spinach, mushrooms, tomatoes, eggs, applewood-smoked bacon, balsamic vinaigrette.

teriyaki marinated chicken strips with black and white sesame seeds. pan fried and served over baby greens and shredded cabbage in a ginger mustard vinaigrette.

mixed baby greens, tomatoes, carrots, cucumbers and honey mustard dressing, topped with buttermilk battered fried chicken tenders.

grilled and sliced beef tenderloin over a bed of mixed greens tossed with bleu cheese crumbles and a tangy balsamic vinaigrette. served with sliced tomato wedges and garlic toast points.

chili or tortilla soup served with your choice of a small mixed greens, caesar or blt salad

topped with cilantro peach salsa, served with tortilla slaw.

chile asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.

smoked tomato jack cheese sauce, parmesan mashed potatoes.

boneless cut, served with caramelized cinnamon apples and parmesan mashed potatoes.

bbq sauce, applewood-smoked bacon, shredded cheddar and diced red onion.

bbq sauce, applewood-smoked bacon, shredded cheddar and diced red onion.

delmonico cut, wood grilled and topped with lettuce, tomato and onion.

jalapeno com bread, avocado mayo, cheddar cheese, applewood-smoked bacon, lettuce, tomato.

fresh ahi tuna seared medium rare. sliced and served with a mango salad and spicy mustard sauce.

buttermilk-battered with pepper panko bread crumbs served with roasted garlic ranch dressing.

Tempura battered fried shrimp served with tortilla slaw and a mango habanero chutney.

with black bean salsa, roasted corn, smoked cheddar and pepper jack cheese served with salsa and sour cream.