty oven baked chicken wings are served with your choice of dressing on the side
  • Buffalo Wings (50)
    •  
    • $29.00
  • Our zesty oven baked chicken wings are served with your choice of dressing on the side
Salads

Each dinner salad is served with a huge hand-rolled breadstick. Dressings: chunky blue cheese, ranch, thousand island, hot bacon, honey mustard, golden italian, parmesan & peppercorn, creamy caesar, raspberry vinaigarette, balsamic vinaigarette, feta

  • Parmesan Shrimp Salad
    •  
    • $9.00
  • Sauteed shrimp are tossed with parmesan and garlic vinaigrette then combined with walnuts, artichoke hearts, cherry tomatoes and sun-dried tomatoes. Fresh romaine and shaved parmesan make this salad a winner
  • Basil Chicken Salad
    •  
    • $9.00
  • Tender white chicken, fresh shredded basil, toasted walnuts, diced spring scallions and red onions on a bed of fresh lettuce
  • Classic Fresh Spinach Salad
    •  
    • $8.00
  • Fresh spinach, real bacon with ripe tomato, sweet red onion, cheddar cheese and warm bacon dressing on the side
  • Caesar Salad
    •  
    • $7.00
  • Fresh romaine lettuce with our caesar dressing, croutons and shaved parmesan cheese. Add grilled chicken $2 or shrimp $3
  • House Salad
    •  
    • $7.00
  • A plateful of freshly cut romaine lettuce with tomatoes, sliced sweet red onion, cucumber and croutons, served with your choice of dressing on the side
  • Parmesan Chicken Salad
    •  
    • $9.00
  • We top fresh romaine lettuce with our tender pan seared parmesan chicken breast, top it all with fresh provolone and parmesan cheese and finish with ripe tomatoes and basil ribbons. Accent it with your choice of dressing
  • Side Salad
    •  
    • $2.00
  • A serving of romaine lettuce, with cherry tomato, red onion, cucumbers and croutons. Your choice of dressing on the side. Add a breadstick for $1
Pasta

Our signature pasta dishes are made with 100% durum semolina and served with a hot hand-rolled breadstick. You may add chicken $2 or shrimp $3 to any pasta dish

  • Pasta Alfredo
    •  
    • $8.00
  • The roman classic, your choice of angel hair or shell pasta tossed in a rich butter and parmesan cream sauce
  • Pasta Roban
    •  
    • $9.00
  • Your choice of angel hair or shell pasta tossed in a rich, spicy cream sauce, garnished with chopped green onions and crushed red pepper
  • Pasta Marinara
    •  
    • $7.00
  • Your choice of angel hair or shell pasta with traditional marinara sauce. Add meatballs for $1 each
  • Chicken Parmesan
    •  
    • $13.00
  • A towering presentation of this classic dish. Two hand breaded, sauteed chicken breasts topped with provolone cheese and marinara sauce over a bed of pasta alfredo
  • Chicken Marsala
    •  
    • $13.00
  • Two tender chicken breasts sauteed with fresh mushrooms in a marsala wine sauce served over pasta alfredo
Create Your Own

Sauces and bases - basil pesto, burn sauce, cajun alfredo, creamy alfredo, garlic butter, mayonnaise, olive oil, ranch, refried Beans, salsa, sour cream, texas barbeque, traditional tomato, mustard. In our menu description, sauce refers to tomato sauce. M

  • Create Your Own
    •  
Pie Crust & Pie Siz

Our pizza dough is handmade – from scratch - fresh everyday.Traditional the light-colored classic. Dark wheat the most delicious wheat dough in the world. Per topping additional small 6 $1, medium 8 $1.50, large 12 $2

  • Large 12
  • Medium 8
  • Small 6
  • Cheese Pies
    •  
    • $13.00
    • $10.00
    • $7.00
Classic Pies

  • Pepperoni Classic
    •  
    • $15.00
    • $12.00
    • $8.00
  • Simple pleasures. Three great cheeses-mozzarella, parmesan and jack, sauce and lots of pepperoni. Add other toppings to suit your classic taste
  • Spaghetti Works
    •  
    • $18.00
    • $13.00
    • $9.00
  • Our pasta pie is just like eating garlic bread and spaghetti. Alive with chseeses, zesty spices and sauce, you'll love the difference
  • Florentine Classic
    •  
    • $15.00
    • $11.00
    • $8.00
  • Fresh leaves of garden spinach, garlic, chopped tomatoes, garlic, ricotta and monterey jack, sauce and, yes, garlic unless you prefer extra garlic. Add chicken $2, $4 or $6
  • Margherita
    •  
    • $15.00
    • $12.00
    • $8.00
  • Fresh cut tomato slices and mozzarella are accented with chopped garlic and cut basil ribbons. Very traditional, very light
  • Italian Classic
    •  
    • $21.00
    • $15.00
    • $10.00
  • Don't miss this one, flatbreaders. Pepperoni and your favorite vegetables-bell peppers, red onions, chopped tomatoes and fresh mushrooms seasoned with garlic, basil, crushed red peppers and complete with mozzarella, parmesan, and sauce
  • Six Pix
    •  
    • $18.00
    • $13.00
    • $9.00
  • We've picked six of your favorite traditional toppings, pepperoni, ground beef, mild italian sausage, fresh green peppers, red onions, mushrooms and mozzarella
Garden Pies

  • Artichoke Hearts & Sun-dried Tomatoes
    •  
    • $19.00
    • $14.00
    • $9.00
  • Gentle artichokes on a bed of sauce and mozzarella, with tangy virginia sun-dried tomatoes
  • Salonika
    •  
    • $21.00
    • $18.00
    • $11.00
  • Mediterranean flavors give this pie its own place on the menu. An excellent basil pesto with mozzarella, thick sliced tomatoes, crisp green peppers, red onion rings, pepperoncini, black olives and feta cheese. A big, bold greek pie
  • Fresh Garden Vegetable
    •  
    • $21.00
    • $18.00
    • $11.00
  • Light and familiar flavors come from fresh bell peppers, red onions, fresh button mushrooms and chopped tomatoes topped lightly with black olives on a traditional combination of mozzarella and red sauce
  • Feta Mato
    •  
    • $19.00
    • $14.00
    • $9.00
  • A special pie for lovers of sun dried tomatoes and feta cheese. The tart, tangy tastes are intense, but if you love a good flavor explosion, strap down your taste buds-this is your pie
  • Spynitch Spynitch
    •  
    • $20.00
    • $15.00
    • $10.00
  • Double layers of this fresh potherb are covered with mozzarella, tomato slices and frsh mushroms. If you love fresh spinach, you're ready to order
Seafood Pies

  • Sea Horse
    •  
    • $22.00
    • $18.00
    • $12.00
  • See a herd of shrimp scampi across a mozzarella plain. Shrimp sauteed in garlic and lemon are joined by scallions and monterey jack. Unbridled flavors to stirrup your imagination
  • Top Hat
    •  
    • $22.00
    • $18.00
    • $12.00
  • Chicken, shrimp, canadian bacon and artichoke hearts on an alfredo base with garlic, fresh basil and monterey jack cheese
  • Seafood Carbonara
    •  
    • $22.00
    • $18.00
    • $12.00
  • Whipped garlic butter, grated parmesan, shredded mozzarella and romano cheeses with bacon and gulf shrimp
Mostly Cheese Pies

  • Cheese Works
    •  
    • $14.00
    • $12.00
    • $8.00
  • We suggest monterey jack and parmesan, but you may choose any other two cheeses. Add your favorite toppings
  • 3 Cheese and 2 Mato
    •  
    • $14.00
    • $12.00
    • $8.00
  • Select any three cheeses, or try ours: mozzarella, cheddar and parmesan, in sauce, layered with sliced tomatoes, garlic and fresh basil
Hearty Pies

  • Five-Card Stud
    •  
    • $20.00
    • $16.00
    • $10.00
  • This hefty meat pie offers pepperoni, canadian bacon, mild and hot sausages and ground beef with oregano, light crushed red pepper seeds, romano, monterey jackand mozzarella cheese. Bet on a winner
  • Hogg Wylde
    •  
    • $20.00
    • $16.00
    • $10.00
  • A hale and hearty harmony of several stout sausages. Our mylde cajun andouille and two types of italian sausage - smothered in a hunger-bustin' dose of jack's famous california coast cheese on tomato sauce
  • Rosemary Roast
    •  
    • $21.00
    • $17.00
    • $11.00
  • A sophisticated combination of tender roast beef and scallions, mascarpone, parmesan, mozzarella, and monterey jack, an extraordinary blend of spices, featuring the elegant herb, rosemary
  • Bacon, Cheddar and Beef
    •  
    • $18.00
    • $14.00
    • $9.00
  • Our version of the classic bacon double cheeseburger comes with sauce, cheddar, mozzarella, bacon, ground beef, chopped tomatoes and chopped onions. The crust is the bun
  • Hawaiian
    •  
    • $18.00
    • $14.00
    • $9.00
  • David jack's famous monterey cheese blends with sauce, canadian bacon, pineapple and mandarin orange. It's maikai so try it wikiwiki
  • Tenpin
    •  
    • $21.00
    • $18.00
    • $11.00
  • A ten-topping strike when you're just plain hungry. Red sauce and mozzarella covered with ham, mild italian sausage, pepperoni, ground beef, red onions, green peppers, black olives, chopped tomatoes, fresh mushrooms and mozzarella
Chicken Pies

  • Barbeque Chicken
    •  
    • $18.00
    • $14.00
    • $9.00
  • One of the original BBQ pizzas. White meat chicken, tangy BBQ sauce, red onions and smoked mozzarella
  • Canadian Spring Chicken
    •  
    • $21.00
    • $17.00
    • $11.00
  • Grilled chicken breasts, canadian bacon, red onion rings and fresh button mushrooms are covered with shredded mozzarella, swiss and cheddar cheeses
  • Wing It
    •  
    • $18.00
    • $14.00
    • $9.00
  • If you enjoy the tastes of wings and pizza, you'll like the contemporary flavor of our spicy buffalo wing pie. A special sauce, mozzarella, marinated white meat chicken and a touch of blue cheese are smothered in monterey jack
  • Hearty Chicken and Spinach
    •  
    • $20.00
    • $15.00
    • $10.00
  • A thick mix of classic florentine flavors, including ricotta, parmesan, and mozzarella cheeses with garlic, chicken and fresh spinach, covered with choppedtomatoes and finished with a layer of mozzarella cheese
Southwestern Pies

  • Nacho Works
    •  
    • $20.00
    • $15.00
    • $10.00
  • Refried beans and chunky salsa covered with tortilla chips, cheddar. Black olives, ground beef and just a few jalapenos to keep it interesting
  • Sausage & Peppers
    •  
    • $19.00
    • $17.00
    • $9.00
  • Hot and mild italian sausages, green peppers and chopped red onions are combined with parmesan and mozzarella cheeses. Oregano and garlic finish this traditional favorite
Oven Toasted Sandwiches

Our sandwiches are made on fresh hand-made bread and served with baked potato chips. Each of our sandwiches are also available to take away for large parties, luncheons or banquets

  • Roast Beef and Cheddar
    •  
    • $8.00
  • Lean roast beef, sauteed mushrooms, sharp cheddar cheese, basil, lettuce and tomato, drizzled with tangy parmesan & peppercorn
  • Classic Club
    •  
    • $8.00
  • Ham, turkey, bacon, cheddar cheese, lettuce and tomato. Tangy parmesan & peppercorn completes this all-time favorite
  • Hot Ham and Cheese
    •  
    • $7.00
  • Virginia ham and melted mozzarella cheese layered with fresh tomato and crisp lettuce then dressed with tangy parmesan & peppercorn
  • Spicy Italian
    •  
    • $7.00
  • This sandwich has pepperoni, ham, pepper jack cheese, red onion, crushed red pepper seeds, lettuce, tomato and italian dressing
  • Basil Chicken
    •  
    • $8.00
  • Tender white chicken, fresh shredded basil, toasted walnuts and dried scallions join lettuce and tomato then accented with honey mustard
  • Muffaletta (Whole)
    •  
    • $24.00
  • Our traditional muffaletta is made with a tangy sicilian olive mix, genoa salami, spiced meats and provolone cheese brushed with extra virgin olive oil and loaded with old world spices
  • Muffaletta (Half)
    •  
    • $12.00
  • Our traditional muffaletta is made with a tangy sicilian olive mix, genoa salami, spiced meats and provolone cheese brushed with extra virgin olive oil and loaded with old world spices
  • Muffaletta (Quarter)
    •  
    • $6.00
  • Our traditional muffaletta is made with a tangy sicilian olive mix, genoa salami, spiced meats and provolone cheese brushed with extra virgin olive oil and loaded with old world spices

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